Hygiplas Low Density Chopping Board Large | Advantage Catering Equipment

Family Run Business Established 2001

We'll beat any genuine like-for-like quote

Trade pricing, no login needed

Public sector and account customers accepted by arrangement

Family Run Business Established 2001

We'll beat any genuine like-for-like quote

Trade pricing, no login needed

Public sector and account customers accepted by arrangement

Family Run Business Established 2001

We'll beat any genuine like-for-like quote

Trade pricing, no login needed

Public sector and account customers accepted by arrangement

Family Run Business Established 2001

We'll beat any genuine like-for-like quote

Trade pricing, no login needed

Public sector and account customers accepted by arrangement

Family Run Business Established 2001

We'll beat any genuine like-for-like quote

Trade pricing, no login needed

Public sector and account customers accepted by arrangement

Family Run Business Established 2001

We'll beat any genuine like-for-like quote

Trade pricing, no login needed

Public sector and account customers accepted by arrangement

Hygiplas Low Density Red Chopping Board Large product image

Hygiplas Low Density Chopping Board Large Blue

Hygiplas Low Density Chopping Board Large Brown

Hygiplas Low Density Chopping Board Large Green

Hygiplas Low Density Chopping Board Large White

Hygiplas Low Density Yellow Chopping Board Large

Hygiplas Low Density Chopping Board Large

Hygiplas Low Density Chopping Board Large

£19.48(£23.38 inc VAT)

£19.48(£23.38 inc VAT)

£19.48(£23.38 inc VAT)

Options

Large - 10(H) x 600(W) x 450(L)mm. Prevent dangerous bacteria from spreading during prep with this Hygiplas low density chopping board. With a width of 600mm, it provides all the space you need for prepping large quantities of food.

Made from polyethylene to be highly durable, it is built for the demands of the fast-paced commercial kitchen. The non-porous surface ensures the board is easy to clean, helping ensure that you always prepare food in sanitary conditions.

Colour coding helps you to provide a hygienic service and reduces the risk of cross contamination:

Blue: raw fish
Brown: vegetables
Green: salad and fruit
Red: raw meat
White: bakery and dairy foods
Yellow: cooked meats

Click