Atosa YBF9207GR Single Door Upright Freezer Cabinet
Product Description
The Atosa YBF9207GR is a single door upright freezer designed for day-to-day frozen storage in commercial catering environments. It uses a ventilated cooling system to circulate cold air evenly through...
Specifications
- Capacity (litres)
- 410
- External depth (mm)
- 745
- External height (mm)
- 1915
- External width (mm)
- 600
Downloads
ATO10056 1Product Description
The Atosa YBF9207GR is a single door upright freezer designed for day-to-day frozen storage in commercial catering environments. It uses a ventilated cooling system to circulate cold air evenly through the cabinet, which supports consistent temperature holding across the full interior — particularly useful when the door is opened frequently during service.
One of the more practical characteristics of this unit is its high-ambient rating, which allows it to operate reliably in kitchen areas where temperatures and humidity levels are elevated. Many standard freezers struggle to maintain stable temperatures in hot kitchen conditions; this cabinet is built to cope with environments that would put strain on a conventional unit. That makes it a sensible choice for kitchens where heat from cooking equipment, limited ventilation, or confined spaces pushes ambient temperatures higher than average.
From a daily operational standpoint, the cabinet is straightforward to work with and keep clean:
- Radius interior corners reduce food build-up and make cleaning quicker
- Self-closing, lockable door supports food safety and HACCP compliance
- Fitted castors allow the unit to be repositioned for cleaning behind and beneath
- Interior light and evaporator fan cut out when the door opens, reducing unnecessary energy draw
- Digital temperature controller provides clear, at-a-glance readings for compliance records
The unit runs from a standard single-phase electrical supply and does not require specialist installation beyond allowing adequate ventilation clearance around the casing. If you are positioning it in an older building or on a raised floor, it is worth confirming that the floor loading is suitable before the unit is stocked.
This freezer is well suited to cafés, pub kitchens, small restaurants, and similar operations where a dependable single-door cabinet covers frozen stock requirements without consuming excessive floor space. For sites with heavier throughput or larger frozen stock holdings, a wider or multi-door cabinet is likely to be a more practical fit.
If you are weighing up whether this cabinet suits your kitchen layout or ambient conditions, the team is happy to talk it through before you commit.
Key Features
- Ventilated cooling system circulates cold air evenly throughout the cabinet
- High-ambient rating supports stable operation in hot kitchen environments
- Self-closing, lockable door with digital temperature controller for compliance
- Radius interior corners and fitted castors simplify daily cleaning routines
- Evaporator fan and interior light cut out on door opening to reduce energy draw
Operational Benefits
- Maintains consistent freezer temperatures even during frequent door openings
- Operates reliably in kitchens where ambient heat would challenge standard units
- Supports HACCP compliance with lockable door and clear digital temperature display
- Castors and smooth interior make routine cleaning quicker and less disruptive
- Runs on a standard single-phase supply with no specialist installation required
Specifications
- Capacity (litres)
- 410
- External depth (mm)
- 745
- External height (mm)
- 1915
- External width (mm)
- 600
- Power type
- Electric 1 Phase
- Temperature range (deg c)
- -17 to -22
Downloads
ATO10056 1Frequently Asked Questions
- Yes — the YBF9207GR carries a high-ambient rating, which means it is designed to operate reliably in kitchen areas where elevated temperatures and humidity would put strain on a standard freezer cabinet. It is a practical choice for kitchens with limited ventilation or significant heat output from nearby cooking equipment.
- The cabinet runs from a standard single-phase electrical supply, so no specialist electrical work is typically required. You will need to allow adequate ventilation clearance around the casing to support efficient operation, and it is worth confirming floor loading capacity before placing and stocking the unit — particularly in older buildings.
- A single-door upright freezer is generally well suited to cafés, pub kitchens, and small to medium restaurants with moderate frozen stock requirements. If your operation runs high frozen throughput or you need to hold significant stock volumes across service, a wider or multi-door cabinet may be a better fit — the team can help you assess what is appropriate for your kitchen.