Roller Grill

Roller Grill PIS30 Single Zone Induction Hob

SKU: PIS30

£638.00(£765.60 inc VAT)

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  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 2
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur

The Roller Grill PIS30 is a single-zone professional induction hob designed for kitchens that need a reliable, flexible cooking position without committing to fixed electrical installation. It runs from a standard 13-amp supply and delivers 3kW of induction power through a vitro-ceramic glass surface, with a slightly raised cooking zone that helps keep cookware centred and reduces heat loss during use.

In service, the PIS30 is built to run continuously at full power for extended periods — a practical necessity in kitchens where the unit needs to stay live from afternoon prep through to the end of a dinner service. The 20-step digital power controller gives chefs repeatable, precise adjustments rather than a broad analogue dial, and an integrated timer supports consistent cooking without relying on separate equipment. A steel protection bar along the front edge adds resilience for daily use.

Induction brings a number of genuine operational advantages in these roles:

  • Near-instant heat response reduces lag between power adjustments and pan temperature
  • Flat ceramic surface cleans down quickly between covers
  • No open flame or residual radiant heat improves comfort and safety at the pass
  • 13-amp plug-in operation allows flexible placement without fixed wiring
  • Compact footprint suits pass areas, expo counters, and front-of-house theatre cooking

The PIS30 is a single-zone unit. Kitchens needing multiple simultaneous cooking positions across a line, or operations with high-volume continuous throughput, may find a multi-zone or heavier-duty induction configuration more appropriate. It is worth considering your service pattern before committing.

If you are weighing up whether the PIS30 fits your kitchen setup, we are happy to talk through the options with you.

Frequently asked questions

Does the PIS30 need any specialist electrical installation?

No — the PIS30 operates from a standard 13-amp socket, so it can be positioned wherever a suitable outlet is available without the need for a dedicated circuit or electrician sign-off. This makes it a practical choice for supplementary or temporary cooking positions.

Is the PIS30 suitable for continuous use during a full dinner service?

Yes, it is rated for continuous operation at full power over extended service periods, which makes it reliable from prep through to late service. That said, it is a single-zone unit, so kitchens with high simultaneous demand across multiple cooking positions may need to consider a multi-zone induction solution alongside it.

What type of cookware is compatible with the PIS30?

Like all induction equipment, the PIS30 requires ferromagnetic cookware — cast iron and most stainless steel pans are typically suitable, while aluminium and copper pans without an induction-compatible base will not work. If you are unsure about your existing pan stock, it is worth checking compatibility before purchasing.

Roller Grill PIS30 Single Zone Induction Hob

£638.00(£765.60 inc VAT)

£638.00(£765.60 inc VAT)

The Roller Grill PIS30 is a single-zone professional induction hob designed for kitchens that need a reliable, flexible cooking position without committing to fixed electrical installation. It runs from a standard 13-amp supply and delivers 3kW of induction power through a vitro-ceramic glass surface, with a slightly raised cooking zone that helps keep cookware centred and reduces heat loss during use.

In service, the PIS30 is built to run continuously at full power for extended periods — a practical necessity in kitchens where the unit needs to stay live from afternoon prep through to the end of a dinner service. The 20-step digital power controller gives chefs repeatable, precise adjustments rather than a broad analogue dial, and an integrated timer supports consistent cooking without relying on separate equipment. A steel protection bar along the front edge adds resilience for daily use.

Induction brings a number of genuine operational advantages in these roles:

  • Near-instant heat response reduces lag between power adjustments and pan temperature
  • Flat ceramic surface cleans down quickly between covers
  • No open flame or residual radiant heat improves comfort and safety at the pass
  • 13-amp plug-in operation allows flexible placement without fixed wiring
  • Compact footprint suits pass areas, expo counters, and front-of-house theatre cooking

The PIS30 is a single-zone unit. Kitchens needing multiple simultaneous cooking positions across a line, or operations with high-volume continuous throughput, may find a multi-zone or heavier-duty induction configuration more appropriate. It is worth considering your service pattern before committing.

If you are weighing up whether the PIS30 fits your kitchen setup, we are happy to talk through the options with you.