Hygiplas Pro Chef Knife Red 25cm
Hygiplas Pro Chef Knife Red 25cm
Hygiplas Pro Chef Knife Red 25cm
Hygiplas Pro Chef Knife Red 25cm
Hygiplas Pro Chef Knife Red 25cm
Hygiplas Pro Chef Knife Red 25cm
Hygiplas Pro Chef Knife 25cm Purple
Hygiplas Pro Chef Knife 25cm colour range
Hygiplas Pro Chef Knife 25cm Purple
Hygiplas Pro Chef Knife 25cm Purple
Hygiplas Pro Chef Knife 25cm Purple
Hygiplas Pro Chef Knife 25cm Purple

Hygiplas

Hygiplas Pro Chef Knife 25cm Red and Purple

SKU: JD210
Barcode: 5050984827501

£6.74(£8.09 inc VAT)

Colour: Red
In stock
Age-restricted product. You must be 18 or over to buy this item. After you place your order you will be asked to verify your age with photo ID, and your order will be held until you do. Orders not verified within 7 days are cancelled.
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The Hygiplas Pro chef knife is a 25cm general-purpose cook's knife for professional kitchens, available in red for raw meat and purple for allergen segregation. The handle colour follows the widely adopted HACCP colour-coding system, keeping each knife visually distinct from knives used for other food groups.

The stainless steel blade handles everyday prep such as slicing, chopping and portioning, and the rounded ergonomic handle has a textured grip that stays secure on wet or greasy hands.

  • Red or purple HACCP colour-coded handle reduces cross-contamination risk
  • 25cm stainless steel blade suits general commercial prep
  • Textured non-slip ergonomic handle for secure grip
  • Easy to clean as part of daily kitchen hygiene routines

Once a knife is designated for raw meat or allergen use, keep it dedicated to that purpose so your colour-coding controls stay intact. If you are putting together a colour-coded set and want advice on what to include, the team is happy to help.

Frequently asked questions

Which colours are available?

This knife comes in red, designated for raw meat, and purple, designated for allergen prep, both following the widely used HACCP colour-coding system.

Should each knife be used only for its designated purpose?

Yes. Once a knife is colour-coded for raw meat or allergen use, keep it dedicated to that purpose so your colour-coding controls and HACCP documentation stay intact.

Is this suitable for a full prep shift?

It is designed for regular commercial use and handles general prep such as slicing, chopping and portioning. For heavy butchery or specialist filleting, a purpose-built knife would be more appropriate.
Hygiplas Pro Chef Knife 25cm Red and Purple

£6.74(£8.09 inc VAT)

£6.74(£8.09 inc VAT)

Options
Colour: Red
  • Red
  • Purple

The Hygiplas Pro chef knife is a 25cm general-purpose cook's knife for professional kitchens, available in red for raw meat and purple for allergen segregation. The handle colour follows the widely adopted HACCP colour-coding system, keeping each knife visually distinct from knives used for other food groups.

The stainless steel blade handles everyday prep such as slicing, chopping and portioning, and the rounded ergonomic handle has a textured grip that stays secure on wet or greasy hands.

  • Red or purple HACCP colour-coded handle reduces cross-contamination risk
  • 25cm stainless steel blade suits general commercial prep
  • Textured non-slip ergonomic handle for secure grip
  • Easy to clean as part of daily kitchen hygiene routines

Once a knife is designated for raw meat or allergen use, keep it dedicated to that purpose so your colour-coding controls stay intact. If you are putting together a colour-coded set and want advice on what to include, the team is happy to help.