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Prince Castle
Prince Castle Saber Bagel Slicer – Manual Stainless Steel
£712.00(£854.40 inc VAT)
Delivery Information
Price Match
The Prince Castle Saber is a manual bagel slicer built for consistent, safe cutting in food service environments. It requires no electrical connection and operates on a simple single-stroke mechanism — place the bagel, push forward, and the blade produces two even halves without squashing or tearing the bread. It is constructed from stainless steel throughout, which keeps it practical to clean and robust enough to hold up in daily service.
In a busy café, deli, or grab-and-go operation, speed and consistency matter during the morning rush. The Saber handles that well — it produces uniform halves every time, which helps with toasting consistency and portion presentation. There is no warm-up time, no power draw, and no adjustment between uses, which keeps things straightforward when staff are working quickly.
- Slices cleanly without squashing or tearing the bagel
- No power connection required — ready to use immediately
- Single forward stroke produces two uniform halves
- Stainless steel construction is easy to rinse and wipe down
- Compact footprint suits counter space in smaller operations
Because this is a manual unit, it suits sites with moderate throughput rather than high-volume operations turning out dozens of bagels per hour continuously. For sites with that level of demand, a motorised or higher-capacity slicer may be worth considering instead.
It works well on countertops in cafés, hotel breakfast operations, deli counters, and school or workplace catering where bagels are a regular menu item but not the primary volume driver. It is equally suited to back-of-house prep as it is to front-of-counter use.
If you are unsure whether this unit is the right fit for your throughput or workflow, we are happy to talk it through before you order.
Frequently asked questions
How many bagels per hour can this unit realistically handle?
The Saber is a manual unit, so throughput depends on the operator. In practice it suits low to moderate volumes — typically operations serving bagels as part of a broader menu rather than as the sole high-volume item. For sites slicing continuously through a long service period, a motorised slicer would likely be a better fit.
Is the Saber suitable for use at a customer-facing counter?
Yes — its compact footprint and clean stainless steel finish make it a reasonable choice for front-of-counter use in delis or café environments. The single-stroke operation is straightforward enough for staff to use safely in view of customers, though some operators prefer to keep slicing equipment in the back-of-house prep area.
What maintenance does the Saber require in daily service?
Maintenance is minimal. The stainless steel construction means daily cleaning is a straightforward rinse and wipe. There are no electrical components or moving parts beyond the blade mechanism, so there is little to service between uses. Keeping the blade clean and free of debris is the main day-to-day requirement.
- Colour
- Silver
- Colour group
- Silver
- Dimensions
- 133(H) x 210(W)mm
- Material
- Stainless Steel
- Material group
- Stainless Steel
- Warranty
- 1 Year Parts & Labour
- Weight
- 3.18kg
£712.00(£854.40 inc VAT)
£712.00(£854.40 inc VAT)
The Prince Castle Saber is a manual bagel slicer built for consistent, safe cutting in food service environments. It requires no electrical connection and operates on a simple single-stroke mechanism — place the bagel, push forward, and the blade produces two even halves without squashing or tearing the bread. It is constructed from stainless steel throughout, which keeps it practical to clean and robust enough to hold up in daily service.
In a busy café, deli, or grab-and-go operation, speed and consistency matter during the morning rush. The Saber handles that well — it produces uniform halves every time, which helps with toasting consistency and portion presentation. There is no warm-up time, no power draw, and no adjustment between uses, which keeps things straightforward when staff are working quickly.
- Slices cleanly without squashing or tearing the bagel
- No power connection required — ready to use immediately
- Single forward stroke produces two uniform halves
- Stainless steel construction is easy to rinse and wipe down
- Compact footprint suits counter space in smaller operations
Because this is a manual unit, it suits sites with moderate throughput rather than high-volume operations turning out dozens of bagels per hour continuously. For sites with that level of demand, a motorised or higher-capacity slicer may be worth considering instead.
It works well on countertops in cafés, hotel breakfast operations, deli counters, and school or workplace catering where bagels are a regular menu item but not the primary volume driver. It is equally suited to back-of-house prep as it is to front-of-counter use.
If you are unsure whether this unit is the right fit for your throughput or workflow, we are happy to talk it through before you order.
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