Plastic and Insulated Coolers

The Utopia Lucent Gatsby Champagne Bucket is a polycarbonate ice bucket designed to replicate the appearance of traditional cut crystal glassware. It is intended for table and bar service where presentation matters but the risks associated with genuine glassware — breakage, replacement cost, safety in certain venues — make a polycarbonate alternative the more practical choice.

In service environments, polycarbonate performs consistently where glass cannot always be relied upon. Poolside bars, outdoor terraces, festival venues, and high-volume banqueting operations all benefit from tableware that can withstand the handling demands of busy service without compromising the look of the table. The Gatsby bucket holds ice and a chilled bottle securely and presents well under both natural and ambient lighting.

Practically, the key advantages of this bucket are straightforward:

• Shatter-resistant polycarbonate construction reduces breakage costs and waste
• Cut-crystal styling maintains a premium table presentation
• Lightweight build eases handling during high-volume service
• Compatible with standard commercial glasswashing routines
• Suitable for indoor and outdoor service environments

There are no installation requirements for this product. It is worth confirming that the bucket dimensions suit your bottle and ice volume needs before ordering in quantity — the specifications rendered elsewhere on this page will confirm the sizing. For venues with a very particular aesthetic, it is also worth viewing the bucket in person or requesting a sample, as polycarbonate finishes can vary slightly in how they read under different lighting conditions.

This bucket is well suited to bars, hotels, event caterers, and any venue running a champagne or sparkling wine service where durability and presentation need to work together. If you are equipping a large banqueting operation and want to discuss quantity or coordinate with other pieces in the Lucent range, our team is happy to help you work through the options.

This Elia bottle cooler is a double-wall insulated single-bottle cooler finished in satin 18/10 stainless steel. It is designed to keep a standard wine or champagne bottle at serving temperature on the table without requiring ice or water — a practical alternative to a traditional ice bucket for table and counter service settings.

The double-wall construction does the work quietly. It holds bottle temperature for a reasonable period through a sitting, reducing the need for staff to return with ice top-ups during service. The wide opening accommodates most standard wine and champagne bottle formats without difficulty. Because the cooler holds temperature through insulation rather than ice melt, there is no condensation pooling on the table, which helps maintain a clean table presentation throughout the cover.

From a practical standpoint, this cooler offers a few clear operational advantages:

• No ice required — reduces preparation time and cellar demand during service
• Satin finish resists fingerprints and surface marks under regular handling
• No condensation means no need for drip trays or linen protection on the table
• Straightforward to clean between covers — no internal scale build-up from ice water
• Compatible with Elia table stands for freestanding presentation where required

There are no installation requirements — this is a front-of-house tableware item that needs only to be chilled before service, typically by pre-cooling the cooler itself in a refrigerator alongside the bottle. It is worth noting that insulated coolers of this type are not a substitute for proper pre-chilling; the cooler maintains temperature, it does not reduce it significantly from ambient.

This cooler is well suited to restaurants, hotel dining rooms, wine bars, and event catering operations where a clean, ice-free table presentation is preferred. For very high-volume operations where multiple bottles per table are routine, a larger capacity bucket or a traditional ice cooler may be more practical.

If you are equipping a dining room and want to talk through which cooler format suits your service style, the team is happy to help.

This is a straightforward single-bottle wine cooler from Beaumont, made from clear plastic and intended for table service use. It holds one bottle of wine surrounded by ice, keeping the bottle at a suitable serving temperature during service without the need for repeated trips to the bar.

In a busy table service environment, lightweight barware makes a practical difference. The plastic construction keeps the cooler light enough to carry comfortably to the table even when loaded with ice and a bottle, which is a small but useful consideration for floor staff moving quickly during a busy sitting.

• Clear plastic body allows guests to see the bottle label without removing it
• Lightweight enough to carry single-handed during busy service
• Smooth plastic surfaces clean down quickly between covers
• Suitable for both wine and sparkling water bottles
• Economical enough to run multiples across a dining room without significant outlay

Because this is a plastic cooler rather than a stainless or insulated model, it is worth noting that it will not retain ice temperature as long as an insulated alternative. In warmer dining rooms or during extended service periods, ice may need replenishing sooner. For operators who prioritise presentation or run a more formal wine service, a stainless steel or double-walled insulated cooler may be a better fit.

This cooler suits casual dining, café table service, pub dining, and any setting where a functional, no-frills option is needed across a number of tables. It is a sensible choice where budget and ease of replacement matter more than premium presentation.

If you are unsure whether this cooler is the right fit for your service style or volume, the team is happy to point you in the right direction.

This insulated round ice bucket from Beaumont is a straightforward table wine cooler designed for restaurant and bar use. Made from plastic with a double-wall insulated construction, it holds a standard 75cl wine or Champagne bottle comfortably and is supplied with a lid to help slow ice melt during service.

In a front-of-house setting, the practical value of a well-insulated bucket is keeping a bottle at the right temperature from the moment it leaves the bar to the end of the table's meal. The lid makes a noticeable difference here — without one, ice melt accelerates quickly in a warm dining room. The lightweight plastic construction also means staff can carry it confidently to the table, and guests can handle it without concern.

A few practical points worth noting:

• Operates with or without the included liner — capacity adjusts accordingly
• Lid included for improved insulation during table service
• Lightweight enough for easy one-handed carry by floor staff
• Black finish suits most front-of-house aesthetics
• Plastic construction is straightforward to clean and resists cracking under daily use

This bucket is well suited to casual dining restaurants, wine bars, and venues where table wine service is a regular part of the operation but high-volume Champagne service is not the primary focus. For busier or more formal settings with a higher turnover of bottles, a stainless steel or higher-capacity cooler may be worth considering.

If you're putting together a full table service set-up or want advice on which cooler suits your service style, the team is happy to help.

This insulated square ice bucket from Beaumont is a straightforward, practical solution for keeping a bottle of wine or sparkling water chilled at the table. Made from plastic with a square profile, it is designed for front-of-house use in restaurants, bars, and hotels where a clean, presentable cooler is needed without the weight or expense of a stainless steel alternative.

The bucket works with or without a liner, which adjusts the usable capacity accordingly. The included lid helps slow ice melt, meaning less frequent top-ups during a sitting — useful during busy service when staff have limited time to revisit each table. The square shape stacks and stores more efficiently than round buckets, which makes a practical difference when space behind the bar is limited.

• Insulated construction slows ice melt, extending chill time between replenishments
• Includes a lid for additional insulation during table service
• Lightweight plastic build makes it easy for staff to carry fully loaded
• Square profile stores more compactly than round alternatives
• Suitable for wine, Champagne, and bottled water service

This bucket is well suited to mid-volume restaurant and bar operations looking for a cost-effective, presentable table cooler. It is not intended for high-volume Champagne bar settings where a heavier, more robust cooler may be more appropriate for the level of use involved.

If you are equipping a new venue or reviewing your front-of-house serviceware, we are happy to talk through what would work best for your setup.

The Beaumont 8 litre clear plastic wine cooler is a straightforward, practical ice bucket designed for front-of-house table service. Made from clear plastic, it allows guests to see the bottle at the table, which works well in both casual dining and bar environments. The dual-handle design makes it easy to carry to and from the table, even when loaded with ice and a bottle.

For busy bar and restaurant service, plastic coolers like this offer a practical advantage over glassware equivalents — they're lighter, far less prone to breakage, and easier to handle during a fast-paced shift. The 8 litre capacity is well suited to holding a standard wine or Champagne bottle with sufficient ice to maintain temperature through a sitting. It will also accommodate larger bottles or a couple of beers depending on the format of service.

• Clear plastic construction gives table presentation without the fragility of glass
• Dual handles allow easy, secure carrying during service
• Holds a standard 75cl wine bottle with room for adequate ice
• Lightweight build reduces fatigue during high-turnover service
• Suitable for indoor and outdoor use, including events and terraces

There are no installation or utility requirements — this is a purely operational item. It is worth considering, however, whether the 8 litre size suits your typical bottle format and service style. For operators running larger-format bottles or magnums, a bigger capacity cooler would be more appropriate.

This cooler is well suited to casual dining restaurants, bars, event catering, and outdoor hospitality settings where practicality and durability matter more than premium presentation. If you're unsure which size or style of wine cooler fits your service setup, we're happy to point you in the right direction.

This is a straightforward plastic wine cooler from Beaumont, designed to hold a standard bottle with ice at the table or bar. The black finish suits most front-of-house settings, and the dual handles make it easy to carry when loaded. At 8 litres, there is enough capacity to pack ice around a bottle comfortably, keeping wine or other chilled drinks at serving temperature throughout a cover.

In bar and restaurant environments, these coolers tend to see constant turnover during service. Plastic construction keeps the unit light and resistant to the knocks and drops that come with a busy floor. It is straightforward to rinse and dry between uses, which matters when the same cooler may be turned around several times in an evening.

• Lightweight enough for front-of-house staff to carry single-handed when needed
• 8-litre capacity accommodates a standard bottle with adequate ice
• Dual handles reduce the risk of drops during service
• Black finish works well in most bar and dining room settings
• Plastic material resists cracking and is quick to clean between covers

These are best suited to casual dining, pub dining rooms, wine bars, and similar operations where a functional, no-fuss cooler is needed in reasonable volume. For venues requiring a more premium presentation — polished stainless or double-walled insulated options — alternatives are available in the range.

If you are kitting out a new bar or are unsure how many coolers your service style demands, feel free to get in touch and we can help you work through the numbers.

This is a straightforward plastic wine cooler from Beaumont, designed to hold a standard wine or Champagne bottle surrounded by ice at the table. The white finish suits most front-of-house settings, and the dual handles make it easy to carry to and from the bar without awkward gripping. At 8 litres, there is enough room for a good quantity of ice alongside the bottle, which helps maintain a consistent chill throughout service.

Plastic coolers like this are a practical choice for busy bars, restaurants, and event catering where glassware or stainless alternatives carry a higher breakage or replacement cost. The lightweight construction means floor staff can handle them comfortably throughout a shift, and they stack and store easily when not in use. Cleaning is simple — a quick rinse and wipe down is all that is normally needed.

• Lightweight enough for comfortable single-handed carrying during service
• Dual handles reduce the risk of dropping during table service
• Adequate ice capacity to keep a bottle chilled through a full sitting
• Low replacement cost makes it a sensible choice for high-turnover venues
• Easy to store in quantity between covers or events

This cooler is well suited to restaurants, wine bars, pubs, and event caterers looking for a functional, cost-effective table wine solution. It is not intended for back-of-house chilling or prolonged ice retention — for extended outdoor events or situations where ice availability is limited, an insulated model may be worth considering.

If you are unsure how many you need for your covers or whether this style suits your service format, we are happy to talk it through.

This APS bucket is a straightforward, practical piece of front-of-house barware designed to chill or display wine and champagne bottles at the table or bar. Made from black acrylic, it holds three bottles at a time and is sized generously enough to accommodate ice alongside the bottles without becoming unmanageable for floor staff to carry.

In a busy bar or restaurant environment, having reliable, presentable wine service equipment matters during peak covers. The carry handles make it practical for waiting staff to move the bucket safely between the bar and table without spilling ice water, and the black acrylic finish gives a clean, consistent look that works across a range of front-of-house settings — from casual dining through to smarter restaurant environments.

• Three-bottle capacity suits table wine service and bottle sales at the bar
• Carry handles reduce the risk of spills during floor service
• Black acrylic finish is easy to wipe clean between covers
• Lightweight enough for comfortable single-handed carrying when partially filled
• Durable acrylic construction stands up well to regular hospitality use

There are no installation or utility requirements to consider — this is a freestanding item used on tables, bar tops, or ice stands. It is worth noting that acrylic, while durable for everyday service, is more susceptible to cracking under impact than stainless steel alternatives. If your operation involves particularly high-volume, rough-and-ready bar service, a stainless wine cooler may prove more resilient over time.

This bucket suits restaurants, bars, hotels, and event caterers where a neat, functional wine service solution is needed without the cost of stainless steel. For operators running very high-volume bar service or outdoor events where durability is a priority, a heavier-duty alternative may be worth considering.

If you're equipping a bar or front-of-house area and want to make sure you have the right combination of barware for your service style, the team is happy to help you think it through.