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Victorinox
Victorinox Swiss Classic Tomato & Table Knife Mixed Colours 11cm 6 Pack
£27.00(£32.40 inc VAT)
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Price Match
The Victorinox Swiss Classic tomato and table knife is a short-bladed, serrated utility knife designed for slicing soft-skinned produce and light table use. Sold here as a mixed-colour pack of six, each knife carries an 11cm wavy-edged blade that cuts cleanly through tomatoes, citrus, and similar ingredients without compressing or tearing the flesh — a common problem with smooth-edged blades on softer produce.
In a working kitchen environment these knives earn their place at prep stations, salad sections, buffet counters, and anywhere a quick, clean slice is needed without reaching for a full chef's knife. The short blade length gives good control for detail work, and the lightweight construction reduces hand fatigue during extended prep shifts. Victorinox blades at this price point are known for holding a serviceable edge under regular daily use, though like any serrated knife they will eventually need professional re-sharpening or replacement rather than routine honing.
The mixed-colour handles make these particularly practical for operations running a colour-coding system:
- Six knives per pack, covering a full small prep team or front-of-house service point
- Serrated edge slices soft-skinned produce cleanly without crushing
- Colour-coded handles support allergen and cross-contamination control protocols
- Lightweight build reduces fatigue during repetitive prep tasks
- Dishwasher-safe construction suits high-turnover cleaning routines
This pack is well suited to cafés, hotel breakfast operations, buffet-style catering, and smaller prep kitchens that need reliable, easy-to-manage utility knives in quantity. For high-volume operations requiring more specialist knife sets or heavier daily use, a broader knife programme may be worth discussing.
If you're building out a knife kit for a new operation or reviewing your colour-coding setup, we're happy to talk through what works best for your service style.
Frequently asked questions
Are these knives suitable for use as part of a formal colour-coding system?
Yes, the mixed-colour handles make them practical for colour-coding by allergen group or food type, which is a common requirement in commercial kitchens operating under HACCP-based food safety procedures. The pack includes multiple colours, though the specific colour mix can vary, so if your operation requires a specific set of colours it's worth checking with us before ordering.
How well do the blades hold their edge under daily commercial use?
Victorinox Swiss Classic knives at this level are designed for regular working use rather than occasional domestic tasks, and the serrated edge performs consistently across typical prep volumes. Serrated blades cannot be honed in the same way as straight edges, so once the edge deteriorates they will need professional re-sharpening or replacing — factoring that into your knife maintenance programme is worth doing from the outset.
Is a pack of six sufficient for a busy kitchen or catering operation?
For a small café, hotel breakfast section, or compact prep team, six knives generally provides enough rotation to keep clean knives available through a shift. Higher-volume operations, larger buffet setups, or kitchens with strict allergen-separation requirements may find it practical to hold two or more packs to maintain adequate cover across multiple stations.
£27.00(£32.40 inc VAT)
£27.00(£32.40 inc VAT)
The Victorinox Swiss Classic tomato and table knife is a short-bladed, serrated utility knife designed for slicing soft-skinned produce and light table use. Sold here as a mixed-colour pack of six, each knife carries an 11cm wavy-edged blade that cuts cleanly through tomatoes, citrus, and similar ingredients without compressing or tearing the flesh — a common problem with smooth-edged blades on softer produce.
In a working kitchen environment these knives earn their place at prep stations, salad sections, buffet counters, and anywhere a quick, clean slice is needed without reaching for a full chef's knife. The short blade length gives good control for detail work, and the lightweight construction reduces hand fatigue during extended prep shifts. Victorinox blades at this price point are known for holding a serviceable edge under regular daily use, though like any serrated knife they will eventually need professional re-sharpening or replacement rather than routine honing.
The mixed-colour handles make these particularly practical for operations running a colour-coding system:
- Six knives per pack, covering a full small prep team or front-of-house service point
- Serrated edge slices soft-skinned produce cleanly without crushing
- Colour-coded handles support allergen and cross-contamination control protocols
- Lightweight build reduces fatigue during repetitive prep tasks
- Dishwasher-safe construction suits high-turnover cleaning routines
This pack is well suited to cafés, hotel breakfast operations, buffet-style catering, and smaller prep kitchens that need reliable, easy-to-manage utility knives in quantity. For high-volume operations requiring more specialist knife sets or heavier daily use, a broader knife programme may be worth discussing.
If you're building out a knife kit for a new operation or reviewing your colour-coding setup, we're happy to talk through what works best for your service style.
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