Kai

Kai Wasabi Black Chef Knife

SKU: JN445
Barcode: 4901601477696

£38.58(£46.30 inc VAT)

Size: 15cm
In stock
Age-restricted product. You must be 18 or over to buy this item. After you place your order you will be asked to verify your age with photo ID, and your order will be held until you do. Orders not verified within 7 days are cancelled.
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The Kai Wasabi Black chef knife is a Japanese-made general-purpose chef's knife, in 15cm and 20cm blade lengths.

The blade is 1K6 stainless steel, which resists corrosion and holds its edge through regular daily use, and benefits from regular honing. The polypropylene handle contains bamboo powder for grip with wet or oily hands, and is moulded directly to the blade, so there is no gap for food debris to collect. It is light and comfortable through long prep shifts.

  • 1K6 stainless steel blade
  • Polypropylene handle with bamboo powder
  • Handle moulded to the blade
  • Lightweight
  • Two blade lengths

The 15cm suits fast, controlled prep such as fine chopping and dicing vegetables, and the 20cm suits general chopping, slicing and portioning. For help choosing knives for your kitchen, call the team on 01304 827272.

Frequently asked questions

Which blade length should I choose?

The 15cm suits fast, controlled prep such as fine chopping and dicing. The 20cm suits general chopping, slicing and portioning.

What steel is the blade?

1K6 stainless steel.

Is it easy to keep clean?

Yes. The handle is moulded directly to the blade, so there is no gap where food debris collects.

Kai Wasabi Black Chef Knife

£38.58(£46.30 inc VAT)

£38.58(£46.30 inc VAT)

Options
Size: 15cm
  • 15cm
  • 20cm

The Kai Wasabi Black chef knife is a Japanese-made general-purpose chef's knife, in 15cm and 20cm blade lengths.

The blade is 1K6 stainless steel, which resists corrosion and holds its edge through regular daily use, and benefits from regular honing. The polypropylene handle contains bamboo powder for grip with wet or oily hands, and is moulded directly to the blade, so there is no gap for food debris to collect. It is light and comfortable through long prep shifts.

  • 1K6 stainless steel blade
  • Polypropylene handle with bamboo powder
  • Handle moulded to the blade
  • Lightweight
  • Two blade lengths

The 15cm suits fast, controlled prep such as fine chopping and dicing vegetables, and the 20cm suits general chopping, slicing and portioning. For help choosing knives for your kitchen, call the team on 01304 827272.