Lincat Silverlink 600 GR7 Gas Salamander Grill
Product Description
The Lincat Silverlink 600 GR7 is a gas-fired overhead salamander grill designed for commercial kitchen use. It uses ceramic plaque burners to deliver intense radiant heat from above, making it...
Specifications
- External depth (mm)
- 365
- External height (mm)
- 405
- External width (mm)
- 750
- Power rating (kw)
- 6.8
Product Description
The Lincat Silverlink 600 GR7 is a gas-fired overhead salamander grill designed for commercial kitchen use. It uses ceramic plaque burners to deliver intense radiant heat from above, making it well suited to grilling, browning, glazing, toasting, and finishing dishes to order during service. It sits within the Silverlink 600 range, which is built to a consistent footprint and is a common choice for mid-volume catering operations.
The ceramic plaque burners reach working temperature quickly, which keeps warm-up time before service short and allows the unit to return to full output rapidly after loading. Variable heat settings give the operator genuine control, so the same grill can handle delicate glazing passes and high-heat grilling at peak times without any need to switch between pieces of equipment. In continuous use across a lunch and dinner service, it performs consistently without significant drop in output.
From a day-to-day operational standpoint, the GR7 offers several practical advantages:
- Variable burner control handles both gentle finishing and full-output grilling in the same unit
- Enamelled hood and interior resist grease build-up and clean down quickly after service
- Ceramic plaques reach working temperature promptly, keeping pre-service preparation efficient
- Supplied with crumb tray and toasting grid as standard, ready to use from day one
The GR7 is a gas appliance and must be connected by a Gas Safe registered engineer to a suitable supply. It requires positioning beneath an appropriate extraction canopy. The unit is designed to sit on a shelf or wall bracket above the cooking line, so it is worth confirming available height clearance and the location of the gas supply point before ordering — particularly if you are fitting it into an existing range suite or a tight run of equipment.
The GR7 is a practical choice for restaurants, bistros, pub kitchens, and contract catering operations running a moderate to busy service, particularly where the salamander is expected to work consistently across multiple sessions each day. For very high-volume sites running continuous heavy output, a heavier-duty model with greater capacity may be worth considering. Equally, if the requirement is lighter or more occasional, a smaller unit may represent better value.
If you would like to talk through how the GR7 fits your kitchen layout, gas supply, or service demands, the team is available to help before you commit to an order.
Key Features
- Ceramic plaque burners deliver intense, even radiant heat from above
- Variable heat control adjusts output from gentle glazing to full-power grilling
- Enamelled hood and interior surfaces resist grease and simplify cleaning
- Supplied complete with crumb tray and toasting grid as standard
- Silverlink 600 footprint integrates consistently within modular range suites
Operational Benefits
- Reaches working temperature quickly, keeping pre-service preparation time short
- Single unit handles finishing and high-heat grilling without switching equipment
- Consistent radiant heat supports reliable results throughout a continuous service
- Enamelled surfaces clean down efficiently, reducing end-of-service turnaround time
- Standardised footprint simplifies integration into existing Silverlink 600 cooking lines
Specifications
- External depth (mm)
- 365
- External height (mm)
- 405
- External width (mm)
- 750
- Power rating (kw)
- 6.8
- Power type
- Natural Gas|LPG
- Weight (kg)
- 33
Frequently Asked Questions
- Yes — the GR7 is well suited to kitchens operating continuous double-session services. The ceramic plaque burners recover quickly after loading and maintain consistent output, which makes them reliable across a full trading day. For sites running very high volumes with the salamander in near-constant use, it is worth speaking to us about whether a heavier-duty model would be a better long-term fit.
- The GR7 is a gas appliance and must be installed by a Gas Safe registered engineer connected to a suitable gas supply. It should be positioned beneath an extraction canopy rated for gas cooking equipment. The unit is designed to sit on a shelf or wall bracket above the cooking line, so confirming available height clearance and the proximity of the gas supply point before ordering will help avoid delays on installation day.
- Yes — the variable burner control gives the operator genuine flexibility to run the unit at lower output for glazing, browning, and gentle finishing, or at full output for direct high-heat grilling. This makes it practical for kitchens where the salamander needs to serve more than one function during service without any adjustment between pieces of equipment.