Vogue

Vogue Cast Iron Manual Juice Extractor

SKU: CF339

£73.43(£88.12 inc VAT)

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The Vogue Cast Iron Juice Extractor is a lever-operated manual citrus press designed for commercial use. Built from cast iron with a stainless steel juicing cone and cup, it extracts juice by hand without the need for electrical power — making it a practical addition to juice bars, café counters, or kitchen prep areas where a powered machine isn't necessary or practical.

In a working kitchen or front-of-house setting, this type of press is commonly used for extracting citrus juice to order — oranges, lemons, limes, and grapefruits — where freshness and visual theatre matter. The lever mechanism provides reliable mechanical advantage, allowing staff to extract a good yield consistently without excessive effort. At 6kg, the unit has the weight needed to stay stable on a countertop during use.

Practical advantages for day-to-day service include:

  • No electrical connection required — simple to position and relocate
  • Stainless steel juicing cone is removable and dishwasher safe, keeping cleaning straightforward
  • Cast iron construction resists flex and provides the stability needed for repeated lever operation
  • Suitable for citrus fruits across a range of sizes
  • Low maintenance with no moving electrical parts to service

There are no installation requirements beyond a stable, flat surface. It isn't suited to high-volume continuous juicing — for kitchens processing large quantities, a powered juice extractor would be a more practical choice. This press works best where volume is moderate and fresh-pressed presentation is part of the offering.

Well suited to independent cafés, cocktail bars, hotel breakfast service, and juice bars where fresh citrus is prepared to order. If you're unsure whether manual extraction fits your service volume, the team is happy to help you think it through.

Frequently asked questions

Is this press suitable for a busy café doing high volumes of fresh juice?

It works well for moderate volumes — for example, fresh citrus to order for drinks or dressings. If you're pressing large quantities continuously during a service period, a powered juice extractor is likely to be more practical and less demanding on staff.

Does it require any installation or a dedicated power supply?

No installation is required. The extractor is entirely manual and needs only a stable, flat countertop surface. There is no electrical connection involved, so it can be set up anywhere on the counter that suits your workflow.

How easy is the juicing cone to clean between service periods?

The stainless steel cone and cup are removable and dishwasher safe, so cleaning is straightforward. For kitchens without easy dishwasher access, both components can be hand-washed quickly between uses.

Vogue Cast Iron Manual Juice Extractor

£73.43(£88.12 inc VAT)

£73.43(£88.12 inc VAT)

The Vogue Cast Iron Juice Extractor is a lever-operated manual citrus press designed for commercial use. Built from cast iron with a stainless steel juicing cone and cup, it extracts juice by hand without the need for electrical power — making it a practical addition to juice bars, café counters, or kitchen prep areas where a powered machine isn't necessary or practical.

In a working kitchen or front-of-house setting, this type of press is commonly used for extracting citrus juice to order — oranges, lemons, limes, and grapefruits — where freshness and visual theatre matter. The lever mechanism provides reliable mechanical advantage, allowing staff to extract a good yield consistently without excessive effort. At 6kg, the unit has the weight needed to stay stable on a countertop during use.

Practical advantages for day-to-day service include:

  • No electrical connection required — simple to position and relocate
  • Stainless steel juicing cone is removable and dishwasher safe, keeping cleaning straightforward
  • Cast iron construction resists flex and provides the stability needed for repeated lever operation
  • Suitable for citrus fruits across a range of sizes
  • Low maintenance with no moving electrical parts to service

There are no installation requirements beyond a stable, flat surface. It isn't suited to high-volume continuous juicing — for kitchens processing large quantities, a powered juice extractor would be a more practical choice. This press works best where volume is moderate and fresh-pressed presentation is part of the offering.

Well suited to independent cafés, cocktail bars, hotel breakfast service, and juice bars where fresh citrus is prepared to order. If you're unsure whether manual extraction fits your service volume, the team is happy to help you think it through.