Viners Assure Elite 7-Piece Knife Block Set | Stainless Steel
Product Description
The Viners Assure Elite seven-piece knife block set brings together the knives most commonly needed for general food preparation — a chef's knife, carving knife, bread knife, santoku knife, utility...
Specifications
- Colour
- Silver
- Construction
- Stamped
- Dimensions
- 355(L)mm | 14(L)"
- Dishwasher safe
- No
Downloads
Product Description
The Viners Assure Elite seven-piece knife block set brings together the knives most commonly needed for general food preparation — a chef's knife, carving knife, bread knife, santoku knife, utility knife, and paring knife — stored in a rubberwood block with a clear acrylic front panel. It is designed as a ready-to-use collection rather than a mix-and-match assembly, which suits smaller operations that want a reliable knife station without sourcing individual pieces.
The blades are taper ground from high-carbon German stainless steel, which produces a finer edge geometry than standard stamped blades and supports more consistent sharpening over time. A front bolster helps balance the weight across the knife's length, which makes a practical difference during extended prep sessions. The squared blade tips are characteristic of the Assure line and the three-rivet handle construction keeps the blade and handle firmly joined through regular use.
For a prep kitchen or catering environment, the practical advantages of a matched set include:
- Full task coverage from butchery and carving through to fine prep work
- Consistent handle profile across all six knives, reducing fatigue over longer prep shifts
- Block storage that protects blade edges and keeps the worktop organised
- High-carbon steel that responds well to regular honing between services
These knives are hand wash only — dishwasher cycles will degrade both the cutting edge and the handle finish over time, which is standard guidance for quality bladed products. The block is best kept away from direct heat and standing moisture.
This set is well suited to cookery schools, demonstration kitchens, smaller hospitality businesses, and catering operations equipping a secondary prep area. For high-volume production kitchens where knives are in continuous use across multiple staff members, individual professional-grade pieces or a heavier-duty set may be a more appropriate long-term investment.
If you'd like to talk through whether this set is the right fit for your setup, our team is happy to help.
Key Features
- Six taper-ground high-carbon German stainless steel blades included
- Front bolster design balances weight across the full knife length
- Rubberwood block with clear acrylic panel for safe worktop storage
- Three-rivet handle construction for secure, durable blade attachment
- Squared blade tips consistent across all knives in the Assure line
Operational Benefits
- Covers the most common prep tasks without switching between knife ranges
- Consistent handle feel reduces operator fatigue during extended prep shifts
- Block storage protects blade edges and reduces worktop clutter between services
- High-carbon steel holds its edge well with regular honing between uses
- Matched set simplifies knife station setup for smaller catering operations
Specifications
- Colour
- Silver
- Construction
- Stamped
- Dimensions
- 355(L)mm | 14(L)"
- Dishwasher safe
- No
- Material
- Stainless Steel
- Weight
- 3.54kg
Downloads
Frequently Asked Questions
- It is a practical choice for smaller catering operations, cookery schools, demonstration kitchens, and secondary prep areas where a reliable, complete knife station is needed without the outlay of individual professional-grade pieces. For high-volume production kitchens where knives are in continuous heavy use across a full team, a heavier-duty set may serve better over the long term.
- No — these knives are hand wash only. Repeated dishwasher cycles will degrade the cutting edge and cause deterioration to the handle finish over time. In a commercial kitchen, a designated hand-wash and drying routine is the correct approach for maintaining the blade quality.
- The taper-ground high-carbon steel blades respond well to regular honing with a honing steel, which should be part of the standard prep routine. For longer-term edge restoration, professional sharpening is recommended rather than aggressive grinding, which can remove more material than necessary from a finer grind.