BRITA Vivreau Extra I-Tap 50 TG Plumbed Water Dispenser

The BRITA Vivreau Extra I-Tap 50 TG is a plumbed-in water dispenser designed for commercial catering, hospitality and workplace environments where consistent, multi-output water service is required throughout the day. From a single point of dispense, it delivers chilled, ambient and sparkling water, finished in brushed stainless steel and available in countertop, freestanding or integrated tap configurations depending on the space and workflow requirements.

In service environments such as staff canteens, hotel dining rooms and conference catering, the 50 TG is built to handle sustained demand without a notable drop in output quality. The SmoothFinishing function automatically stops the flow once a vessel reaches the correct fill level — a practical detail during busy service when staff are managing multiple tasks simultaneously and spillage or overfill would slow things down.

The Thermal Gate hygiene system is worth specific attention in food-safe environments. It periodically heats the tap to above 125°C, preventing microorganism build-up without requiring manual intervention at the tap head. For sites operating under food safety protocols, this automated safeguard reduces one area of cleaning dependency and supports compliance in high-traffic dispense points.

• Three water outputs from one unit simplifies service and reduces equipment footprint
• SmoothFinishing auto-stop reduces spillage and supports efficient fills during service
• Thermal Gate disinfection protects hygiene without relying on manual cleaning routines
• Brushed stainless steel finish is practical for both front- and back-of-house settings
• Flexible installation options suit a range of counter and floor configurations

Installation requires a mains water connection and a suitable power supply. At 33kg, the unit is a fixed installation — bench load capacity and access should be confirmed before fitting. This is not a portable unit. For very high-volume sites with continuous cover demand, it is worth considering whether a higher-capacity model in the range would better match the throughput required.

The 50 TG is well suited to workplace canteens, hotel and restaurant service areas, bottling stations, and event or conference catering where a reliable, hygienic alternative to bottled water is the operational goal. If you would like to talk through whether this unit is the right fit for your site or have questions about installation, our team is glad to help before you make a decision.