Chefs Jackets

The Chef Works Hartford is a unisex chef jacket designed for everyday kitchen use. Made from a 65% polyester, 35% cotton twill blend, it sits on the lighter end of the chef jacket spectrum — built for comfort during extended service periods rather than heavy thermal protection. The single-breasted zip closure and Cool Vent side panels are practical design choices rather than styling decisions, keeping the wearer cooler under kitchen heat without compromising a presentable front-of-house appearance.

In a working kitchen environment, comfort and durability are not always easy to balance. The Hartford manages this reasonably well. The polycotton construction holds up well to repeated commercial laundering, resists everyday wear and tear, and retains its shape over time without the weight or stiffness of a heavier canvas jacket. The roll-up long sleeves give flexibility through prep and service alike.

Practical advantages for kitchen teams include:

• Lightweight fabric reduces fatigue during long shifts
• Cool Vent side panels help regulate temperature in hot kitchens
• Zip closure is quicker to fasten and easier to launder than button alternatives
• Polycotton blend withstands regular commercial washing cycles
• Unisex cut suits mixed kitchen brigades without separate sizing ranges

This jacket is well suited to kitchens looking for a reliable, comfortable everyday uniform option — particularly sites with younger or growing teams where cost-per-head matters. It is not designed for high-heat stations or environments requiring heavier protective fabric, and kitchens with strict PPE requirements should consider that before selecting a lightweight option.

If you are kitting out a team and want to talk through sizing, quantities, or whether this jacket is the right fit for your operation, we are happy to help.

The Southside band collar chef jacket in khaki is a short-sleeve, single-breasted kitchen jacket made from an 80% polyester, 20% cotton blend. The band collar gives it a cleaner, more contemporary look than a traditional double-breasted style, and the khaki colour suits operations that want a less formal or more on-trend front-of-house or open-kitchen presentation.

In busy kitchen environments, heat management is a practical concern. The short sleeves and underarm ventilation panels help promote airflow, making this jacket a reasonable choice for chefs working over hot sections, grills, or in kitchens with limited air conditioning. The lightweight fabric composition supports all-day comfort during longer shifts without the bulk of heavier cotton alternatives.

• Short sleeves with underarm panels aid ventilation in hot working areas
• Band collar offers a contemporary alternative to traditional chef jacket styles
• Pen pocket on the sleeve provides convenient storage without affecting embroidery options
• Single-breasted construction makes it straightforward to put on, remove, and launder
• Khaki colour suits open kitchens, casual dining, and branded uniform schemes

Being single-breasted, the jacket launders more easily than traditional double-breasted styles, which matters in operations cycling uniforms daily. The sleeve pen pocket is a small but useful detail, and the jacket is suitable for embroidery if you're running a branded uniform programme — the cleaner design gives embellishment more room to stand.

This jacket is available in a standard size range and is well suited to smaller brigades, front-line kitchen staff in casual or contemporary dining settings, or as part of a mixed uniform scheme. It is not intended for heavy protective use. If your team requires greater durability or a more traditional cut, a heavier cotton or polycotton alternative may be worth considering.

If you're putting together a full uniform order or need guidance on sizing across a brigade, feel free to get in touch — it's often easier to get it right first time with a quick conversation.

The Whites Chicago is a short-sleeve chefs jacket in the traditional brigade style, made from an 80% polyester, 20% cotton polycotton mix. It is a practical, everyday workwear piece designed for kitchen environments where comfort and durability through repeated laundering matter more than anything else.

Polycotton is a well-established choice for professional kitchen whites. The polyester content helps the fabric hold its shape and resist shrinkage wash after wash, while the cotton component adds breathability — a relevant consideration when working in a hot kitchen through a long service. Short sleeves suit warmer kitchen environments and can be preferable in certain food-preparation settings where long sleeves present a hygiene or safety concern.

The removable stud buttons are a practical feature worth noting. They allow the jacket to be fully laundered without the complication of fixed buttons, and replacement studs are straightforward to source if any are lost over time. This is a sensible design detail for a garment that will go through a commercial laundry cycle frequently.

• Removable stud buttons simplify laundering and replacement
• Short sleeves suit hot kitchen environments and certain hygiene protocols
• Polycotton blend balances durability with day-to-day comfort
• Traditional unisex cut suitable for mixed brigades

This jacket is well suited to catering operations looking for reliable, cost-effective workwear for their kitchen team. It is available in a range of sizes to suit different builds. If you are kitting out a larger brigade or have specific uniform requirements, it is worth getting in touch to discuss quantities and sizing before ordering.

The Chef Works Arcadia is a unisex chef jacket designed with both practicality and sustainability in mind. It is part of Chef Works' Flex Series range and is constructed from a recycled stretch Cool Vent mesh fabric — a material choice that addresses two common concerns in professional kitchen environments: comfort during long shifts and a reduced environmental footprint.

In a working kitchen, a jacket needs to move with you rather than restrict you. The Arcadia's stretch fabric supports a fuller range of motion, which is particularly noticeable during high-tempo service when chefs are moving between stations, reaching across pass counters, or working in tighter galley-style layouts. The mesh ventilation also helps manage heat build-up during sustained service periods.

From an operational standpoint, the Arcadia suits kitchens where staff wellbeing and uniform presentation matter in equal measure. It sits somewhere between a traditional structured chef jacket and a more modern performance-oriented garment, making it a reasonable choice for kitchens that want a professional appearance without sacrificing wearability.

• Recycled stretch fabric reduces environmental impact without compromising function
• Cool Vent mesh panels support airflow during busy service
• Unisex cut suitable for mixed kitchen brigades
• Stretch construction allows unrestricted movement at pace
• Available in a range of standard sizes to suit most team members

It is worth considering fit carefully before ordering for a full brigade — sizing can vary between brands, and getting a sample size in first is often sensible if you are outfitting a large team. If you are unsure whether the Arcadia is the right fit for your kitchen's specific requirements, we are happy to help you work through the options.

The Chef Works Springfield is a women's chef jacket designed with the demands of a working kitchen in mind. Cut specifically for a female fit, it uses a zip front fastening rather than the traditional double-breasted button closure, giving a cleaner, more fitted silhouette that still meets professional front- and back-of-house presentation standards.

Polycotton construction strikes a practical balance between breathability and durability — it handles repeated commercial laundering reasonably well and keeps its shape through long shifts. Strategically placed stretch panels throughout the body allow for a full range of movement without pulling or restriction, which matters during busy service when you need to move quickly and freely. The back neck tab holds an apron securely in place, preventing it from riding or slipping — a small detail that makes a genuine difference across a long shift.

From a practical standpoint, the jacket includes a few considered design details worth noting:

• Sleeve pockets sized to hold a probe thermometer and kitchen essentials
• Stretch fabric panels for unrestricted movement during active service
• Fitted zip-front closure for a neat, professional appearance
• Apron anchor tab at the back neck to prevent slipping
• Polycotton fabric suited to regular commercial laundering

This jacket is a solid everyday workwear choice for chefs, kitchen assistants, and kitchen supervisors who want a more tailored fit than a standard unisex jacket provides. It is available across a wide size range to accommodate different fits. If you are unsure which size is right or want to discuss workwear options for a full brigade, we are happy to help.

The Southside band collar chefs jacket is a lightweight, short-sleeved kitchen jacket designed for day-long comfort in hot working environments. The band collar replaces the traditional double-breasted collar with a lower-profile alternative that sits more comfortably around the neck during long shifts. Breathable panels on both sides help with airflow, which matters in kitchens where temperatures rise quickly during service.

In practical terms, this is a jacket suited to kitchen environments where staff are on their feet for extended periods and comfort is as important as appearance. The lightweight construction reduces fatigue compared to heavier traditional jackets, and the short-sleeve cut keeps it practical in warm kitchen conditions. It presents a clean, modern look that works well in open or pass-facing kitchen settings where front-of-house visibility is a consideration.

• Lightweight fabric reduces fatigue during extended shifts
• Band collar sits lower and softer than a standard double-breasted collar
• Breathable side panels aid airflow in hot kitchen conditions
• Short-sleeve cut suited to warm working environments
• Clean, contemporary styling suitable for open kitchen settings

This jacket is available in black, and also comes in white and charcoal if a different colour fits your kitchen uniform policy. It is worth considering whether your operation requires a specific collar style or sleeve length before ordering — if you have questions about which option suits your team, we are happy to help.

This is a unisex chef's jacket from Chef Works, designed for everyday brigade use in commercial kitchens. Made from a polycotton blend, it combines the breathability of cotton with the durability and easy-care properties of polyester, a practical choice for kitchens where jackets are laundered frequently and expected to hold their shape over time.

The 3/4 length sleeves are a practical feature in working kitchen environments, reducing the risk of cuffs dragging through food preparation surfaces while still offering some arm coverage. The double-breasted front with cloth-covered buttons provides a clean, professional appearance without exposed metal fixings that can corrode or snag.

For kitchen teams and operators, the polycotton construction offers a few practical advantages worth noting:

• Washes and dries quickly, supporting high-frequency laundering cycles
• Holds its shape better than pure cotton over repeated washes
• Cloth-covered buttons reduce snagging and maintain a tidy appearance
• Unisex cut suits mixed brigade teams without requiring separate stock lines
• Available in grey, a practical colour that shows less surface soiling than white during service

This jacket is best suited to kitchen operations looking for a reliable, mid-weight uniform piece that performs well in daily use without a premium price point. It is worth considering how many covers your team turns and how frequently jackets are changed during service. Busier sites with multiple jacket changes per shift may want to review the full Chef Works range for options suited to heavier rotation.

Available in sizes S, M, L, XL, 2XL and 3XL.

Size guide

If you are kitting out a full team or are unsure which jacket weight or style is best suited to your kitchen environment, the team is happy to help you work through the options.

The Whites Chicago is a traditional long sleeve chef's jacket designed for everyday use in professional kitchen environments. Cut in a classic double-breasted style, it is made from an 80% polyester, 20% cotton polycotton blend — a practical choice that holds its shape through repeated commercial laundering while remaining comfortable to wear across a full shift.

The removable stud buttons are a useful practical detail. They allow the jacket to be fully opened flat for washing, which makes a real difference in a busy kitchen where uniforms go through the laundry frequently. The polycotton fabric is also resistant to shrinking and colour fade, which helps maintain a clean, consistent appearance over time.

• Removable stud buttons for straightforward laundering
• Polycotton blend resists shrinking and holds shape through regular washing
• Traditional double-breasted cut suitable for most kitchen roles
• Unisex sizing in S, M, and L to suit a range of team members
• Lightweight at 420g — comfortable for long service periods

This jacket is well suited to catering teams looking for a reliable, no-fuss uniform option — whether in restaurants, contract catering, hospitality, or food production environments. It sits at the practical, everyday end of the range; operators needing specialist features such as stretch panels, moisture management, or flame-resistant fabric may find a more specialised garment better suited to their needs.

If you are kitting out a team and are unsure about sizing, fit, or whether this style suits your operation, feel free to get in touch — we are happy to help you choose correctly before you order.

The Southside NY Queens is a denim chefs shirt designed specifically for women, offering a more considered fit than standard unisex chef jackets. The cut follows a feminine silhouette — longer through the body and with a slimmer arm — which makes it a practical choice for operations that want a uniform that looks intentional rather than adapted.

Made from a lightweight denim fabric, this shirt sits comfortably during a full service shift without the bulk of heavier chef whites. The denim construction gives it a degree of robustness for kitchen use while keeping the feel relaxed enough for front-of-house or open-kitchen environments where presentation matters.

• Lightweight denim fabric suitable for long service periods
• Women's-specific cut — longer body length and slimmer sleeve
• Smart casual aesthetic suited to open kitchens and front-of-house
• Available in a range of sizes to suit different builds

As with any uniform garment, fit is important for both comfort and appearance. It is worth checking the size guide carefully, particularly if staff sit between standard sizes, as the fitted cut means sizing up may be preferable for some wearers.

This shirt works well for restaurants, cafés, and hospitality venues that want a consistent, considered team look without the formality of traditional chef whites. It is particularly well suited to open kitchen formats or counter service environments where the brigade is visible to guests throughout service.

If you are kitting out a full team and want to talk through sizing or quantities, we are happy to help.

The Whites Vegas is a long-sleeve chef's jacket in a straightforward unisex cut, designed to serve as reliable everyday kitchen workwear. Made from an 80/20 polyester-cotton blend, it balances comfort during long shifts with the durability needed to withstand repeated commercial laundering — a practical consideration for any kitchen operating a regular uniform cycle.

In a busy kitchen environment, workwear takes considerable punishment. The polycotton construction holds its shape and colour through frequent high-temperature washes without the fabric degrading quickly, which helps keep uniform costs manageable over time. The unisex fit makes it straightforward to outfit mixed kitchen teams from a single stock.

• Polycotton fabric tolerates rigorous commercial laundering
• Unisex cut suitable for all kitchen staff
• Long sleeve design provides appropriate coverage for kitchen work
• Available in a full size range from XS to 2XL
• Clean black colourway suits both back-of-house and customer-facing kitchen roles

It is worth considering how many covers or shifts the jacket will need to see through before replacement. For kitchens with very high turnover or more formal front-of-house kitchen exposure, a heavier-weight or more tailored jacket may be worth considering alongside this option.

The Vegas suits casual dining operations, contract catering, staff canteens, and any kitchen where practical, cost-effective workwear is the priority over presentation garments. It is a sensible baseline uniform choice for kitchens equipping a larger brigade on a budget.

If you are outfitting a full team and want to talk through sizing or quantities, we are happy to help.

The Chef Works Calgary is a long sleeve unisex chefs jacket designed for everyday use in professional kitchen environments. It is made from a lightweight polycotton fabric that balances comfort with practical durability, and is cut to suit both front- and back-of-house wear throughout a full service shift.

The Cool Vent panels are the jacket's most operationally useful feature, allowing air to circulate during high-temperature service periods. This makes it a practical choice for busy kitchens where heat builds quickly — particularly in smaller or less well-ventilated brigade environments. The polycotton construction is hard-wearing enough to withstand repeated laundering at 40°C, and the white colourway can be bleached to deal with heavy staining, which is a practical consideration for kitchens with strict presentation standards.

A few details worth noting for day-to-day use:

• Cloth-covered buttons reduce the risk of snagging and are easier to replace than stud fastenings
• Sewn-in thermometer pocket keeps essential tools accessible without a separate clip
• Lightweight polycotton fabric sits comfortably against the skin during long shifts
• White colourway is bleach-safe for stain removal between deep launders
• Accredited by the Craft Guild of Chefs

This jacket is available in a limited size range, so it is worth confirming fit requirements before ordering — particularly if you are equipping a full brigade with mixed sizes. If you are unsure about sizing or need to discuss volume orders, the team is happy to help.

The Chef Works Hartford is a women's chef jacket designed specifically for comfort and practicality during long kitchen shifts. Cut for a feminine fit and finished in slate blue, it uses a polycotton 'lite' twill fabric — a 65% polyester, 35% cotton blend — that balances durability with everyday wearability. The single-breasted front fastens with a two-way zip, making it straightforward to put on and remove quickly during service.

In a working kitchen environment, heat and humidity can make standard chef whites uncomfortable within an hour of service starting. The Hartford addresses this through a Cool Vent® back panel designed to promote airflow, side seam slits that allow freedom of movement, and roll-up sleeves with a tab to hold them in place during prep. The polycotton fabric wicks moisture away from the skin rather than holding it, which makes a practical difference during back-to-back covers or high-temperature sections.

From an operational standpoint, the jacket offers a few small but useful details:

• Two-way zip for quick on and off between sections
• Thermometer pocket and mobile phone pocket keep essentials accessible
• Roll-up sleeve tab prevents sleeves dropping during service
• Moisture-wicking fabric reduces discomfort during sustained high-heat work
• Cool Vent® back panel supports airflow in hot kitchen conditions

This jacket is well suited to front-line kitchen roles across restaurants, hotels, contract catering, and food production environments. It is a practical everyday option rather than a heavy-duty workwear garment, so operators running particularly demanding or specialist environments — such as butchery or high-heat pastry work — may want to consider a more reinforced alternative.

If you are unsure about sizing or need guidance on kitting out a larger brigade, the team is happy to help you work through the options.

The Whites ladies fitted chef jacket is a professional kitchen garment designed specifically for female chefs who want a practical, well-fitting uniform rather than an oversized unisex alternative. Cut with shaped seams through the back, it follows the body's natural lines without restricting movement — an important consideration during long, active shifts.

In a busy kitchen environment, comfort and practicality matter throughout the full service. The 3/4-length sleeves with split cuffs make it straightforward to roll up when working closely with heat, and the underarm ventilation helps manage temperature during demanding periods without relying on bulkier adaptations. These are small details, but they make a noticeable difference across a full day's work.

• Shaped back seams for a fitted, non-restrictive silhouette
• 3/4-length sleeves with split cuffs for flexibility during service
• Underarm ventilation panels to help regulate temperature
• Machine washable and suitable for commercial laundering
• Classic black finish suitable for front-of-house and back-of-house kitchens

The black colourway is a practical choice for kitchens where a smart, consistent front is expected — it holds its appearance well through repeated laundering and suits both back-of-house brigade wear and kitchens with an open or theatre-style layout where chefs are visible to guests.

This jacket is well suited to chefs working in restaurants, hotels, contract catering, and similar professional environments. It is available in a range of sizes, so it is worth checking the size guide carefully before ordering, as fitted cuts can vary in tolerance compared to standard chef whites.

If you are kitting out a brigade and want to discuss sizing, fit across multiple staff members, or volume ordering, the team is happy to help.

The Chef Works Hartford is a unisex chef jacket designed for everyday kitchen and front-of-house use. It is cut from a polycotton blend and features a concealed zip fastening, giving it a cleaner silhouette than a traditional double-breasted style while still being practical to put on and take off quickly during service.

The jacket incorporates Chef Works' Cool Vent system, which promotes air circulation through the fabric during sustained periods of heat and activity. In a busy kitchen environment — where temperatures build quickly during a full service — this kind of passive ventilation makes a genuine difference to staff comfort over a long shift. The polycotton construction keeps the jacket manageable in a commercial laundry cycle and holds its shape well through regular washing.

From an operational standpoint, the Hartford works well as a standardised team uniform across mixed kitchen roles:

• Concealed zip fastening gives a neat, consistent appearance across the team
• Cool Vent panels help manage body temperature during high-heat service periods
• Roll-up sleeves with tab fastenings allow staff to adjust without removing the jacket
• Polycotton fabric withstands frequent commercial laundering without rapid deterioration
• Unisex cut makes it practical for mixed teams without managing separate styles

It is worth noting that at 230g this is a lightweight jacket, which suits warmer kitchens and front-of-house environments well. Operators working in cooler prep environments or requiring heavier fabric durability may want to consider a heavier-weight alternative from the broader range.

The Hartford is a sensible choice for restaurants, cafés, hotels, and contract catering operations that want a clean, practical uniform without high per-unit cost. It suits teams where comfort during service and ease of laundering are priorities.

If you are kitting out a full brigade or want guidance on sizing across a mixed team, we are happy to help before you place your order.

The Chef Works Tulum is a unisex chef jacket designed for kitchen professionals who need a garment that keeps pace with long, demanding shifts. It forms part of Chef Works' Flex Series and is constructed using recycled materials, with knitted mesh panels across the sleeves, shoulders, and upper yoke to aid ventilation and allow a full range of movement.

In a busy kitchen environment, comfort and practicality matter more than most operators give credit for when choosing brigade clothing. A jacket that restricts movement or traps heat becomes a minor but persistent drain on focus and performance. The Tulum's stretch construction and breathable mesh sections address both of those issues directly, making it a practical choice for chefs working through high-pressure service periods.

• Stretch fabric allows unrestricted movement during prep and service
• Recycled mesh panels improve ventilation in hot kitchen environments
• Minimalist cut suits both front-of-house open kitchen and back-of-house use
• Unisex sizing makes it a straightforward choice for mixed brigades
• Sustainable construction for kitchens with environmental procurement policies

It is worth noting that this is a lighter, fashion-influenced kitchen jacket rather than a traditional heavy cotton whites. Operators looking for maximum protection from splashes or open-flame hazards should consider a more conventional chef's jacket alongside this for certain roles.

The Tulum suits modern restaurant kitchens, casual dining operations, and any brigade where comfort during long shifts is a priority alongside a clean, contemporary appearance.

If you are unsure whether this jacket is the right fit for your team's working environment or uniform requirements, we are happy to talk it through.

The Chef Works Delancey is a short sleeve chefs jacket made from a lightweight cotton denim fabric, designed for kitchen professionals who want a more contemporary look without sacrificing practicality on the pass. At 240g, the cotton construction keeps the jacket light through a full service, which makes a practical difference when you're on your feet for hours at a stretch.

The jacket is built with Cool Vent stretch panels running from the underarm down the torso sides. These serve a straightforward purpose: improved airflow to areas that accumulate heat and moisture during busy service periods. The stretch in the panels also allows a reasonable range of movement, which matters in tight kitchen environments where reaching, bending, and working around equipment is part of the job.

From an operational standpoint, the Delancey suits kitchens where front-of-house visibility matters or where a less formal brigade look is part of the establishment's identity. The short sleeve cut is practical in hot kitchen environments, and the thermometer pocket keeps small tools accessible without relying on other pockets.

• Lightweight cotton denim keeps the jacket comfortable through long shifts
• Cool Vent side panels support airflow during high-intensity service periods
• Stretch panel construction allows ease of movement in confined kitchen spaces
• Thermometer pocket keeps small tools close to hand without interfering with workflow
• Short sleeve cut suits hot kitchen environments where ventilation is limited

It's worth noting this is a fashion-forward jacket rather than a traditional double-breasted chef coat. It won't suit every brigade or kitchen type, so it's worth considering the environment and dress code expectations before ordering.

Please select your size from the drop-down menu. If you're unsure whether this jacket suits your team's working environment or need guidance on sizing, we're happy to help. Just get in touch before placing your order.

Size guide

The Chef Works Le Mans jacket is a unisex chef's jacket made from a blend of cotton and recycled polyester. The recycled polyester component is derived from post-consumer plastic bottles, processed through Chef Works' partnership with a specialist recycled-fibre manufacturer. The result is a functional kitchen jacket that performs as expected of professional workwear while reducing reliance on virgin synthetic materials.

In day-to-day kitchen use, the cotton-polyester blend offers a reasonable balance between breathability and durability. Cotton-dominant blends tend to feel more comfortable during long shifts, while the polyester content helps the fabric hold its shape and resist shrinkage through repeated commercial laundering — a practical consideration for any brigade running a regular uniform wash cycle.

• Recycled polyester content reduces environmental impact without sacrificing performance
• Cotton blend supports comfort across long kitchen shifts
• Unisex cut suits mixed brigades without requiring separate sizing ranges
• Designed to withstand repeated commercial laundering
• Available in black, practical for front-of-house kitchen roles or modern open-kitchen environments

There are no specific installation considerations for this jacket, but it is worth confirming the correct size before ordering, particularly if your team falls between sizes or if the jacket will be worn over base layers during cooler months. Chef Works sizing tends to follow standard apparel conventions, but individual fit preferences in a kitchen environment can vary.

This jacket is well suited to chefs and kitchen staff in restaurants, hotels, contract catering, and similar environments where a professional appearance and sustainable purchasing credentials matter. It is a straightforward, practical choice for operators looking to refresh their uniform stock with something that aligns with sustainability commitments without moving away from conventional workwear standards.

If you are kitting out a full brigade or are unsure about sizing across different body types, the team is happy to help you work through the options.

The Southside Band Collar Chef's Jacket is a lightweight, short-sleeved kitchen jacket designed for everyday professional use. The band collar replaces the traditional double-breasted lapel with a cleaner, lower-profile neckline that sits more comfortably through a full shift. This version is finished in charcoal, making it a practical choice where a darker uniform is preferred or where kitchen dress codes call for something other than white.

Built from a 190gsm fabric, the jacket is well suited to hot kitchen environments where a heavier traditional coat becomes uncomfortable over the course of a service. Breathable panels on both sides help with air circulation during sustained periods of activity — useful in kitchens that run at high ambient temperatures or have limited ventilation around the cooking line.

From a day-to-day operational standpoint, the jacket offers a few practical advantages worth considering:

• Lightweight fabric reduces heat retention during long service periods
• Breathable side panels improve comfort in hot or poorly ventilated kitchens
• Band collar design is less restrictive than a standard double-breasted collar
• Charcoal colour helps conceal minor staining between washes
• Short sleeves suit high-tempo sections such as the grill or fryer

This jacket is available in sizes small through to extra-large. It is worth checking your team's sizing carefully before ordering multiples, as fit preferences vary and the lightweight cut may suit some team members differently to a structured traditional jacket.

The charcoal band collar jacket suits kitchens looking to move away from a traditional all-white brigade uniform, or where front-of-house visibility means appearance is part of the brief. It is equally at home in casual dining, street food operations, and hotel banqueting kitchens running larger brigade numbers. If you need something heavier or more structured for colder back-of-house environments, it is worth considering an alternative weight.

If you're kitting out a full brigade or unsure which style best fits your kitchen setup, we're happy to talk it through.

This pack of two short-sleeve chef's jackets from Nisbets Essentials is a straightforward, no-frills workwear option for kitchen teams who need reliable, presentable uniforms without a significant outlay. Made from polycotton, they balance durability with everyday comfort and are available in sizes XS to 2XL.

In a working kitchen, short-sleeve jackets are a practical choice during warmer months or in environments where heat builds up quickly, particularly in smaller kitchens with limited ventilation. The polycotton fabric holds its shape through repeated washing and resists the general wear that comes with a busy service environment, including contact with splashes and general kitchen activity. Being machine washable is an important practical consideration for any kitchen managing uniform hygiene across a team.

Key practical points for kitchen managers:

• Polycotton fabric is durable and resists day-to-day wear and tear
• Short sleeves help with comfort during high-heat service periods
• Machine washable, making routine hygiene maintenance straightforward
• Classic white colourway suits both open and closed kitchen environments
• Sold as a pack of two, offering a practical rotation option per member of staff

These jackets are well suited to smaller operations, casual dining kitchens, café environments, or as a cost-effective solution for front-line kitchen staff where a smart but unpretentious uniform is needed. For larger brigade kitchens or where a more structured, long-sleeve jacket is required for formality or safety reasons, other options in the range may be worth considering.

Please select your size from the drop-down menu. If you're equipping a full team and are unsure about sizing, quantities, or whether short-sleeve jackets are the right fit for your kitchen environment, our team is happy to help you work through the options.

Size guide

The Chef Works Montreal is a short sleeve chefs jacket designed primarily around comfort during service. Made from a polycotton fine twill fabric, it incorporates Cool Vent panels at the back and shoulders — a practical design feature that allows heat to escape and encourages airflow, which makes a noticeable difference in hot kitchen environments.

In a working kitchen, temperature management for staff is a genuine operational concern. Standing near a range or oven during a busy service in a poorly ventilated jacket affects concentration and stamina. The Montreal addresses this directly without sacrificing a clean, professional appearance. The short sleeve cut further reduces heat retention, making it a practical choice for high-temperature sections or kitchens without effective air conditioning.

• Cool Vent panels at back and shoulders aid airflow during service
• Short sleeve design reduces heat build-up at high-temperature stations
• Polycotton fabric is comfortable through long shifts and straightforward to launder
• Unisex cut suitable for mixed brigade environments
• Clean, unfussy appearance suitable for both back-of-house and open kitchen settings

This is a mid-weight jacket suited to most standard kitchen environments. It is not a heavy-duty chef's coat intended for cold storage work or outdoor catering in cooler conditions — the short sleeve and vented construction are optimised for warmth reduction rather than protection. If your team works across very different temperature zones, it may be worth considering whether a single jacket style will suit everyone.

The Montreal works well for brigades where heat and comfort during sustained service are the priority — restaurants, hotel kitchens, contract catering, and similar environments where staff are on their feet for long periods near heat sources. If you need guidance on sizing for a full brigade order or want to discuss workwear options across different kitchen roles, we're happy to help.

The Chef Works Arcadia is a unisex chef jacket designed for kitchen environments where comfort and ease of movement matter as much as a professional appearance. It sits within Chef Works' Flex Series and is constructed from a recycled stretch Cool Vent mesh fabric — a material that allows airflow and flexibility without compromising the structured look expected in a professional kitchen setting.

In practice, the Arcadia suits kitchens where staff are moving continuously throughout service — whether working a busy pass, a live cooking station, or a high-tempo kitchen brigade. The stretch fabric allows a fuller range of arm and shoulder movement than a conventional cotton chef jacket, which can ease fatigue over a long shift. The Cool Vent construction helps with temperature regulation in hot kitchen environments, though it is worth noting this is a lighter-weight garment rather than a heavy-duty workwear piece.

Key practical points for operators and brigades considering the Arcadia:

• Recycled fabric construction supports sustainability commitments
• Stretch panelling allows unrestricted movement during service
• Unisex fit suitable for mixed brigades
• Lightweight and breathable for hot kitchen conditions
• Available in a limited size range — check availability before ordering for larger teams

This jacket is well suited to front-of-house chef roles, open kitchen environments, and operators who place value on sustainable uniform sourcing. It is a lighter, more flexible option than traditional heavy cotton jackets, which suits some kitchens well but may not be the preferred choice for those requiring more robust or formal workwear.

If you are kitting out a full brigade or want to discuss whether this jacket is the right fit for your kitchen environment, our team is happy to help you think it through.

The Chef Works Montreal is a short-sleeved chefs jacket designed specifically to address one of the most common complaints from kitchen brigades: overheating during service. It is made from a fine twill polycotton blend — 65% polyester and 35% cotton — which keeps the fabric light and practical to launder without the weight and heat retention of heavier traditional whites.

The jacket's key feature is the Cool Vent two-way fabric panel across the back and shoulders. In a busy kitchen environment, this allows heat and moisture to move away from the body while drawing cooler air in, which helps maintain comfort during prolonged service periods. It is a practical rather than decorative feature, and kitchen teams working in high-temperature environments — particularly those on split shifts or long covers — tend to notice the difference.

From an operational standpoint, the benefits are straightforward:

• Reduced discomfort during high-output service periods
• Lightweight construction makes it easier to move freely on the pass
• Polycotton fabric handles repeated industrial laundering well
• Short sleeves improve ventilation further in hot kitchen environments
• Traditional white finish meets standard front-of-house presentation requirements

This jacket is well suited to chefs working in kitchens with limited climate control, high ambient temperatures, or where long shifts are the norm — from restaurant kitchens through to contract catering operations. It is a practical everyday garment rather than a ceremonial or front-of-house chef's coat, and is priced accordingly.

If you are kitting out a full brigade and need guidance on sizing across the range, our team is happy to help you work through the options.

The Chef Works Arcadia is a unisex chef jacket designed for kitchen professionals who want practical workwear that moves with them during a long service. It sits within Chef Works' Flex Series and is made from a recycled stretch Cool Vent mesh fabric — a material choice that reflects a genuine commitment to reducing the environmental footprint of kitchen uniform.

In use, the stretch fabric makes a noticeable difference over a full shift. The Arcadia is cut to allow a greater range of movement than a conventional structured chef jacket, which is useful in tight pass situations or when service demands constant movement between sections. The mesh construction also helps with ventilation during busy periods, which is a practical advantage in warm kitchen environments.

From an operational standpoint, the jacket suits kitchens that want to move away from traditional whites without sacrificing a professional appearance. The ocean blue colour reads as intentional rather than casual, and works well in open-kitchen or counter-dining formats where front-of-house visibility matters.

• Recycled stretch fabric supports a sustainable uniform policy
• Improved range of movement compared to conventional structured jackets
• Cool Vent mesh aids ventilation during high-tempo service
• Unisex cut suitable for mixed brigade use
• Ocean blue finish appropriate for open-kitchen environments

It is worth considering that lighter stretch fabrics of this type are not designed for heavy-duty protection in environments where spill resistance or heat protection is a primary concern. For brigades working over live flame or in high-splash stations, a more structured jacket may be the more suitable choice.

If you're building out a brigade uniform or are unsure whether this style suits your kitchen format, the team is happy to talk it through.

The Chef Works Le Mans jacket is a white chef jacket constructed from a blended fabric that combines cotton with recycled polyester derived from post-consumer plastic bottles. It sits within Chef Works' sustainable apparel range and is designed to perform as a practical workwear garment while reducing the environmental footprint of kitchen uniform procurement.

In day-to-day kitchen use, the cotton-polyester blend offers a reasonable balance between breathability and durability. The inclusion of recycled polyester helps the fabric hold its shape and resist the repeated high-temperature laundering that commercial kitchen garments routinely undergo. It is the kind of jacket that works well in brigade environments where a clean, consistent white front-of-house presentation is expected.

• Blended fabric handles repeated commercial laundering without significant distortion
• White finish suits kitchens where a traditional, professional presentation is required
• Recycled polyester content reduces reliance on virgin synthetic materials
• Comfortable enough for long service shifts in warm kitchen conditions
• Practical for operators looking to align uniform procurement with sustainability goals

There are no unusual care or storage requirements beyond standard commercial laundry practice. As with any white jacket, colour management in the wash matters — following the care label will preserve the fabric longer.

This jacket is well suited to chefs, kitchen brigades, or hospitality operators who want a workwear garment that performs reliably day to day and reflects a considered approach to uniform sourcing. It is not a heavily technical or specialist garment, but it is a sound, practical choice for most commercial kitchen environments.

If you are equipping a larger team or unsure about sizing across your brigade, we are happy to help you work through the options before you place an order.

The Chef Works Springfield is a short-sleeved, zip-front chefs jacket made from a 60% polyester, 40% cotton polycotton blend. It is designed for male kitchen staff who need a practical, comfortable jacket that holds up through a full shift without the fuss of traditional button fastenings.

The polycotton construction keeps the jacket lightweight and relatively breathable, and the cool vent panels help manage body temperature during busy service periods — a practical consideration in hot kitchen environments. The two-way zip closure is a straightforward improvement over button fronts, making it quicker to put on or remove and reducing wear and tear on the fastening over time.

A few details are worth noting for day-to-day use:

• Two sleeve pockets sized to hold a probe thermometer and similar essentials
• Rear neck tab designed to hold an apron strap in place during service
• Contemporary slim-cut styling, suited to front-of-house or open kitchen environments
• Short-sleeved design for warmth management in high-temperature kitchens

As with most polycotton jackets, it is worth considering your laundering setup — the blend is generally easy-care and holds its shape well with regular commercial washing, though it will not match the durability of heavier cotton-rich or FR-rated garments used in more demanding environments.

The Springfield is well suited to catering operations looking for a practical, presentable day-to-day jacket at a sensible price point. It works well across restaurant kitchens, hotel operations, and event catering where staff appearance and comfort both matter. For kitchens with specific durability or flame-resistance requirements, a heavier-duty alternative may be more appropriate.

If you are outfitting a team and want to discuss sizing, quantities, or whether this jacket suits your operation, the team is happy to help.

This Chef Works unisex jacket is a straightforward, practical workwear option for kitchen and front-of-house teams who want a clean, coloured alternative to the traditional white chef's jacket. Made from a polycotton twill fabric, it sits comfortably between durability and ease of care, as the polycotton blend resists the kind of repeated industrial laundering that pure cotton can struggle with over time.

The double-breasted front provides an extra layer of protection against splashes and heat, which matters during a busy service. The three-quarter sleeve length is a practical choice for many kitchen environments, keeping forearms cooler during high-heat work without fully exposing the arm. A left breast pocket and thermometer pocket keep the essentials close to hand without getting in the way.

Key practical points worth noting:

• Polycotton construction handles frequent, high-temperature washing well
• Double-breasted front offers additional splash and heat protection
• Three-quarter sleeves suit high-heat kitchen environments
• Left breast and thermometer pockets for everyday kitchen use
• Unisex cut suitable for mixed kitchen and front-of-house teams

The red colourway makes this jacket a reasonable option for operations that use colour-coding to distinguish kitchen sections or roles, or for front-of-house staff where a branded look is part of the customer experience. It is equally at home in the back of house where a bit of visible identity helps with team structure.

Size guide, chest size as stated by the supplier: XS 32"-34" / 82-87cm; S 36"-38" / 92-97cm; M 40"-42" / 102-107cm; L 44"-46" / 112-117cm. No chest size is stated for XL.

Sizes: XS, S, M, L and XL.

If you are kitting out a team and want to discuss sizing, colour options across the range, or whether this jacket suits your specific front-of-house or kitchen environment, we are happy to help you get it right first time.

The Chef Works Tulum is a unisex chef jacket aimed at kitchen teams where comfort and practicality during long service periods genuinely matter. It is part of Chef Works' Flex Series and is made using recycled materials, with knitted mesh panels across the sleeves, shoulders, and upper yoke to support airflow and ease of movement during physically demanding work.

In a busy kitchen environment, heat and restricted movement are constant practical concerns. The Tulum addresses both without sacrificing a clean, professional appearance. The stretch fabric and mesh construction allow a full range of arm and shoulder movement, which is relevant for anyone spending long shifts at the pass, on the grill, or moving between stations. The minimalist cut keeps the silhouette neat and presentable in both back-of-house and open-kitchen settings.

From an operational standpoint, the practical advantages are straightforward:

• Recycled knitted mesh panels improve ventilation during high-heat service
• Stretch fabric supports unrestricted movement across the full shift
• Unisex cut makes it straightforward to standardise across a mixed brigade
• Clean, minimal styling suits open-kitchen and front-facing kitchen environments
• Sustainable material credentials support procurement policies with environmental targets

This jacket is well suited to kitchens looking to update brigade uniforms with something that wears comfortably through a full double shift. It works equally well in casual dining, hotels, and contract catering environments where a practical, presentable uniform is needed without a formal double-breasted look.

If you are ordering across a brigade and need guidance on sizing or suitability for a specific kitchen environment, the team is happy to help before you commit to a full order.

The Chef Works Springfield is a zip-front chef's jacket designed specifically for women, offering a fitted silhouette without restricting movement. It's made from a polycotton lite twill — a 65% polyester, 35% cotton blend — which balances durability with everyday comfort and keeps its shape well through repeated commercial laundering.

Stretch fabric panels are positioned throughout the body of the jacket to allow a full range of movement during service, whether that's reaching across a pass, working at height, or moving quickly between sections. This is a practical consideration in tight kitchen environments where freedom of movement genuinely affects how comfortably a shift can be worked. The fitted cut is achieved without compromising on that flexibility.

A few details are worth noting for day-to-day use:

• Zip front closure — faster to put on and take off than traditional stud fastenings
• Branded back neck tab holds an apron securely in place to prevent it riding up or shifting during service
• Two sleeve pockets sized to carry a thermometer and small essentials
• Polycotton construction is suitable for regular machine washing at commercial laundry temperatures

This jacket is well suited to front-of-house kitchen roles, chef-patron settings, and anywhere a smarter, tailored appearance is part of the kitchen's standard. It's a practical daily workwear option rather than a formal whites alternative, and the white colourway works alongside standard kitchen uniform programmes. For teams requiring heavier-duty or more technical fabrics, other options in the range may be worth considering.

If you're unsure which jacket works best across your whole team, or need guidance on sizing for uniform orders, feel free to get in touch — it's straightforward to talk through.