Deglon Stop Glisse Strainer 80mm product image

Deglon Sabatier

Deglon Stop Glisse Fine Mesh Strainer 80mm

SKU: HY070

£12.15(£14.58 inc VAT)

Out of stock
Need a quantity discount?

Request a callback

Leave your details and we will call you back about Deglon Stop Glisse Fine Mesh Strainer 80mm.

Delivery Information

Price Match

  • In the event of equipment failure any parts needed will be provided 5
  • In the event of equipment failure an engineer will be sent for an onsite repair 5

The Deglon Stop Glisse is a stainless steel fine mesh strainer designed for precise separation work in a professional kitchen environment. At 80mm across, it is sized for smaller-batch tasks — straining sauces, rinsing small ingredients, or passing semi-solid foods — rather than high-volume bulk work.

The mesh is notably fine, which makes it reliable for tasks where a coarser strainer would let unwanted particles through. In a busy kitchen this matters: consistent results at the pass depend on tools that perform the same way every time, not just when conditions are ideal. The stainless steel construction holds up well under repeated daily use and does not corrode or taint flavour.

A few practical details make this strainer easier to work with during service:

  • Curved hooks allow it to sit securely over bowls or pans for hands-free straining
  • Anti-slip handle design reduces the risk of the strainer shifting during use
  • Fully dishwasher safe, keeping cleaning straightforward at the end of service
  • Lightweight at 100g, reducing fatigue during repetitive prep tasks
  • Stainless steel construction resists staining and is hygienic to maintain

As a compact 80mm strainer, this is best suited to garnish work, sauce finishing, and small-batch preparation rather than bulk straining. Kitchens with higher-volume straining requirements — or those working with larger vessels — would be better served by a wider strainer. For occasional or specialised use, the size and build quality here are well matched to the task.

If you are building out a prep section and want to make sure you are specifying the right sizes and styles across your strainer kit, we are happy to talk it through.

Frequently asked questions

What types of tasks is the 80mm size best suited to in a commercial kitchen?

The 80mm diameter makes this strainer well suited to sauce finishing, garnish work, and small-batch ingredient straining rather than bulk preparation. For larger vessels or higher-volume straining, a wider strainer would give you a more practical working size.

How fine is the mesh, and does it handle semi-solid foods reliably?

The mesh is designed for fine separation work, making it appropriate for passing semi-solid foods and finer sauces where a standard strainer would allow too much through. It performs consistently across repeated use, which matters in a kitchen where results need to be predictable during service.

Is this strainer suitable for a high-volume professional kitchen environment?

The Stop Glisse is built to a professional standard and handles regular daily use well, but its 80mm size positions it as a precision prep and finishing tool rather than a high-throughput strainer. Kitchens straining large volumes at pace would typically use this alongside larger-capacity strainers rather than as a standalone solution.
Deglon Stop Glisse Fine Mesh Strainer 80mm

£12.15(£14.58 inc VAT)

£12.15(£14.58 inc VAT)

The Deglon Stop Glisse is a stainless steel fine mesh strainer designed for precise separation work in a professional kitchen environment. At 80mm across, it is sized for smaller-batch tasks — straining sauces, rinsing small ingredients, or passing semi-solid foods — rather than high-volume bulk work.

The mesh is notably fine, which makes it reliable for tasks where a coarser strainer would let unwanted particles through. In a busy kitchen this matters: consistent results at the pass depend on tools that perform the same way every time, not just when conditions are ideal. The stainless steel construction holds up well under repeated daily use and does not corrode or taint flavour.

A few practical details make this strainer easier to work with during service:

  • Curved hooks allow it to sit securely over bowls or pans for hands-free straining
  • Anti-slip handle design reduces the risk of the strainer shifting during use
  • Fully dishwasher safe, keeping cleaning straightforward at the end of service
  • Lightweight at 100g, reducing fatigue during repetitive prep tasks
  • Stainless steel construction resists staining and is hygienic to maintain

As a compact 80mm strainer, this is best suited to garnish work, sauce finishing, and small-batch preparation rather than bulk straining. Kitchens with higher-volume straining requirements — or those working with larger vessels — would be better served by a wider strainer. For occasional or specialised use, the size and build quality here are well matched to the task.

If you are building out a prep section and want to make sure you are specifying the right sizes and styles across your strainer kit, we are happy to talk it through.