APS

APS Frostfire Aluminium Tray Black

SKU: HY303

£41.44(£49.73 inc VAT)

Size: GN 1/1
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The APS Frostfire tray is a black aluminium gastronorm tray designed to move between freezing, cooking and serving without needing a change of vessel. It comes in two sizes: GN 1/1 (530x325x30mm) and GN 1/2 (325x265x30mm). The black finish gives a clean, presentable appearance that suits front-of-house display as well as back-of-house prep.

Aluminium distributes heat evenly across the base, which is useful when preparing dishes where consistent temperature matters. The same tray can go from cold storage to the oven and then onto a buffet or pass, which reduces handling and the number of vessels in circulation during a busy service.

  • Two sizes: GN 1/1 and GN 1/2, both 30mm deep
  • Moves from freezer to oven without switching trays
  • Even heat distribution suits delicate and temperature-sensitive dishes
  • Black finish is presentable for buffet and display use
  • Lightweight aluminium keeps handling practical: the GN 1/1 weighs 1.7kg

Both sizes fit standard gastronorm shelving, bain-maries and countertop displays. Check that the base sits flat on your existing gastronorm frames or chafing dish stands before putting it into regular rotation. Do not use metal utensils on the surface if the finish matters for your operation, and check compatibility with your oven and chiller configuration if you use the trays regularly at high temperatures.

These trays suit hotels, event caterers, restaurants, deli counters and smaller kitchens where versatility and tidy presentation both matter. If you are unsure whether the tray fits your buffet setup, the team is happy to talk through it.

Frequently asked questions

Will this tray fit standard gastronorm frames and chafing dishes?

The trays are built to the GN 1/1 and GN 1/2 footprints, so they should drop into standard gastronorm frames, heated displays and chafing dish stands without modification. It is worth confirming the internal dimensions of your existing equipment, as some older or non-standard frames may vary slightly.

Can this tray go straight from the freezer into an oven?

The aluminium construction is designed to handle the temperature range required for cook-chill operations, including movement from frozen storage to oven use. As with any transition between extreme temperatures, allowing a short ambient rest where your process permits is good practice.

Is aluminium a practical choice for high-volume buffet service?

Aluminium is a reliable material for buffet use. It is resistant to warping under repeated thermal cycling and distributes heat evenly. For very high-volume operations running continuous service across multiple sittings, consider whether a heavier-duty gastronorm system with dedicated heating infrastructure would better suit the volume.

APS Frostfire Aluminium Tray Black

£41.44(£49.73 inc VAT)

£41.44(£49.73 inc VAT)

Options
Size: GN 1/1
  • GN 1/1
  • GN 1/2

The APS Frostfire tray is a black aluminium gastronorm tray designed to move between freezing, cooking and serving without needing a change of vessel. It comes in two sizes: GN 1/1 (530x325x30mm) and GN 1/2 (325x265x30mm). The black finish gives a clean, presentable appearance that suits front-of-house display as well as back-of-house prep.

Aluminium distributes heat evenly across the base, which is useful when preparing dishes where consistent temperature matters. The same tray can go from cold storage to the oven and then onto a buffet or pass, which reduces handling and the number of vessels in circulation during a busy service.

  • Two sizes: GN 1/1 and GN 1/2, both 30mm deep
  • Moves from freezer to oven without switching trays
  • Even heat distribution suits delicate and temperature-sensitive dishes
  • Black finish is presentable for buffet and display use
  • Lightweight aluminium keeps handling practical: the GN 1/1 weighs 1.7kg

Both sizes fit standard gastronorm shelving, bain-maries and countertop displays. Check that the base sits flat on your existing gastronorm frames or chafing dish stands before putting it into regular rotation. Do not use metal utensils on the surface if the finish matters for your operation, and check compatibility with your oven and chiller configuration if you use the trays regularly at high temperatures.

These trays suit hotels, event caterers, restaurants, deli counters and smaller kitchens where versatility and tidy presentation both matter. If you are unsure whether the tray fits your buffet setup, the team is happy to talk through it.