Bonzer EZ-40 Can Opener 16" product image
Bonzer EZ-40 Bench-Mounted Can Opener

Bonzer

Bonzer EZ-40 Bench-Mounted Can Opener

SKU: 10081-01
Barcode: 5023476048203

£112.00(£134.40 inc VAT)

Size: 16 inch
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  • This product is Made in Britain

The Bonzer EZ-40 is a bench-mounted manual can opener built for regular, sustained use in commercial kitchen prep. It is not an electrical appliance or a complex piece of kit. It is a well-made, heavy-duty opener designed to handle the standard catering tins that most kitchens work through every day, such as tinned tomatoes, pulses and sauces, quickly and consistently across a full prep session. It comes in a 16 inch and a 25 inch frame.

The EZ-40 suits kitchens where can opening is a routine but not industrial-scale part of the day. It is rated for up to 40 cans per day, which covers the prep demands of most mid-sized operations. The larger cutting wheel reduces the effort needed per can and keeps the cut clean and uniform. The EaziClean quick-release blade pin lets you remove the cutting assembly without tools, so cleaning and blade replacement are quick.

  • Larger cutting wheel for faster, lower-effort operation through catering tins
  • EaziClean quick-release blade pin for tool-free removal and cleaning
  • Bench-mounted design for stable, controlled operation
  • Rated for up to 40 cans per day in regular commercial use
  • 16 inch and 25 inch frames, see the specifications for dimensions and weight

No electrical connection, gas supply or water feed is required, and no specialist installation is needed. The unit bolts or clamps to a solid, stable bench and needs clearance around the handle swing. A stable surface also reduces wear on the unit.

The EZ-40 is a practical choice for care homes, school kitchens, small hotels, cafe prep areas and similar sites where daily can volumes are meaningful but not extreme. For operations consistently opening well above 40 cans per day, a heavier-duty model with a higher cycle rating would suit better. If you want to check it suits your prep routine, call the team on 01304 827272.

Frequently asked questions

How many cans per day is the EZ-40 suited to?

The EZ-40 is rated for up to 40 cans per day, which covers the prep demands of most mid-sized catering operations. If your kitchen regularly exceeds that volume, a heavier-duty model with a higher cycle rating would be a better long-term choice.

Which size should I choose, 16 inch or 25 inch?

Both frames use the same EZ-40 opener. The dimensions and weight for each are in the specifications. Choose the one that fits your bench and the clearance around the handle swing.

Does the EZ-40 need any installation or connection to services?

No. The unit clamps or bolts to a stable bench and needs no electrical supply, gas connection or water feed. Allow clearance around the handle for a full operating swing.

How easy is cleaning and blade maintenance?

The EaziClean quick-release blade pin lets you remove the cutting assembly without tools, so cleaning between prep sessions is practical. Replacement blades are a standard consumable for this model.
Bonzer EZ-40 Bench-Mounted Can Opener

£112.00(£134.40 inc VAT)

£112.00(£134.40 inc VAT)

Options
Size: 16 inch
  • 16 inch
  • 25 inch

The Bonzer EZ-40 is a bench-mounted manual can opener built for regular, sustained use in commercial kitchen prep. It is not an electrical appliance or a complex piece of kit. It is a well-made, heavy-duty opener designed to handle the standard catering tins that most kitchens work through every day, such as tinned tomatoes, pulses and sauces, quickly and consistently across a full prep session. It comes in a 16 inch and a 25 inch frame.

The EZ-40 suits kitchens where can opening is a routine but not industrial-scale part of the day. It is rated for up to 40 cans per day, which covers the prep demands of most mid-sized operations. The larger cutting wheel reduces the effort needed per can and keeps the cut clean and uniform. The EaziClean quick-release blade pin lets you remove the cutting assembly without tools, so cleaning and blade replacement are quick.

  • Larger cutting wheel for faster, lower-effort operation through catering tins
  • EaziClean quick-release blade pin for tool-free removal and cleaning
  • Bench-mounted design for stable, controlled operation
  • Rated for up to 40 cans per day in regular commercial use
  • 16 inch and 25 inch frames, see the specifications for dimensions and weight

No electrical connection, gas supply or water feed is required, and no specialist installation is needed. The unit bolts or clamps to a solid, stable bench and needs clearance around the handle swing. A stable surface also reduces wear on the unit.

The EZ-40 is a practical choice for care homes, school kitchens, small hotels, cafe prep areas and similar sites where daily can volumes are meaningful but not extreme. For operations consistently opening well above 40 cans per day, a heavier-duty model with a higher cycle rating would suit better. If you want to check it suits your prep routine, call the team on 01304 827272.