Victorinox

Victorinox Swiss Classic Paring Knife Set 3 Pack

SKU: JK096
Barcode: 7613329191903

£14.94(£17.93 inc VAT)

In stock
Age-restricted product. You must be 18 or over to buy this item. After you place your order you will be asked to verify your age with photo ID, and your order will be held until you do. Orders not verified within 7 days are cancelled.
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The Victorinox Swiss Classic Paring Knife Set gives prep teams three ready-to-use paring knives in a single purchase. The set includes both straight and serrated blade profiles, covering the range of small-knife tasks that come up repeatedly during prep — peeling, trimming, coring, segmenting, and detail garnish work. The handles are colour-coded in red, black, and green, which supports allergen segregation protocols or simple task separation across different prep areas.

In a working kitchen, paring knives take a lot of daily use and need to be easy to locate quickly. The lightweight polypropylene handles are comfortable to hold through extended prep shifts, and the blades hold a reliable working edge under regular use. Being dishwasher safe, they turn around quickly between tasks without requiring hand-washing attention during service.

  • Colour-coded handles support allergen segregation and prep organisation
  • Straight and serrated blades cover a wide range of small-knife tasks
  • Dishwasher safe for fast turnaround between uses
  • Lightweight design reduces hand fatigue during extended prep
  • Swiss manufacture gives consistent quality across the set

These knives are well suited to any professional kitchen that runs a structured prep operation — from small independent kitchens through to larger brigade environments. They are a practical choice wherever multiple prep staff are working simultaneously and quick tool identification matters. For kitchens requiring specialist knives — boning, filleting, or heavy-duty veg prep — these sit alongside rather than replace a broader knife kit.

If you are building out your prep station smallwares and want to talk through what else your kitchen may need, the team is happy to help.

Frequently asked questions

Are these knives suitable for allergen segregation in a professional kitchen?

The colour-coded handles — red, black, and green — make them a practical choice for kitchens that operate colour-coded prep systems, including allergen management. However, colour coding alone is only one part of a robust allergen protocol, so they should be used as part of a wider kitchen management procedure rather than as a standalone control measure.

How well do these hold up under daily commercial kitchen use?

Victorinox Swiss Classic knives are widely used in professional kitchens and are known for holding a working edge through regular daily use. Like any paring knife in a busy environment, they will benefit from periodic sharpening — a honing steel used routinely will extend the time between full resharpens.

Is a three-pack sufficient for a busy prep kitchen, or should we buy multiples?

For a single prep station or a small kitchen, one set typically covers day-to-day needs. Larger brigades or kitchens running multiple prep sections simultaneously often keep several sets in rotation, particularly where colour-coding by task or allergen zone is important. Buying two sets gives you a complete backup while one set is in the dishwasher.

Victorinox Swiss Classic Paring Knife Set 3 Pack

£14.94(£17.93 inc VAT)

£14.94(£17.93 inc VAT)

The Victorinox Swiss Classic Paring Knife Set gives prep teams three ready-to-use paring knives in a single purchase. The set includes both straight and serrated blade profiles, covering the range of small-knife tasks that come up repeatedly during prep — peeling, trimming, coring, segmenting, and detail garnish work. The handles are colour-coded in red, black, and green, which supports allergen segregation protocols or simple task separation across different prep areas.

In a working kitchen, paring knives take a lot of daily use and need to be easy to locate quickly. The lightweight polypropylene handles are comfortable to hold through extended prep shifts, and the blades hold a reliable working edge under regular use. Being dishwasher safe, they turn around quickly between tasks without requiring hand-washing attention during service.

  • Colour-coded handles support allergen segregation and prep organisation
  • Straight and serrated blades cover a wide range of small-knife tasks
  • Dishwasher safe for fast turnaround between uses
  • Lightweight design reduces hand fatigue during extended prep
  • Swiss manufacture gives consistent quality across the set

These knives are well suited to any professional kitchen that runs a structured prep operation — from small independent kitchens through to larger brigade environments. They are a practical choice wherever multiple prep staff are working simultaneously and quick tool identification matters. For kitchens requiring specialist knives — boning, filleting, or heavy-duty veg prep — these sit alongside rather than replace a broader knife kit.

If you are building out your prep station smallwares and want to talk through what else your kitchen may need, the team is happy to help.