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Buffalo
Buffalo 7Ltr Planetary Mixer – White
£333.00(£399.60 inc VAT)
Delivery Information
Price Match
The Buffalo 7 litre planetary mixer is a counter-top mixing machine intended for light to moderate commercial food preparation. It uses a planetary mixing action, where the attachment orbits around the bowl rather than rotating on a fixed axis, which produces more thorough, even coverage across the full bowl volume. It comes supplied as standard with a beater, whisk, and dough hook, covering the majority of common prep tasks a smaller kitchen will encounter.
In a working kitchen environment, this mixer performs well within a structured prep routine — working through a sequence of mixing tasks ahead of service rather than running continuously throughout the day. The stepless speed control allows the operator to adjust precisely for each task: slower to bring dough together without overworking it, faster to aerate a whipped mix. The lift-up head and removable stainless steel bowl make it straightforward to turn tasks around quickly, and the splash guard with funnel allows ingredients to be added safely while the machine is running.
- Planetary mixing action for consistent coverage across the full bowl
- Stepless speed control for precise adjustment on every task
- Lift-up head for easy bowl removal and attachment changes
- Splash guard with feed funnel for safe mid-mix additions
- Standard beater, whisk, and dough hook included as standard
The unit runs from a standard 13A socket and requires no specialist electrical provision. It needs a stable worksurface with sufficient overhead clearance for the head to lift freely. At 15kg it can be moved for thorough cleaning when needed, though most kitchens will keep it in a fixed prep position.
This mixer is well suited to cafés, small restaurants, patisseries, and hotel kitchen prep areas where mixing is one part of a broader routine rather than a high-volume continuous process. It is not designed for sustained back-to-back production runs or large-batch dough work. Kitchens with heavier daily mixing demands or higher throughput requirements would be better served by a larger-capacity, higher-powered machine.
If you are weighing up whether this capacity is the right fit for your prep volumes, the team is glad to talk it through with you before you commit.
Frequently asked questions
Is a 7 litre mixer sufficient for a café or small restaurant?
For most cafés and small kitchens where mixing forms part of a morning or session-based prep routine — batters, icings, sauces, or occasional light dough — a 7 litre capacity is generally sufficient. Where mixing volumes are higher, or dough work is frequent and large-batch, a larger-capacity machine with a more powerful motor would be a more appropriate choice.
What electrical supply does this mixer require?
It runs from a standard 13A socket, so no specialist electrical work or dedicated circuit is needed. This makes it straightforward to position wherever a suitable worksurface and socket are available.
Can this mixer handle bread dough regularly?
It will manage light to moderate dough work as part of a varied prep routine, and the dough hook is included as standard. However, it is not built for sustained, high-volume dough production — kitchens producing bread or heavy dough in large quantities daily would benefit from a heavier-duty model with greater motor capacity.
Size and weight
- Weight
- 15kg
- Dimensions
- 410(H) x 420
Capacity and performance
- Colour
- White
- Warranty
- 2 Years
£333.00(£399.60 inc VAT)
£333.00(£399.60 inc VAT)
The Buffalo 7 litre planetary mixer is a counter-top mixing machine intended for light to moderate commercial food preparation. It uses a planetary mixing action, where the attachment orbits around the bowl rather than rotating on a fixed axis, which produces more thorough, even coverage across the full bowl volume. It comes supplied as standard with a beater, whisk, and dough hook, covering the majority of common prep tasks a smaller kitchen will encounter.
In a working kitchen environment, this mixer performs well within a structured prep routine — working through a sequence of mixing tasks ahead of service rather than running continuously throughout the day. The stepless speed control allows the operator to adjust precisely for each task: slower to bring dough together without overworking it, faster to aerate a whipped mix. The lift-up head and removable stainless steel bowl make it straightforward to turn tasks around quickly, and the splash guard with funnel allows ingredients to be added safely while the machine is running.
- Planetary mixing action for consistent coverage across the full bowl
- Stepless speed control for precise adjustment on every task
- Lift-up head for easy bowl removal and attachment changes
- Splash guard with feed funnel for safe mid-mix additions
- Standard beater, whisk, and dough hook included as standard
The unit runs from a standard 13A socket and requires no specialist electrical provision. It needs a stable worksurface with sufficient overhead clearance for the head to lift freely. At 15kg it can be moved for thorough cleaning when needed, though most kitchens will keep it in a fixed prep position.
This mixer is well suited to cafés, small restaurants, patisseries, and hotel kitchen prep areas where mixing is one part of a broader routine rather than a high-volume continuous process. It is not designed for sustained back-to-back production runs or large-batch dough work. Kitchens with heavier daily mixing demands or higher throughput requirements would be better served by a larger-capacity, higher-powered machine.
If you are weighing up whether this capacity is the right fit for your prep volumes, the team is glad to talk it through with you before you commit.
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