Fagor 900 Series 4 Burner Gas Oven Range product image

Fagor

Fagor 900 Series 4 Burner Gas Oven Range 37.1kW

SKU: HY827

£2,947.00(£3,536.40 inc VAT)
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  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 2
  • Liquefied Petroleum Gas – Equipment must be installed by a registered commercial Gas Safe engineer LPG
  • Natural Gas - Equipment must be installed by a registered commercial Gas Safe engineer

The Fagor 900 Series four-burner gas oven range is a heavy-duty cooking suite designed for the demands of professional kitchen service. It combines a four-burner hob with a full-size static oven in a single unit, running on natural gas and delivering a combined output of 37.1kW. The oven accepts 2/1 gastronorm pans, giving a practical depth of cooking space for large-batch work alongside active hob service.

In a busy service environment, the double-crown burner design distributes heat more evenly across the pan base, which reduces the risk of hot spots and gives cooks more consistent results at speed. Each burner is independently regulated via front-mounted controls, so a kitchen team can run multiple preparations simultaneously at different temperatures without interference between stations. The static oven maintains stable temperatures for roasting, braising, or holding, making it a reliable workhorse through both service peaks and slower periods.

From an operational standpoint, this range offers several day-to-day advantages:

  • Independent burner controls reduce cross-contamination of heat between cooking tasks
  • Double-crown burner heads support more even heat distribution at high output
  • 2/1GN oven capacity suits large-batch cooking alongside active hob use
  • Stainless steel construction throughout supports straightforward cleaning and withstands the wear of daily kitchen use
  • Front-mounted controls keep all adjustments accessible during fast-paced service

At 149kg, this is a substantial piece of kit that will require adequate flooring and appropriate handling during installation. As a natural gas appliance, it will need connection by a Gas Safe registered engineer, and local ventilation requirements should be confirmed before installation — most commercial kitchens of this scale will already have canopy extraction in place, but it is worth verifying capacity. The 800mm-wide footprint fits within standard 900 Series suite configurations if you are building out a cooking line.

This range is well suited to mid-size and busy restaurant kitchens, pub kitchens, and contract catering operations where a reliable combined hob-and-oven unit is central to the service workflow. It is less well matched to very high-volume production kitchens where additional oven capacity or a larger cooking suite may be needed; equally, smaller or lighter-use sites may find a lower-output model more appropriate for their running costs.

If you are unsure whether this model fits your kitchen layout, service volume, or gas supply, our team is happy to talk it through before you commit to a purchase.

Frequently asked questions

What type of gas connection does this range require, and who can install it?

This range operates on natural gas and must be connected by a Gas Safe registered engineer — this is a legal requirement in the UK for commercial gas appliances. Before installation, it is worth confirming your site's gas supply pressure and pipework capacity, particularly if you are adding this to an existing cooking line with other gas equipment already connected.

Is this range suitable for a high-volume restaurant running two or three services a day?

Yes, the 900 Series is built for sustained commercial use and the 37.1kW output is well suited to kitchens running full lunch and dinner services. That said, very high-volume operations — such as large hotel kitchens or production catering — may benefit from a heavier-duty suite with greater oven capacity or additional burner sections, and it is worth discussing your specific service volumes with us before ordering.

Does the oven have fan-assisted heating, or is it static?

The oven on this model is static, meaning it heats by natural convection rather than forced air circulation. This suits roasting, braising, and holding applications well, but it is less suited to high-volume baking where consistent airflow across multiple trays is important. If fan-assisted oven performance is a priority for your operation, it is worth looking at alternative models designed with that in mind.
Fagor 900 Series 4 Burner Gas Oven Range 37.1kW

£2,947.00(£3,536.40 inc VAT)

£2,947.00(£3,536.40 inc VAT)

The Fagor 900 Series four-burner gas oven range is a heavy-duty cooking suite designed for the demands of professional kitchen service. It combines a four-burner hob with a full-size static oven in a single unit, running on natural gas and delivering a combined output of 37.1kW. The oven accepts 2/1 gastronorm pans, giving a practical depth of cooking space for large-batch work alongside active hob service.

In a busy service environment, the double-crown burner design distributes heat more evenly across the pan base, which reduces the risk of hot spots and gives cooks more consistent results at speed. Each burner is independently regulated via front-mounted controls, so a kitchen team can run multiple preparations simultaneously at different temperatures without interference between stations. The static oven maintains stable temperatures for roasting, braising, or holding, making it a reliable workhorse through both service peaks and slower periods.

From an operational standpoint, this range offers several day-to-day advantages:

  • Independent burner controls reduce cross-contamination of heat between cooking tasks
  • Double-crown burner heads support more even heat distribution at high output
  • 2/1GN oven capacity suits large-batch cooking alongside active hob use
  • Stainless steel construction throughout supports straightforward cleaning and withstands the wear of daily kitchen use
  • Front-mounted controls keep all adjustments accessible during fast-paced service

At 149kg, this is a substantial piece of kit that will require adequate flooring and appropriate handling during installation. As a natural gas appliance, it will need connection by a Gas Safe registered engineer, and local ventilation requirements should be confirmed before installation — most commercial kitchens of this scale will already have canopy extraction in place, but it is worth verifying capacity. The 800mm-wide footprint fits within standard 900 Series suite configurations if you are building out a cooking line.

This range is well suited to mid-size and busy restaurant kitchens, pub kitchens, and contract catering operations where a reliable combined hob-and-oven unit is central to the service workflow. It is less well matched to very high-volume production kitchens where additional oven capacity or a larger cooking suite may be needed; equally, smaller or lighter-use sites may find a lower-output model more appropriate for their running costs.

If you are unsure whether this model fits your kitchen layout, service volume, or gas supply, our team is happy to talk it through before you commit to a purchase.