Parry 1995S Small Electric Nacho & Popcorn Warmer Cabinet
Product Description
The Parry 1995S is a compact, electrically heated display cabinet designed to hold nachos, popcorn, and similar snack products at a consistent serving temperature. Built from stainless steel with toughened...
Specifications
- External depth (mm)
- 297
- External height (mm)
- 505
- External width (mm)
- 285
- Power rating (kw)
- 0.5
Product Description
The Parry 1995S is a compact, electrically heated display cabinet designed to hold nachos, popcorn, and similar snack products at a consistent serving temperature. Built from stainless steel with toughened safety glass panels, it is a self-contained, freestanding unit that plugs directly into a standard mains socket with no fixed installation required. An illuminated interior keeps the product visible and appealing at the point of sale.
In practice, this type of cabinet is commonly found in cinema foyers, sports and leisure venues, and concession stands where snack demand is steady rather than continuous and high-volume. It is designed to maintain already-warmed product at a safe serving temperature — it is not intended to heat product from cold or act as a rapid-recovery holding unit. Operators should factor this into replenishment planning, particularly during busier service windows.
The practical advantages for day-to-day service include:
- Portable, plug-in design — no fixed installation, gas, or water supply required
- Illuminated interior draws customer attention and supports impulse purchase
- Stainless steel and toughened glass construction wipes down quickly between services
- Compact footprint suits counter or stand placement where space is at a premium
- Self-contained unit that can be repositioned easily to suit changing layouts or events
Because it runs from a standard mains socket, there is nothing complex to arrange before use. The one consideration worth keeping in mind is throughput: this is a holding cabinet suited to moderate demand. For a site with continuous high footfall or a broader snack range, a larger-capacity heated display would be worth considering.
This cabinet is well suited to smaller concession operations, leisure venues, hospitality settings, and event catering where a neat, practical snack display is needed without the scale or complexity of a larger merchandising unit.
If you are weighing this up against other options in the range or want to talk through whether it fits your service setup, we are happy to help.
Key Features
- Plug-in mains operation requires no fixed installation or plumbing
- Illuminated interior keeps snack products visible at point of sale
- Stainless steel and toughened safety glass construction throughout
- Self-contained freestanding design allows flexible repositioning
- Maintains held product at a consistent safe serving temperature
Operational Benefits
- Ready to use immediately with no installation lead time or trades required
- Illuminated display encourages impulse purchases and increases snack sales
- Quick-wipe surfaces reduce cleaning time between service periods
- Compact footprint fits onto counters and stands in space-limited venues
- Portable design adapts easily to event layouts or changing service areas
Specifications
- External depth (mm)
- 297
- External height (mm)
- 505
- External width (mm)
- 285
- Power rating (kw)
- 0.5
- Power type
- Electric 1 Phase
- Weight (kg)
- 12
Frequently Asked Questions
- No — the 1995S is a holding cabinet designed to maintain product that has already been warmed to serving temperature. It is not intended to heat food from cold, so operators should ensure product is brought up to temperature before loading and plan replenishment accordingly.
- Installation is straightforward — the cabinet simply plugs into a standard UK mains socket and requires no gas, water, or fixed electrical connection. This makes it practical for venues that need a snack display without any building work or specialist trades involvement.
- It works well for steady, moderate demand such as a cinema foyer or leisure centre kiosk, but it is not designed for continuous high-volume throughput. For sites with very high footfall or a wider snack range, a larger-capacity heated merchandiser would be a more appropriate choice — worth a conversation with us before committing.