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Crocs
Crocs Bistro Clogs White
£44.90(£53.88 inc VAT)
Delivery Information
Price Match
The Crocs Bistro clog is a well-established choice in commercial kitchen and front-of-house environments where staff spend extended periods on their feet. Built on Crocs' Croslite foam construction, the sole is designed to absorb impact and distribute weight across the foot, which helps reduce fatigue during long service periods. The closed-toe, closed-heel design offers a degree of protection over the standard Crocs leisure clog, making it more appropriate for kitchen use.
In a busy kitchen environment, comfort over a full shift matters as much as hygiene and practicality. The Bistro clog's smooth upper is easy to wipe clean, and the Croslite material is naturally resistant to odours and less hospitable to bacterial and fungal build-up than fabric alternatives — a practical consideration where food hygiene standards apply. The roomy fit reduces pressure points during extended wear, which is a common cause of discomfort for kitchen staff working split or double shifts.
- Closed-toe and closed-heel construction for added protection in kitchen settings
- Croslite foam sole absorbs impact and reduces fatigue during long shifts
- Smooth upper wipes clean easily after service
- Croslite material resists odour and inhibits bacterial and fungal build-up
- Roomy fit reduces pressure points and rubbing during extended wear
These clogs are available in EU sizes 37.5, 39, 40, 41.5, 43, 44, 45.5 and 47 (UK 5, 6, 7, 8, 9, 10, 11 and 12). As a slip-on design with no lacing or adjustable fastening, fit consistency matters — if staff fall between sizes, it is worth considering whether a half-size adjustment in either direction would suit better, as Crocs sizing can run generous.
The Bistro clog is well suited to kitchen porters, chefs, and front-of-house staff in catering operations where comfort and basic hygiene practicality are the priority. It does not carry formal safety footwear certification (such as EN ISO 20345), so where a kitchen's risk assessment requires toe protection to a recognised standard, a certified safety clog would be the appropriate choice. If you are equipping a team and need guidance on footwear requirements for your specific environment, we are happy to help.
Frequently asked questions
Are these clogs suitable for use in a professional kitchen environment?
The Crocs Bistro clog is designed with kitchen use in mind — the closed-toe and closed-heel construction, easy-clean upper, and slip-resistant sole make it a practical choice for kitchen and catering staff. However, it does not carry formal EN ISO 20345 safety certification, so if your kitchen's risk assessment requires certified toe protection, you should consider a rated safety clog instead.
How does Crocs EU sizing translate to UK sizes for this clog?
This clog is available in EU sizes 37.5, 39, 40, 41.5, 43, 44, 45.5 and 47, which correspond to UK sizes 5, 6, 7, 8, 9, 10, 11 and 12. Crocs sizing can run slightly generous, so staff who are between sizes may find it worth considering the fit carefully before ordering multiples for a team.
Can these clogs be cleaned in line with kitchen hygiene requirements?
The smooth Croslite upper is designed to wipe clean easily, and the material naturally resists odour and inhibits bacterial and fungal build-up — both practical considerations in a commercial kitchen. They are not dishwasher-rated, but routine cleaning with a damp cloth and mild detergent is straightforward.
£44.90(£53.88 inc VAT)
£44.90(£53.88 inc VAT)
The Crocs Bistro clog is a well-established choice in commercial kitchen and front-of-house environments where staff spend extended periods on their feet. Built on Crocs' Croslite foam construction, the sole is designed to absorb impact and distribute weight across the foot, which helps reduce fatigue during long service periods. The closed-toe, closed-heel design offers a degree of protection over the standard Crocs leisure clog, making it more appropriate for kitchen use.
In a busy kitchen environment, comfort over a full shift matters as much as hygiene and practicality. The Bistro clog's smooth upper is easy to wipe clean, and the Croslite material is naturally resistant to odours and less hospitable to bacterial and fungal build-up than fabric alternatives — a practical consideration where food hygiene standards apply. The roomy fit reduces pressure points during extended wear, which is a common cause of discomfort for kitchen staff working split or double shifts.
- Closed-toe and closed-heel construction for added protection in kitchen settings
- Croslite foam sole absorbs impact and reduces fatigue during long shifts
- Smooth upper wipes clean easily after service
- Croslite material resists odour and inhibits bacterial and fungal build-up
- Roomy fit reduces pressure points and rubbing during extended wear
These clogs are available in EU sizes 37.5, 39, 40, 41.5, 43, 44, 45.5 and 47 (UK 5, 6, 7, 8, 9, 10, 11 and 12). As a slip-on design with no lacing or adjustable fastening, fit consistency matters — if staff fall between sizes, it is worth considering whether a half-size adjustment in either direction would suit better, as Crocs sizing can run generous.
The Bistro clog is well suited to kitchen porters, chefs, and front-of-house staff in catering operations where comfort and basic hygiene practicality are the priority. It does not carry formal safety footwear certification (such as EN ISO 20345), so where a kitchen's risk assessment requires toe protection to a recognised standard, a certified safety clog would be the appropriate choice. If you are equipping a team and need guidance on footwear requirements for your specific environment, we are happy to help.
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