PME Closed Star Piping Nozzle 3mm product image
PME Closed Star Piping Nozzle 4mm product image

PME

PME Closed Star Piping Nozzle Stainless Steel

SKU: GL241

£1.83(£2.20 inc VAT)

Size: 3mm
In stock
Need a quantity discount?

Request a callback

Leave your details and we will call you back about PME Closed Star Piping Nozzle Stainless Steel.

Delivery Information

Price Match

The PME closed star piping nozzle is a stainless steel tip for piping stars, shells, rosettes and swirls, in 3mm and 4mm openings.

The closed star profile gives clean, well-defined ridges that hold their shape in buttercream, royal icing and whipped cream, so decorative work stays consistent across a full production run. Stainless steel resists corrosion and keeps its shape through repeated use and washing.

  • Stainless steel construction
  • Closed star profile for defined ridges
  • Suits buttercream, royal icing and whipped cream
  • Holds its shape through repeated washing
  • Two opening sizes

The 3mm suits fine borders, small stars and cupcake detail, and the 4mm gives slightly bolder shells, rosettes and swirls. Dimensions are in the specifications. For help with pastry and piping tools, call the team on 01304 827272.

Frequently asked questions

Which size should I choose?

The 3mm suits fine borders, small stars and cupcake detail. The 4mm gives slightly bolder shells, rosettes and swirls.

What can I pipe with it?

Buttercream, royal icing, whipped cream and similar mediums.

What is it made from?

Stainless steel.
PME Closed Star Piping Nozzle Stainless Steel

£1.83(£2.20 inc VAT)

£1.83(£2.20 inc VAT)

Options
Size: 3mm
  • 3mm
  • 4mm

The PME closed star piping nozzle is a stainless steel tip for piping stars, shells, rosettes and swirls, in 3mm and 4mm openings.

The closed star profile gives clean, well-defined ridges that hold their shape in buttercream, royal icing and whipped cream, so decorative work stays consistent across a full production run. Stainless steel resists corrosion and keeps its shape through repeated use and washing.

  • Stainless steel construction
  • Closed star profile for defined ridges
  • Suits buttercream, royal icing and whipped cream
  • Holds its shape through repeated washing
  • Two opening sizes

The 3mm suits fine borders, small stars and cupcake detail, and the 4mm gives slightly bolder shells, rosettes and swirls. Dimensions are in the specifications. For help with pastry and piping tools, call the team on 01304 827272.