Vogue

Vogue Non-Stick Spring Form Cake Tin Carbon Steel

SKU: GD018

£9.19(£11.03 inc VAT)

Size: 240mm
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The Vogue non-stick spring form cake tin is a carbon steel tin with a non-stick coating and a clip-release side, in 240mm and 260mm. Both are 70mm deep.

The side releases cleanly away from the bake without inverting the tin, which suits cheesecakes, tortes and layered sponges. Carbon steel spreads heat evenly, and the non-stick surface reduces greasing and makes washing down quicker. Avoid metal utensils and abrasive pads on the coating.

  • Carbon steel with non-stick coating
  • Clip-release side
  • 70mm deep
  • Stackable
  • 240mm and 260mm

The 240mm makes a standard 10 or 12 portion cake, and the 260mm gives a slightly larger cake for more portions. For help choosing bakeware, call the team on 01304 827272.

Frequently asked questions

Which size should I choose?

The 240mm makes a standard 10 or 12 portion cake. The 260mm gives a slightly larger cake for more portions.

How deep is it?

Both sizes are 70mm deep.

How do I look after the coating?

Avoid metal utensils and abrasive pads, and dry the tin after washing.

Vogue Non-Stick Spring Form Cake Tin Carbon Steel

£9.19(£11.03 inc VAT)

£9.19(£11.03 inc VAT)

Options
Size: 240mm
  • 240mm
  • 260mm

The Vogue non-stick spring form cake tin is a carbon steel tin with a non-stick coating and a clip-release side, in 240mm and 260mm. Both are 70mm deep.

The side releases cleanly away from the bake without inverting the tin, which suits cheesecakes, tortes and layered sponges. Carbon steel spreads heat evenly, and the non-stick surface reduces greasing and makes washing down quicker. Avoid metal utensils and abrasive pads on the coating.

  • Carbon steel with non-stick coating
  • Clip-release side
  • 70mm deep
  • Stackable
  • 240mm and 260mm

The 240mm makes a standard 10 or 12 portion cake, and the 260mm gives a slightly larger cake for more portions. For help choosing bakeware, call the team on 01304 827272.