Matfer Bourgeat Exoglass Quiche Moulds 100mm product image

Matfer Bourgeat

Matfer Bourgeat Exoglass Quiche Moulds 100mm (Pack of 12)

SKU: DB509

£60.78(£72.94 inc VAT)

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These 100mm quiche moulds from Matfer Bourgeat are made from Exoglass, a composite material developed specifically for professional baking applications. Unlike traditional tinned steel or aluminium moulds, Exoglass combines the thermal properties needed for even baking with a robustness that stands up to daily commercial use without warping, rusting, or degrading over time.

In a busy patisserie, bakery, or catering kitchen, consistency matters. These moulds retain their shape reliably through repeated heating and cooling cycles, which helps ensure a uniform finish across a full batch. The non-stick surface performs without the need for greasing in most applications, which saves time during prep and simplifies release — particularly useful when producing high volumes of individual quiches or tarts for a buffet, hospitality event, or retail display.

  • Non-stick release without greasing in most applications
  • Retains shape through repeated use — no warping over time
  • Dishwasher safe, simplifying end-of-service cleaning
  • Stain-resistant composite material with no rust risk
  • Consistent 100mm diameter for portion-controlled presentation

Because Exoglass is a composite rather than a thin metal, the moulds are notably more durable than standard pressed-steel alternatives. They are described as unbreakable under normal kitchen conditions, which reduces replacement costs over time — a practical consideration for any operation running a regular baking programme.

These moulds are well suited to patisseries, hotel kitchens, event caterers, and any operation producing individual portion quiches or tarts at volume. The 100mm diameter is a standard individual-portion size, though operations producing larger sharing quiches or smaller canapé-scale portions should confirm sizing before ordering. Matfer Bourgeat produce moulds across a range of diameters, so if 100mm doesn't align with your menu, there are alternatives worth considering.

If you're building out a baking programme or want to confirm the right mould size and quantity for your operation, the team are happy to help you work through it.

Frequently asked questions

Are these moulds suitable for use in a commercial convection oven?

Yes, Exoglass is designed to perform in professional oven environments and handles the repeated thermal cycling of commercial convection ovens reliably. The material conducts heat evenly, which supports consistent colouring across a batch — an important factor when producing multiple portions at once.

Do these moulds need greasing before use?

In most applications, the Exoglass non-stick surface releases cleanly without greasing. Matfer Bourgeat do note that grooved moulds may require greasing, so if you are working with a grooved variant, it is worth factoring that into your prep process. For the standard smooth quiche mould, greasing is generally not required.

How many moulds do I need for a typical catering or hospitality operation?

That depends on your baking cycle and service volume. A pack of 12 works well for operations with a manageable daily output where moulds can be turned around between bakes. Higher-volume sites producing large quantities in a single service may benefit from holding multiple packs to keep production flowing without waiting on the dishwasher. If you're unsure what quantity suits your workflow, it's worth having a conversation with the team before ordering.
Matfer Bourgeat Exoglass Quiche Moulds 100mm (Pack of 12)

£60.78(£72.94 inc VAT)

£60.78(£72.94 inc VAT)

These 100mm quiche moulds from Matfer Bourgeat are made from Exoglass, a composite material developed specifically for professional baking applications. Unlike traditional tinned steel or aluminium moulds, Exoglass combines the thermal properties needed for even baking with a robustness that stands up to daily commercial use without warping, rusting, or degrading over time.

In a busy patisserie, bakery, or catering kitchen, consistency matters. These moulds retain their shape reliably through repeated heating and cooling cycles, which helps ensure a uniform finish across a full batch. The non-stick surface performs without the need for greasing in most applications, which saves time during prep and simplifies release — particularly useful when producing high volumes of individual quiches or tarts for a buffet, hospitality event, or retail display.

  • Non-stick release without greasing in most applications
  • Retains shape through repeated use — no warping over time
  • Dishwasher safe, simplifying end-of-service cleaning
  • Stain-resistant composite material with no rust risk
  • Consistent 100mm diameter for portion-controlled presentation

Because Exoglass is a composite rather than a thin metal, the moulds are notably more durable than standard pressed-steel alternatives. They are described as unbreakable under normal kitchen conditions, which reduces replacement costs over time — a practical consideration for any operation running a regular baking programme.

These moulds are well suited to patisseries, hotel kitchens, event caterers, and any operation producing individual portion quiches or tarts at volume. The 100mm diameter is a standard individual-portion size, though operations producing larger sharing quiches or smaller canapé-scale portions should confirm sizing before ordering. Matfer Bourgeat produce moulds across a range of diameters, so if 100mm doesn't align with your menu, there are alternatives worth considering.

If you're building out a baking programme or want to confirm the right mould size and quantity for your operation, the team are happy to help you work through it.