Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Whites Chefs Clothing
Whites Vegas Unisex Chefs Trousers Blue & White Check
£18.99(£22.79 inc VAT)
The Whites Vegas trousers are a practical, everyday workwear option for kitchen staff. Made from a 65% polyester, 35% cotton polycotton blend, they offer a reasonable balance of durability and comfort for the demands of a busy professional kitchen environment.
The blue and white check pattern is a long-established choice in commercial kitchens — partly functional, partly traditional. The pattern helps to mask minor splashes and staining during service, which keeps the overall uniform looking presentable across a full shift without requiring a change of trousers mid-service.
In practical terms, the polycotton fabric holds up well to regular commercial laundering, which matters when trousers are washed frequently at high temperatures. The lightweight construction helps with comfort during long, hot shifts, though it is worth noting that polycotton offers less insulation from heat than heavier fabrics, which some operators consider a benefit in kitchen conditions.
- Breathable fabric to help staff stay comfortable during long service periods
- Check pattern reduces the visible impact of everyday splashes and spills
- Polycotton construction withstands repeated high-temperature laundering
- Relaxed cut allows ease of movement throughout service
These trousers are well suited to front-line kitchen roles — chefs, prep staff, and kitchen porters in restaurants, hotels, contract catering, and similar environments. They are a sensible, cost-effective option for operations that rotate uniform stock regularly or need to outfit larger teams without significant per-head outlay.
If you are unsure about sizing for your team or need guidance on building out a full uniform package, we are happy to help — just get in touch before placing a larger order.
Whites Chefs Clothing
Whites Vegas Unisex Chefs Trousers Blue & White Check
£18.99(£22.79 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The Whites Vegas trousers are a practical, everyday workwear option for kitchen staff. Made from a 65% polyester, 35% cotton polycotton blend, they offer a reasonable balance of durability and comfort for the demands of a busy professional kitchen environment.
The blue and white check pattern is a long-established choice in commercial kitchens — partly functional, partly traditional. The pattern helps to mask minor splashes and staining during service, which keeps the overall uniform looking presentable across a full shift without requiring a change of trousers mid-service.
In practical terms, the polycotton fabric holds up well to regular commercial laundering, which matters when trousers are washed frequently at high temperatures. The lightweight construction helps with comfort during long, hot shifts, though it is worth noting that polycotton offers less insulation from heat than heavier fabrics, which some operators consider a benefit in kitchen conditions.
- Breathable fabric to help staff stay comfortable during long service periods
- Check pattern reduces the visible impact of everyday splashes and spills
- Polycotton construction withstands repeated high-temperature laundering
- Relaxed cut allows ease of movement throughout service
These trousers are well suited to front-line kitchen roles — chefs, prep staff, and kitchen porters in restaurants, hotels, contract catering, and similar environments. They are a sensible, cost-effective option for operations that rotate uniform stock regularly or need to outfit larger teams without significant per-head outlay.
If you are unsure about sizing for your team or need guidance on building out a full uniform package, we are happy to help — just get in touch before placing a larger order.
Frequently asked questions
How well do these trousers hold up to daily commercial laundering?
The polycotton fabric is designed to handle the regular high-temperature washing that commercial kitchen uniforms typically require. The polyester content helps the trousers retain their shape and resist shrinkage over repeated wash cycles, which is a practical consideration for operations laundering uniform daily.
Are these trousers suitable for front-of-house kitchen roles as well as back-of-house?
They are primarily designed for kitchen use rather than front-of-house service. The check pattern and polycotton construction are well suited to chefs, prep staff, and kitchen porters in most commercial kitchen environments, from restaurants and hotels through to contract catering operations.
How should I approach sizing when ordering for a larger kitchen team?
The trousers are sized by waist measurement and inseam, so it is worth confirming both measurements with staff before placing a bulk order rather than relying on general clothing sizes alone. If you are equipping a larger team and want to talk through quantities or fit, our team can advise before you commit to a full order.
Size and weight
- Weight
- 450g
- Dimensions
- Waist size: 46"-48". Inseam: 33"
Capacity and performance
- Colour
- Patterned
- Fastening
- Elasticated
- Fit
- Relaxed Fit
- Material
- polycotton - 65% polyester, 35% cotton
£18.99(£22.79 inc VAT)
£18.99(£22.79 inc VAT)
£18.99(£22.79 inc VAT)
- XS
- S
- M
- L
- XL
- 2XL
The Whites Vegas trousers are a practical, everyday workwear option for kitchen staff. Made from a 65% polyester, 35% cotton polycotton blend, they offer a reasonable balance of durability and comfort for the demands of a busy professional kitchen environment.
The blue and white check pattern is a long-established choice in commercial kitchens — partly functional, partly traditional. The pattern helps to mask minor splashes and staining during service, which keeps the overall uniform looking presentable across a full shift without requiring a change of trousers mid-service.
In practical terms, the polycotton fabric holds up well to regular commercial laundering, which matters when trousers are washed frequently at high temperatures. The lightweight construction helps with comfort during long, hot shifts, though it is worth noting that polycotton offers less insulation from heat than heavier fabrics, which some operators consider a benefit in kitchen conditions.
- Breathable fabric to help staff stay comfortable during long service periods
- Check pattern reduces the visible impact of everyday splashes and spills
- Polycotton construction withstands repeated high-temperature laundering
- Relaxed cut allows ease of movement throughout service
These trousers are well suited to front-line kitchen roles — chefs, prep staff, and kitchen porters in restaurants, hotels, contract catering, and similar environments. They are a sensible, cost-effective option for operations that rotate uniform stock regularly or need to outfit larger teams without significant per-head outlay.
If you are unsure about sizing for your team or need guidance on building out a full uniform package, we are happy to help — just get in touch before placing a larger order.
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