Schneider Aluminium Baking Tray 530 x 325mm product image

Schneider

Schneider Aluminium Baking Tray 530 x 325mm

SKU: GT145

£14.16(£16.99 inc VAT)

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This Schneider aluminium baking tray is a straightforward, reliable piece of bakeware sized to fit standard commercial ovens and gastronorm-compatible shelving. At 530 x 325mm it sits comfortably within the working dimensions used across most professional bakery and catering environments, making it a practical everyday choice for bread, pastries, biscuits, and similar baked goods.

Aluminium is a well-established material for commercial baking trays. It conducts heat evenly across the base, which supports consistent baking results across a full tray load. In busy production kitchens where multiple trays rotate through the oven throughout a service or production run, that consistency matters. The tray is also light enough to handle quickly during high-turnover periods without adding unnecessary fatigue.

From an operational standpoint, a few practical advantages are worth noting:

  • Lipped edge retains product during oven loading, unloading, and transport on trolleys
  • Smooth aluminium surface is straightforward to clean between batches
  • Compatible with standard commercial oven shelving and bakery trolleys
  • At 700g, the tray is easy to handle without compromising rigidity

As with most aluminium bakeware, it is worth being aware that aluminium can discolour over time with repeated use, particularly with acidic ingredients or harsh cleaning agents. This does not affect performance, but operators who require a non-stick or coated finish for specific applications may want to consider whether a lined or specialist tray would be more appropriate for their needs.

This tray is well suited to bakeries, café kitchens, hotel production kitchens, and catering operations with regular baked goods output. For sites with higher-volume demands or specific finish requirements, it is worth exploring whether a heavier-duty or coated alternative would be a better fit. If you are unsure which tray suits your production setup, our team is happy to help you work it out.

Frequently asked questions

Will this tray fit standard commercial convection ovens and bakery trolleys?

At 530 x 325mm, this tray is sized to work with most standard commercial oven shelving and bakery trolleys used in the UK. That said, oven cavity dimensions vary by manufacturer, so it is always worth confirming your oven's internal shelf dimensions before ordering multiples.

Is aluminium a suitable material for heavy daily use in a production bakery?

Aluminium baking trays are a common choice in commercial bakery environments and hold up well under regular daily use. Over time, aluminium can discolour, particularly if exposed to acidic ingredients or strong cleaning chemicals, though this does not affect baking performance. For operations requiring a non-stick surface or enhanced durability under very heavy use, a coated or heavier-gauge tray may be worth considering.

Can this tray be used in a combi oven with steam?

Aluminium trays can generally be used in combi ovens, though prolonged exposure to steam and high humidity can accelerate surface oxidation over time. For occasional use this is unlikely to present an issue, but kitchens running intensive steam programmes on a daily basis may find a stainless steel or coated tray holds its condition better long-term.
Schneider Aluminium Baking Tray 530 x 325mm

£14.16(£16.99 inc VAT)

£14.16(£16.99 inc VAT)

This Schneider aluminium baking tray is a straightforward, reliable piece of bakeware sized to fit standard commercial ovens and gastronorm-compatible shelving. At 530 x 325mm it sits comfortably within the working dimensions used across most professional bakery and catering environments, making it a practical everyday choice for bread, pastries, biscuits, and similar baked goods.

Aluminium is a well-established material for commercial baking trays. It conducts heat evenly across the base, which supports consistent baking results across a full tray load. In busy production kitchens where multiple trays rotate through the oven throughout a service or production run, that consistency matters. The tray is also light enough to handle quickly during high-turnover periods without adding unnecessary fatigue.

From an operational standpoint, a few practical advantages are worth noting:

  • Lipped edge retains product during oven loading, unloading, and transport on trolleys
  • Smooth aluminium surface is straightforward to clean between batches
  • Compatible with standard commercial oven shelving and bakery trolleys
  • At 700g, the tray is easy to handle without compromising rigidity

As with most aluminium bakeware, it is worth being aware that aluminium can discolour over time with repeated use, particularly with acidic ingredients or harsh cleaning agents. This does not affect performance, but operators who require a non-stick or coated finish for specific applications may want to consider whether a lined or specialist tray would be more appropriate for their needs.

This tray is well suited to bakeries, café kitchens, hotel production kitchens, and catering operations with regular baked goods output. For sites with higher-volume demands or specific finish requirements, it is worth exploring whether a heavier-duty or coated alternative would be a better fit. If you are unsure which tray suits your production setup, our team is happy to help you work it out.