William Edwards Spiro Coupe Plates White (Pack of 12)

The William Edwards Spiro coupe plate is a bone china plate for formal and semi-formal table settings, supplied in packs of 12 in 165mm, 210mm and 270mm sizes. The coupe profile is rimless with a shallow, continuous curve, giving a clean, contemporary look for classic and modern plating styles. Geometric raised linework and a subtle surface texture add visual interest without competing with the food.

William Edwards bone china is made with a high bone ash content (47%), which gives it a bright white finish, translucency and above-average chip resistance compared with standard vitrified ceramics. The glaze holds its whiteness through repeated commercial dishwash cycles, and the plates are dishwasher safe.

• High bone ash content contributes to chip resistance and longevity in service
• Coupe profile suits contemporary plating and minimalist table presentation
• Bright white glaze gives reliable colour consistency across a cover set
• Raised texture adds interest without complicating cleaning or stacking
• Packs of 12 allow flexible stocking without a full case commitment

The 165mm plate sits in the side plate and amuse-bouche bracket, suited to bread service, pre-dessert courses or small starter presentations. The 210mm plate is a versatile starter, dessert or side plate. The 270mm plate sits comfortably as a main course plate across a range of dining formats.

Bone china needs slightly more careful handling than heavy-duty vitrified hotel china, so it suits restaurants, private dining rooms and hotel food and beverage operations with trained front-of-house teams. Rimless coupe plates can also be less forgiving to stack in high quantities, so it is worth planning shelving and racking before ordering at volume.

If you are building a full table setting from the Spiro range, the team is happy to talk through quantities and matching before you order.