Vogue Diamond Knife Sharpening Steel 25.5cm product image
Vogue Diamond Knife Sharpening Steel 30.5cm product image

Vogue

Vogue Diamond Knife Sharpening Steel

SKU: CC199

£10.15(£12.18 inc VAT)

Size: 25.5cm
In stock
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The Vogue diamond knife sharpening steel is a diamond-coated steel for keeping knife edges sharp in a professional kitchen, in 25.5cm and 30.5cm.

The diamond surface removes a small amount of metal with each stroke, so it brings back a working edge faster than a smooth or ridged honing steel, particularly on knives that have gone dull through heavy use. A few strokes before service keeps knives cutting cleanly. The handle is black.

  • Diamond-coated sharpening surface
  • Restores a working edge quickly
  • Suits standard chef's knives
  • Black handle
  • Two lengths

The 25.5cm suits most chef's knives and smaller kits, and the 30.5cm suits longer carving and slicing knives. Dimensions and weights are in the specifications. For help with knife care or choosing a steel, call the team on 01304 827272.

Frequently asked questions

Which length should I choose?

Choose a steel at least as long as your longest knife. The 25.5cm suits most chef's knives. The 30.5cm suits longer carving and slicing knives.

How is a diamond steel different from a honing steel?

A diamond steel removes a small amount of metal with each stroke, so it sharpens. A smooth or ridged honing steel mainly realigns the edge.

How often should I use it?

A few light strokes before service is usually enough. Heavy pressure is not needed.
Vogue Diamond Knife Sharpening Steel

£10.15(£12.18 inc VAT)

£10.15(£12.18 inc VAT)

Options
Size: 25.5cm
  • 25.5cm
  • 30.5cm

The Vogue diamond knife sharpening steel is a diamond-coated steel for keeping knife edges sharp in a professional kitchen, in 25.5cm and 30.5cm.

The diamond surface removes a small amount of metal with each stroke, so it brings back a working edge faster than a smooth or ridged honing steel, particularly on knives that have gone dull through heavy use. A few strokes before service keeps knives cutting cleanly. The handle is black.

  • Diamond-coated sharpening surface
  • Restores a working edge quickly
  • Suits standard chef's knives
  • Black handle
  • Two lengths

The 25.5cm suits most chef's knives and smaller kits, and the 30.5cm suits longer carving and slicing knives. Dimensions and weights are in the specifications. For help with knife care or choosing a steel, call the team on 01304 827272.