Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Robot Coupe
Robot Coupe R211 Ultra XLD Vegetable Preparation Machine
£1,114.00(£1,336.80 inc VAT)
The Robot Coupe R211 Ultra XLD is a compact, single-speed vegetable preparation machine designed for smaller commercial kitchens that need consistent, reliable prep output without the footprint of a larger unit. It uses a vegetable slicer lid with internal ejection, which keeps the prep station tidy and reduces handling between cuts. The XLD designation indicates an enlarged hopper compared to the standard R211 — a practical detail that reduces the need to pre-cut larger produce before feeding, saving time during a busy prep shift.
In a working kitchen, the R211 Ultra XLD is well matched to operations serving up to around 30 covers. The induction motor with motor brake provides controlled stopping and the durability expected from Robot Coupe's professional range. The pulse function gives operators greater control over texture and consistency, which is useful when over-processing would affect the quality of the finished dish. The stainless steel bowl with handle makes transfer and cleaning between tasks straightforward rather than disruptive.
Day-to-day operational benefits include:
- Enlarged hopper reduces pre-cutting time on bulkier vegetables
- Pulse function helps prevent over-processing and maintain cut consistency
- Internal ejection keeps the prep area clear and supports throughput
- Stainless steel bowl is robust, hygienic, and easy to transfer
- Compact footprint suits prep benches where worktop space is limited
The R211 Ultra XLD runs from a standard single-phase supply and requires only a stable worktop position with adequate clearance for the lid and ejection. As a countertop unit, bench stability during continuous use is worth considering. The supplied discs cover the most common slicing and grating tasks, and additional discs are available separately if your menu requires a wider range of cuts. It is worth confirming which discs are included against your specific prep requirements before ordering.
This machine suits independent restaurants, cafés, pub kitchens, and smaller catering operations where prep volume is moderate and consistency matters, but a full-sized machine would be more than the operation requires. For kitchens handling significantly higher prep volumes, more varied cutting demands, or continuous heavy use throughout service, a higher-capacity model in the Robot Coupe range would be worth considering.
If you would like to talk through whether the R211 Ultra XLD is the right fit for your prep volumes and menu requirements, our team is happy to help you think it through.
Robot Coupe
Robot Coupe R211 Ultra XLD Vegetable Preparation Machine
£1,114.00(£1,336.80 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The Robot Coupe R211 Ultra XLD is a compact, single-speed vegetable preparation machine designed for smaller commercial kitchens that need consistent, reliable prep output without the footprint of a larger unit. It uses a vegetable slicer lid with internal ejection, which keeps the prep station tidy and reduces handling between cuts. The XLD designation indicates an enlarged hopper compared to the standard R211 — a practical detail that reduces the need to pre-cut larger produce before feeding, saving time during a busy prep shift.
In a working kitchen, the R211 Ultra XLD is well matched to operations serving up to around 30 covers. The induction motor with motor brake provides controlled stopping and the durability expected from Robot Coupe's professional range. The pulse function gives operators greater control over texture and consistency, which is useful when over-processing would affect the quality of the finished dish. The stainless steel bowl with handle makes transfer and cleaning between tasks straightforward rather than disruptive.
Day-to-day operational benefits include:
- Enlarged hopper reduces pre-cutting time on bulkier vegetables
- Pulse function helps prevent over-processing and maintain cut consistency
- Internal ejection keeps the prep area clear and supports throughput
- Stainless steel bowl is robust, hygienic, and easy to transfer
- Compact footprint suits prep benches where worktop space is limited
The R211 Ultra XLD runs from a standard single-phase supply and requires only a stable worktop position with adequate clearance for the lid and ejection. As a countertop unit, bench stability during continuous use is worth considering. The supplied discs cover the most common slicing and grating tasks, and additional discs are available separately if your menu requires a wider range of cuts. It is worth confirming which discs are included against your specific prep requirements before ordering.
This machine suits independent restaurants, cafés, pub kitchens, and smaller catering operations where prep volume is moderate and consistency matters, but a full-sized machine would be more than the operation requires. For kitchens handling significantly higher prep volumes, more varied cutting demands, or continuous heavy use throughout service, a higher-capacity model in the Robot Coupe range would be worth considering.
If you would like to talk through whether the R211 Ultra XLD is the right fit for your prep volumes and menu requirements, our team is happy to help you think it through.
Frequently asked questions
How much prep volume is the R211 Ultra XLD realistically suited to?
The R211 Ultra XLD is well matched to kitchens serving up to around 30 covers, where vegetable prep is a regular but not continuous-heavy task. It handles moderate daily volumes comfortably, but kitchens with significantly higher throughput or back-to-back prep demands throughout the day would be better served by a higher-capacity model.
What do I need to install the R211 Ultra XLD in my kitchen?
It runs from a standard single-phase supply, so no special electrical provision is required. You will need a stable, level worktop with enough clearance above and around the unit for the lid to operate and for the ejection to function cleanly. As a countertop machine, bench stability during sustained use is worth factoring in.
Which cutting discs come supplied, and can I add more?
The R211 Ultra XLD comes with a selection of discs covering the most common slicing and grating tasks, though the exact combination can vary — it is worth confirming the included discs against your menu requirements before ordering. Robot Coupe offers a range of additional discs separately, so the machine can be extended if your prep needs a wider variety of cuts.
Size and weight
- Dimensions external
- 220 x 360 x 445
Capacity and performance
- Machine output
- 5 to 10 kg/hour - Upto 30 covers
- Sieve speed
- 1500 + Pulse
- Veg prep machine type
- Multi Purpose
Power and energy
- Power rating
- 0.55 kW
£1,114.00(£1,336.80 inc VAT)
£1,114.00(£1,336.80 inc VAT)
£1,114.00(£1,336.80 inc VAT)
The Robot Coupe R211 Ultra XLD is a compact, single-speed vegetable preparation machine designed for smaller commercial kitchens that need consistent, reliable prep output without the footprint of a larger unit. It uses a vegetable slicer lid with internal ejection, which keeps the prep station tidy and reduces handling between cuts. The XLD designation indicates an enlarged hopper compared to the standard R211 — a practical detail that reduces the need to pre-cut larger produce before feeding, saving time during a busy prep shift.
In a working kitchen, the R211 Ultra XLD is well matched to operations serving up to around 30 covers. The induction motor with motor brake provides controlled stopping and the durability expected from Robot Coupe's professional range. The pulse function gives operators greater control over texture and consistency, which is useful when over-processing would affect the quality of the finished dish. The stainless steel bowl with handle makes transfer and cleaning between tasks straightforward rather than disruptive.
Day-to-day operational benefits include:
- Enlarged hopper reduces pre-cutting time on bulkier vegetables
- Pulse function helps prevent over-processing and maintain cut consistency
- Internal ejection keeps the prep area clear and supports throughput
- Stainless steel bowl is robust, hygienic, and easy to transfer
- Compact footprint suits prep benches where worktop space is limited
The R211 Ultra XLD runs from a standard single-phase supply and requires only a stable worktop position with adequate clearance for the lid and ejection. As a countertop unit, bench stability during continuous use is worth considering. The supplied discs cover the most common slicing and grating tasks, and additional discs are available separately if your menu requires a wider range of cuts. It is worth confirming which discs are included against your specific prep requirements before ordering.
This machine suits independent restaurants, cafés, pub kitchens, and smaller catering operations where prep volume is moderate and consistency matters, but a full-sized machine would be more than the operation requires. For kitchens handling significantly higher prep volumes, more varied cutting demands, or continuous heavy use throughout service, a higher-capacity model in the Robot Coupe range would be worth considering.
If you would like to talk through whether the R211 Ultra XLD is the right fit for your prep volumes and menu requirements, our team is happy to help you think it through.
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