Steelite

William Edwards Fizz Bone China Plates (Pack of 12)

SKU: VV3945

£223.00(£267.60 inc VAT)

Size: 168mm
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The William Edwards Fizz plate is a bone china plate sold in a pack of twelve, in three sizes: 168mm, 220mm and 275mm. Choose the size from the dropdown. It forms part of the Fizz collection from William Edwards, produced by Steelite and designed around the visual motif of champagne bubbles, with a textured surface pattern. The plates are made in bright white bone china with gold accent detailing, which reads as contemporary and considered without being fussy.

In service, bone china of this type performs well in a busy front-of-house environment. It presents cleanly under dining room lighting, and the bright white ground makes plating and garnishing straightforward for kitchen teams. The gold detailing adds a finishing quality that suits occasions where the tabletop is expected to contribute to the guest experience. The 168mm is practical as a side, bread or petit four plate. The 220mm suits starter and dessert courses. The 275mm suits fine dining covers, private dining, banqueting and tasting menus.

Practical considerations for operators:

  • Bright white bone china provides a clean, neutral plating surface
  • Gold accent finish elevates the look of a formal table setting
  • Sold in packs of twelve to support full covers or service multiples
  • Gold-accented bone china should not be used in a microwave
  • Follow the manufacturer's care guidance for dishwashers: lower temperatures and gentle cycles help preserve the gold finish

These plates are best suited to fine dining restaurants, private dining rooms, private members' clubs, event caterers and hotel food and beverage operations where tableware presentation is part of the guest proposition. Operators running high-turnover casual dining may find a more robust alternative better suited to their throughput and handling.

If you are building out a full table setting using the Fizz collection, or want to confirm suitability for your covers and service style, our team is happy to talk it through with you.

Frequently asked questions

Is the Fizz plate suitable for everyday restaurant service or is it best kept for special occasions?

The Fizz plate is well suited to any operation where tableware presentation forms part of the guest experience: fine dining, hotel restaurants, private dining rooms and event covers. The gold accent finish positions it toward more formal or celebratory settings, so operators running high-turnover casual dining may prefer a plainer or more hardwearing alternative for day-to-day use.

Can these plates go through a commercial dishwasher?

Bone china with gold detailing should be checked against the manufacturer's care guidance before going through a high-temperature commercial dishwasher cycle. Lower-temperature programmes and gentle detergents are recommended to preserve the gold finish over time. Gold-accented bone china should not be used in a microwave.

Which sizes are available?

The Fizz plate comes in 168mm, 220mm and 275mm, each sold in a pack of twelve. The 168mm suits side, bread and petit four use, and the 220mm suits starter and dessert courses.

William Edwards Fizz Bone China Plates (Pack of 12)

£223.00(£267.60 inc VAT)

£223.00(£267.60 inc VAT)

Options
Size: 168mm
  • 168mm
  • 220mm
  • 275mm

The William Edwards Fizz plate is a bone china plate sold in a pack of twelve, in three sizes: 168mm, 220mm and 275mm. Choose the size from the dropdown. It forms part of the Fizz collection from William Edwards, produced by Steelite and designed around the visual motif of champagne bubbles, with a textured surface pattern. The plates are made in bright white bone china with gold accent detailing, which reads as contemporary and considered without being fussy.

In service, bone china of this type performs well in a busy front-of-house environment. It presents cleanly under dining room lighting, and the bright white ground makes plating and garnishing straightforward for kitchen teams. The gold detailing adds a finishing quality that suits occasions where the tabletop is expected to contribute to the guest experience. The 168mm is practical as a side, bread or petit four plate. The 220mm suits starter and dessert courses. The 275mm suits fine dining covers, private dining, banqueting and tasting menus.

Practical considerations for operators:

  • Bright white bone china provides a clean, neutral plating surface
  • Gold accent finish elevates the look of a formal table setting
  • Sold in packs of twelve to support full covers or service multiples
  • Gold-accented bone china should not be used in a microwave
  • Follow the manufacturer's care guidance for dishwashers: lower temperatures and gentle cycles help preserve the gold finish

These plates are best suited to fine dining restaurants, private dining rooms, private members' clubs, event caterers and hotel food and beverage operations where tableware presentation is part of the guest proposition. Operators running high-turnover casual dining may find a more robust alternative better suited to their throughput and handling.

If you are building out a full table setting using the Fizz collection, or want to confirm suitability for your covers and service style, our team is happy to talk it through with you.