Vollrath Versagrip Tongs Flat Yellow 16'' product image

Vollrath

Vollrath Versagrip Flat Tongs Yellow 16in

SKU: HW994

£30.38(£36.46 inc VAT)
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The Vollrath Versagrip flat tongs are a colour-coded, one-piece stainless steel serving and cooking tong designed for everyday use in commercial kitchens. The yellow handle identifies this pair within a HACCP colour-coding system, helping kitchen teams maintain clear separation between food types or preparation areas without relying on memory during a busy service.

The springless design removes the most common failure point found in standard tongs and eliminates the crevices where food debris tends to collect. Flat, elongated tips with gripper teeth provide a reliable hold on a wide range of food items, from portion-controlled proteins to delicate garnishes. The Kool-Touch handle resists heat and remains comfortable to hold during extended use at the pass or on the line.

In practical terms, these tongs suit a wide range of roles in a working kitchen:

  • Colour-coded handle supports HACCP food safety programmes
  • Springless one-piece build has no hidden food traps
  • Flat gripping tips handle both cooking and plating tasks
  • Heat-resistant handle remains safe to hold during active service
  • Stainless steel construction tolerates repeated dishwasher cycles

At this length, the 16-inch reach is well suited to hot line work where distance from a grill or chargrill surface matters. Shorter pairs are available for close work or front-of-house service, and the same design is offered in alternative colours to complete a full HACCP set.

If you are building out a colour-coded utensil system or want guidance on which lengths work best for your particular setup, the team is happy to help you work through it.

Frequently asked questions

What does the yellow colour indicate and how does it work in a HACCP system?

In most commercial kitchen colour-coding schemes, yellow is typically assigned to a specific food category — commonly cooked poultry or egg-based items, though your own HACCP policy will define this. Using colour-coded tongs means staff can pick up the correct utensil quickly during a busy service without stopping to check labels or rely on memory. To build a complete set, the Versagrip is available in multiple colours, each corresponding to a different food group.

Is the 16-inch length suitable for grill and hot line work?

The 16-inch length provides a practical working distance from a hot grill, chargrill, or flat-top surface, reducing the risk of heat exposure to the operator's hand during turning and plating. For close-quarter work such as front-of-house service or cold preparation, a shorter length may handle more comfortably. If you work across multiple stations with different clearance requirements, it is worth considering a pair of lengths to cover both.

How should these tongs be cleaned and maintained in a commercial environment?

The one-piece stainless steel construction and springless design mean there are no joints or internal mechanisms to trap food or harbour bacteria, which simplifies the cleaning process. The tongs are suitable for commercial dishwasher use, though hand washing between uses during service is straightforward given the open design. The Kool-Touch handle is colour-safe to 107°C, so standard dishwasher temperatures will not cause the colour to degrade with normal use.
Vollrath Versagrip Flat Tongs Yellow 16in

£30.38(£36.46 inc VAT)

£30.38(£36.46 inc VAT)

The Vollrath Versagrip flat tongs are a colour-coded, one-piece stainless steel serving and cooking tong designed for everyday use in commercial kitchens. The yellow handle identifies this pair within a HACCP colour-coding system, helping kitchen teams maintain clear separation between food types or preparation areas without relying on memory during a busy service.

The springless design removes the most common failure point found in standard tongs and eliminates the crevices where food debris tends to collect. Flat, elongated tips with gripper teeth provide a reliable hold on a wide range of food items, from portion-controlled proteins to delicate garnishes. The Kool-Touch handle resists heat and remains comfortable to hold during extended use at the pass or on the line.

In practical terms, these tongs suit a wide range of roles in a working kitchen:

  • Colour-coded handle supports HACCP food safety programmes
  • Springless one-piece build has no hidden food traps
  • Flat gripping tips handle both cooking and plating tasks
  • Heat-resistant handle remains safe to hold during active service
  • Stainless steel construction tolerates repeated dishwasher cycles

At this length, the 16-inch reach is well suited to hot line work where distance from a grill or chargrill surface matters. Shorter pairs are available for close work or front-of-house service, and the same design is offered in alternative colours to complete a full HACCP set.

If you are building out a colour-coded utensil system or want guidance on which lengths work best for your particular setup, the team is happy to help you work through it.