Hoshizaki K420L Compact Single Door Upright Fridge 343Ltr
Product Description
The Hoshizaki K420L is a compact single-door upright refrigerator designed for commercial kitchens where floor space is limited but properly maintained chilled storage remains a genuine operational necessity. It sits...
Specifications
- Capacity (litres)
- 265
- Capacity (shelves)
- 5
- Climate class
- 4
- Energy rating
- B
Product Description
The Hoshizaki K420L is a compact single-door upright refrigerator designed for commercial kitchens where floor space is limited but properly maintained chilled storage remains a genuine operational necessity. It sits within Hoshizaki's Compact series — a range built on the principle that smaller kitchens still require correctly temperature-controlled, food-safe refrigeration, not a scaled-down domestic alternative pressed into service.
In day-to-day kitchen use, the cabinet maintains stable, uniform temperatures through an automatic defrost cycle and an air distribution system that prevents warm spots developing within the interior. This consistency matters during busy service periods when door openings are frequent and ambient kitchen temperatures rise. Recovery is reliable enough to hold fresh produce and dairy within safe temperature ranges throughout a full service without requiring any operator intervention.
From a practical standpoint, the K420L is straightforward to work with in a compact kitchen environment:
- One-piece internal lining with smooth, seamless surfaces simplifies daily cleaning routines
- Rounded internal corners and a removable door seal reduce the effort required for deep cleans
- Full-height integrated door handle provides easy grip and wipes down quickly between services
- Compact footprint allows placement in back-of-house spaces where standard upright cabinets will not fit
Installation requirements are uncomplicated — the cabinet runs from a standard mains socket and requires adequate clearance around the unit for ventilation. It is not a gastronorm-optimised, heavy-duty larder cabinet, so kitchens running high-volume pass or prep storage should consider whether a larger-capacity unit better suits their throughput before committing.
The K420L is well suited to smaller independent restaurants, cafés, sandwich bars, and similar operations that need dependable day-to-day chilled storage without the footprint of a full-size upright. If your storage demands are growing or you are catering for longer prep cycles, it is worth exploring whether a higher-capacity model would serve you better in the long run.
If you would like to talk through whether this cabinet fits your kitchen layout and storage requirements, the team is happy to help you work it out before you decide.
Key Features
- Automatic defrost cycle maintains consistent internal temperatures throughout service
- Air distribution system eliminates warm spots across the full cabinet interior
- One-piece seamless internal lining designed for straightforward daily cleaning
- Compact footprint sized for back-of-house spaces where standard uprights will not fit
- Standard plug-in connection with no specialist electrical installation required
Operational Benefits
- Maintains safe holding temperatures for dairy and fresh produce during busy service
- Reliable temperature recovery supports food safety when door openings are frequent
- Reduces daily cleaning time with smooth, rounded internal surfaces and removable seals
- Fits into restricted kitchen layouts without sacrificing compliant chilled storage
- Simple installation and operation minimises setup time and ongoing maintenance demands
Specifications
- Capacity (litres)
- 265
- Capacity (shelves)
- 5
- Climate class
- 4
- Energy rating
- B
- External depth (mm)
- 645
- External height (mm)
- 1900
- External width (mm)
- 595
- Extra information
- Shelf Size: 483.8 x 433mm
- Insulation
- 52mm
- Internal finish
- White
- Material
- Stainless Steel
- Noise level
- 39.8dB
- Power rating (kw)
- 0.120
- Power type
- 13amp Plug
- Refrigerant
- R600a
- Temperature range (deg c)
- +1 to +12
- Weight (kg)
- 87
Frequently Asked Questions
- The K420L is designed for consistent, reliable performance in smaller operations such as cafés, sandwich bars, and independent restaurants. In kitchens with heavy throughput, frequent door openings over extended service periods, or a need to store significant volumes of prepared ingredients, a higher-capacity upright cabinet is likely to be a more practical choice. If you are unsure which side of that line your kitchen falls on, it is worth discussing your service volumes with us before purchasing.
- Installation is straightforward — the cabinet connects to a standard mains socket and does not require specialist electrical work. The main practical consideration is ensuring adequate clearance around the unit for ventilation, particularly at the rear or top, as restricting airflow will affect performance and longevity. Beyond that, it is a case of positioning, levelling, and allowing the cabinet to stabilise at operating temperature before loading.
- The K420L is designed around shelf storage rather than being optimised for direct gastronorm tray use, which is a consideration worth noting if your kitchen workflow relies heavily on GN-compatible refrigeration. For operations where GN compatibility is a priority — such as kitchens running a consistent prep-to-pass workflow — it may be worth looking at a cabinet specifically designed with GN dimensions in mind. We can help you identify the right fit for your setup.