Tefcold ISETTA 6ST Scoop Ice Cream Display Freezer
Product Description
The Tefcold ISETTA 6ST is a counter-top scoop ice cream display freezer designed to present six flavours simultaneously in an open, accessible format at the point of service. It is...
Specifications
- Climate class
- 4
- Energy rating
- B
- External depth (mm)
- 800
- External height (mm)
- 1176
Downloads
Product Description
The Tefcold ISETTA 6ST is a counter-top scoop ice cream display freezer designed to present six flavours simultaneously in an open, accessible format at the point of service. It is built for front-of-house use, allowing customers to see and choose from a range of flavours directly at the counter. A flat glass canopy keeps the product visible from multiple angles while maintaining the pan temperature needed for consistent, service-ready ice cream throughout the trading day.
In a busy service environment, stable pan temperature is the priority. The ISETTA 6ST is built around that requirement, with a refrigerated under-counter compartment — accessed via a rear door — that allows operators to hold back-up stock close to the service point without relying on a separate storage freezer elsewhere in the operation. That arrangement reduces unnecessary movement during peak periods and helps maintain throughput when demand builds.
From an operational standpoint, the unit offers several practical advantages for front-of-house service:
- Six-flavour capacity supports a varied menu without overcrowding the counter
- Flat glass canopy provides clear product visibility and encourages customer engagement
- Integrated lighting presents the product well across varying ambient light conditions
- Rear-access under-counter storage keeps reserve stock immediately to hand during service
- Compact footprint suits tight counter runs, kiosk layouts, and limited floor space
Installation requires a standard mains electrical connection and adequate ventilation clearance around the casing. It is worth confirming your counter depth and the clearance available behind the unit before ordering, particularly in narrower service areas. This is a front-of-house display unit rather than a back-of-house storage freezer, and it performs best in that setting.
The ISETTA 6ST is well suited to ice cream parlours, seaside and leisure catering operations, café counters, and similar venues serving a consistent volume of scooped ice cream. For outlets with higher throughput or a significantly wider flavour range, a larger-capacity display unit may be worth considering. For very occasional or low-volume service, a simpler alternative could be more practical.
If you are unsure whether this unit fits your counter layout or service pattern, we are happy to talk it through before you commit to an order.
Key Features
- Counter-top display holds six full-size ice cream pans simultaneously
- Flat glass canopy provides unobstructed product visibility from multiple angles
- Rear-access under-counter compartment stores reserve stock at the service point
- Integrated lighting illuminates product presentation in variable ambient conditions
- Compact counter-top footprint designed for front-of-house kiosk and café layouts
Operational Benefits
- Stable pan temperatures keep scooped ice cream service-ready throughout the day
- On-hand reserve stock reduces movement and maintains pace during peak service
- Six-flavour display supports menu variety without demanding extra counter space
- Clear glass canopy encourages customer engagement and speeds up flavour selection
- Front-of-house design improves counter workflow and reduces back-of-house reliance
Specifications
- Climate class
- 4
- Energy rating
- B
- External depth (mm)
- 800
- External height (mm)
- 1176
- External width (mm)
- 1184
- Gtin
- 7026100621002
- Internal finish
- White
- Max ambient temp deg c
- 30
- Power rating (kw)
- 0.810
- Power type
- 13amp Plug
- Refrigerant
- R290
- Temperature range (deg c)
- -16 to -14
- Weight (kg)
- 97
Downloads
Frequently Asked Questions
- The ISETTA 6ST is well suited to steady, consistent service volumes typical of cafés, ice cream parlours, and leisure catering outlets. During sustained peak demand, the under-counter storage compartment helps by keeping back-up pans close to hand, reducing the time between pan changes. Operators anticipating very high throughput across an extended season may want to consider whether a larger-capacity display unit would better match their service pattern.
- The ISETTA 6ST requires a standard mains electrical connection and adequate ventilation clearance around the casing — confirm the exact clearance requirements before installation. It is worth measuring your counter depth carefully and checking that there is sufficient space behind the unit for the rear-access storage door to open freely, particularly in narrower service areas or kiosk layouts.
- The ISETTA 6ST is designed specifically as a front-of-house display and service unit, not as a primary storage freezer. The under-counter compartment is intended to hold immediate back-up stock during service rather than to store bulk supply. For back-of-house storage, a dedicated storage freezer should be used alongside this unit.