Dick

Dick Pro Dynamic HACCP Chef's Knife 21.6cm

SKU: DL344

£44.64(£53.57 inc VAT)

Colour: Red
In stock
Age-restricted product. You must be 18 or over to buy this item. After you place your order you will be asked to verify your age with photo ID, and your order will be held until you do. Orders not verified within 7 days are cancelled.
Need a quantity discount?

Request a callback

Leave your details and we will call you back about Dick Pro Dynamic HACCP Chef's Knife 21.6cm.

Delivery Information

Price Match

The Dick Pro Dynamic HACCP chef's knife is a colour-coded chef's knife with a 21.6cm German steel blade, in red, green and brown handles.

Colour-coded knives help a team keep food types apart and reduce the risk of cross-contamination without relying on memory or labels. The blade holds a working edge through heavy daily prep, and the solid handle is easy to wipe down and inspect. At 190g it stays comfortable through long prep sessions.

  • 21.6cm German steel blade
  • Colour-coded handle
  • Solid, hygienic handle design
  • Weighs 190g
  • Red, green or brown

Under the usual HACCP colour scheme, red is for raw meat, green for salad and fruit, and brown for vegetables. Check your own kitchen's colour policy before ordering. For help choosing knives for your kitchen, call the team on 01304 827272.

Frequently asked questions

Which colour should I choose?

Under the usual HACCP scheme, red is for raw meat, green for salad and fruit, and brown for vegetables. Check your own kitchen's colour policy.

What is the blade made of?

German steel.

Can it go in the dishwasher?

Hand washing and prompt drying is best for the edge. For dishwasher use, please check with the team on 01304 827272.

Dick Pro Dynamic HACCP Chef's Knife 21.6cm

£44.64(£53.57 inc VAT)

£44.64(£53.57 inc VAT)

Options
Colour: Red
  • Red
  • Green
  • Brown

The Dick Pro Dynamic HACCP chef's knife is a colour-coded chef's knife with a 21.6cm German steel blade, in red, green and brown handles.

Colour-coded knives help a team keep food types apart and reduce the risk of cross-contamination without relying on memory or labels. The blade holds a working edge through heavy daily prep, and the solid handle is easy to wipe down and inspect. At 190g it stays comfortable through long prep sessions.

  • 21.6cm German steel blade
  • Colour-coded handle
  • Solid, hygienic handle design
  • Weighs 190g
  • Red, green or brown

Under the usual HACCP colour scheme, red is for raw meat, green for salad and fruit, and brown for vegetables. Check your own kitchen's colour policy before ordering. For help choosing knives for your kitchen, call the team on 01304 827272.