Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Polar
Polar U-Series 1.8 x 1.5m Integral Walk-In Freezer Room
£6,263.00(£7,515.60 inc VAT)
The Polar U-Series walk-in freezer room is a fully integral cold storage unit designed for commercial kitchens and food service operations that need reliable, large-scale freezer capacity. As an integral unit, the refrigeration system is built in — there is no need for remote condensers or separate ducting, which simplifies both installation planning and ongoing maintenance.
In busy kitchen environments, consistent temperature holding under load is the measure that matters most. This unit is rated to maintain temperatures between -15°C and -18°C even when ambient conditions reach 43°C, making it suitable for warmer sites such as hotel kitchens, event catering facilities, and large restaurant operations where the plant room or delivery area can become hot during summer service. Forced-air cooling circulates evenly throughout the chamber, which helps to protect produce quality and reduce temperature stratification — a common cause of uneven freezing.
From a day-to-day operational standpoint, the unit has been designed with practical kitchen workflows in mind:
- Self-closing, lockable door with full rebated seal reduces cold air loss between access events
- Inner safety release prevents accidental lock-in, which is a requirement in many commercial environments
- Non-slip floor surface reduces slip risk during loading and unloading
- Coved floor-to-wall junctions limit dirt accumulation and simplify cleaning routines
- Galvanised steel, aluminium, and plastic construction is robust under regular heavy-traffic use
At 375kg and with an overall footprint of 2200mm high by 1800mm wide by 1500mm deep, this is a substantial piece of equipment that requires careful placement planning. Access width for delivery, floor load capacity, and proximity to your electrical supply should all be confirmed before ordering. The unit uses R449A refrigerant, which aligns with current environmental compliance requirements. If you plan to site the unit externally or in a semi-exposed location, a weather-resistant roof panel is available separately. Internal shelving is also sold separately and should be specified based on your storage configuration.
This model is well suited to medium-to-large catering operations — contract caterers, hotel kitchens, central production units, and venues managing significant frozen stock. At 4,483 litres gross capacity, it offers meaningful storage depth for bulk ingredient holding or finished product storage. For smaller operations with more modest throughput, a lower-capacity walk-in or upright freezer cabinet may be a more practical fit. For very high-volume sites running extended frozen storage across multiple product categories, it is worth discussing whether a larger footprint configuration would serve better.
If you are working through the siting, electrical supply, or shelving requirements for this unit, our team is happy to work through the details with you before you commit to an order.
Polar
Polar U-Series 1.8 x 1.5m Integral Walk-In Freezer Room
£6,263.00(£7,515.60 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The Polar U-Series walk-in freezer room is a fully integral cold storage unit designed for commercial kitchens and food service operations that need reliable, large-scale freezer capacity. As an integral unit, the refrigeration system is built in — there is no need for remote condensers or separate ducting, which simplifies both installation planning and ongoing maintenance.
In busy kitchen environments, consistent temperature holding under load is the measure that matters most. This unit is rated to maintain temperatures between -15°C and -18°C even when ambient conditions reach 43°C, making it suitable for warmer sites such as hotel kitchens, event catering facilities, and large restaurant operations where the plant room or delivery area can become hot during summer service. Forced-air cooling circulates evenly throughout the chamber, which helps to protect produce quality and reduce temperature stratification — a common cause of uneven freezing.
From a day-to-day operational standpoint, the unit has been designed with practical kitchen workflows in mind:
- Self-closing, lockable door with full rebated seal reduces cold air loss between access events
- Inner safety release prevents accidental lock-in, which is a requirement in many commercial environments
- Non-slip floor surface reduces slip risk during loading and unloading
- Coved floor-to-wall junctions limit dirt accumulation and simplify cleaning routines
- Galvanised steel, aluminium, and plastic construction is robust under regular heavy-traffic use
At 375kg and with an overall footprint of 2200mm high by 1800mm wide by 1500mm deep, this is a substantial piece of equipment that requires careful placement planning. Access width for delivery, floor load capacity, and proximity to your electrical supply should all be confirmed before ordering. The unit uses R449A refrigerant, which aligns with current environmental compliance requirements. If you plan to site the unit externally or in a semi-exposed location, a weather-resistant roof panel is available separately. Internal shelving is also sold separately and should be specified based on your storage configuration.
This model is well suited to medium-to-large catering operations — contract caterers, hotel kitchens, central production units, and venues managing significant frozen stock. At 4,483 litres gross capacity, it offers meaningful storage depth for bulk ingredient holding or finished product storage. For smaller operations with more modest throughput, a lower-capacity walk-in or upright freezer cabinet may be a more practical fit. For very high-volume sites running extended frozen storage across multiple product categories, it is worth discussing whether a larger footprint configuration would serve better.
If you are working through the siting, electrical supply, or shelving requirements for this unit, our team is happy to work through the details with you before you commit to an order.
Frequently asked questions
Is this walk-in freezer room suitable for outdoor or semi-exposed installation?
The unit is primarily designed for indoor installation in a sheltered environment. If you plan to site it externally or in a semi-exposed location, a weather-resistant roof panel is available separately and should be considered as part of your installation. It is worth discussing your site conditions with us before ordering, as factors such as drainage, ambient exposure, and power supply access can all affect the installation approach.
What are the key installation requirements to plan for before delivery?
At 375kg and with an assembled footprint of 2200mm high by 1800mm wide by 1500mm deep, you will need to confirm that your delivery route can accommodate the unit's physical size and weight before it arrives. Electrical supply requirements and floor load capacity should also be verified with your site engineer or fit-out contractor in advance. The integral refrigeration system removes the need for remote ducting, but adequate clearance for ventilation around the unit should still be factored into your room layout.
How does this unit perform during frequent access — for example, in high-throughput production kitchens?
The forced-air cooling system is designed to support consistent temperature recovery after door opening, which makes it practical for environments where staff are accessing the unit regularly throughout a shift. The self-closing door mechanism helps limit warm air ingress between access events. That said, in very high-frequency access environments — such as central production sites with continuous picking — it is worth discussing your usage pattern with us to confirm this capacity is the right fit or whether a larger configuration would offer better resilience.
Size and weight
- Weight
- 375kg
- Dimensions
- 2200(H) x 1800(W) x 1500(D)mm
Capacity and performance
- Colour
- Grey
- Dimensions internal
- 2037(H) x 1580(W) x 1280(D)mm
- Door type
- Hinged
- Fridge capacity
- 4483
- Insulation
- 80mm
- Material
- Galvanised Steel/ Aluminium & Plastic
- Refrigerant
- R449A / 1500g
- Temperature range
- '-15°C to -18°C
- Temperature type
- Freezer
- Warranty
- 2 Years On-Site Parts & Labour
£6,263.00(£7,515.60 inc VAT)
£6,263.00(£7,515.60 inc VAT)
£6,263.00(£7,515.60 inc VAT)
The Polar U-Series walk-in freezer room is a fully integral cold storage unit designed for commercial kitchens and food service operations that need reliable, large-scale freezer capacity. As an integral unit, the refrigeration system is built in — there is no need for remote condensers or separate ducting, which simplifies both installation planning and ongoing maintenance.
In busy kitchen environments, consistent temperature holding under load is the measure that matters most. This unit is rated to maintain temperatures between -15°C and -18°C even when ambient conditions reach 43°C, making it suitable for warmer sites such as hotel kitchens, event catering facilities, and large restaurant operations where the plant room or delivery area can become hot during summer service. Forced-air cooling circulates evenly throughout the chamber, which helps to protect produce quality and reduce temperature stratification — a common cause of uneven freezing.
From a day-to-day operational standpoint, the unit has been designed with practical kitchen workflows in mind:
- Self-closing, lockable door with full rebated seal reduces cold air loss between access events
- Inner safety release prevents accidental lock-in, which is a requirement in many commercial environments
- Non-slip floor surface reduces slip risk during loading and unloading
- Coved floor-to-wall junctions limit dirt accumulation and simplify cleaning routines
- Galvanised steel, aluminium, and plastic construction is robust under regular heavy-traffic use
At 375kg and with an overall footprint of 2200mm high by 1800mm wide by 1500mm deep, this is a substantial piece of equipment that requires careful placement planning. Access width for delivery, floor load capacity, and proximity to your electrical supply should all be confirmed before ordering. The unit uses R449A refrigerant, which aligns with current environmental compliance requirements. If you plan to site the unit externally or in a semi-exposed location, a weather-resistant roof panel is available separately. Internal shelving is also sold separately and should be specified based on your storage configuration.
This model is well suited to medium-to-large catering operations — contract caterers, hotel kitchens, central production units, and venues managing significant frozen stock. At 4,483 litres gross capacity, it offers meaningful storage depth for bulk ingredient holding or finished product storage. For smaller operations with more modest throughput, a lower-capacity walk-in or upright freezer cabinet may be a more practical fit. For very high-volume sites running extended frozen storage across multiple product categories, it is worth discussing whether a larger footprint configuration would serve better.
If you are working through the siting, electrical supply, or shelving requirements for this unit, our team is happy to work through the details with you before you commit to an order.
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