Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Churchill
Churchill Sola Hollands Glad Vintage Steak Knives 12 Pack
£88.39(£106.07 inc VAT)
The Churchill Sola Hollands Glad Vintage steak knives are part of a coordinated flatware range designed to offer an alternative to the standard high-polish stainless steel cutlery found in most catering environments. The baguette-style handle and matte surface give the piece a quieter, more considered look that sits well on a dressed table without demanding attention.
Made from 18/10 stainless steel, these knives are built to hold up under the routine of commercial use — repeated dishwasher cycles, high-volume covers, and the general handling that comes with busy service. The matte finish is a practical choice in this context: it tends to mask the minor surface marks and handling wear that become visible quickly on a polished blade, keeping the cutlery looking presentable for longer between deep cleans.
Sold in packs of 12, the quantity is practical for smaller operations or for topping up an existing set. Key points for front-of-house teams:
- Dishwasher safe for straightforward turnaround between services
- Matte finish resists visible surface marking better than polished alternatives
- 18/10 stainless steel construction supports long-term durability
- Coordinates with other pieces in the Hollands Glad Vintage collection
- Baguette handle profile suits a wide range of cover styles
These knives are well suited to restaurants, bistros, and hotel dining rooms where table presentation matters and a contemporary flatware aesthetic is preferred over traditional bright stainless. For larger openings or full-restaurant refits, the range extends across a full place setting, which is worth considering to keep covers consistent.
If you're building out a new flatware specification or mixing pieces across a range, the team is happy to talk through what works well together.
Churchill
Churchill Sola Hollands Glad Vintage Steak Knives 12 Pack
£88.39(£106.07 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The Churchill Sola Hollands Glad Vintage steak knives are part of a coordinated flatware range designed to offer an alternative to the standard high-polish stainless steel cutlery found in most catering environments. The baguette-style handle and matte surface give the piece a quieter, more considered look that sits well on a dressed table without demanding attention.
Made from 18/10 stainless steel, these knives are built to hold up under the routine of commercial use — repeated dishwasher cycles, high-volume covers, and the general handling that comes with busy service. The matte finish is a practical choice in this context: it tends to mask the minor surface marks and handling wear that become visible quickly on a polished blade, keeping the cutlery looking presentable for longer between deep cleans.
Sold in packs of 12, the quantity is practical for smaller operations or for topping up an existing set. Key points for front-of-house teams:
- Dishwasher safe for straightforward turnaround between services
- Matte finish resists visible surface marking better than polished alternatives
- 18/10 stainless steel construction supports long-term durability
- Coordinates with other pieces in the Hollands Glad Vintage collection
- Baguette handle profile suits a wide range of cover styles
These knives are well suited to restaurants, bistros, and hotel dining rooms where table presentation matters and a contemporary flatware aesthetic is preferred over traditional bright stainless. For larger openings or full-restaurant refits, the range extends across a full place setting, which is worth considering to keep covers consistent.
If you're building out a new flatware specification or mixing pieces across a range, the team is happy to talk through what works well together.
Frequently asked questions
Are these steak knives suitable for high-volume restaurant use?
Yes — 18/10 stainless steel and a dishwasher-safe construction make them practical for regular commercial service. The matte finish is particularly well suited to high-turnover environments because it shows handling marks less readily than a polished surface.
Can these be mixed with other pieces in the Hollands Glad Vintage range?
They are designed as part of the wider Hollands Glad Vintage collection, so they coordinate with other place setting pieces in the same range. If you're specifying cutlery across a full cover, it's worth confirming which other pieces are available to ensure a consistent look throughout.
Is a pack of 12 enough for a typical restaurant opening?
That depends on your cover count and how frequently you're turning tables. As a general guide, most operations plan for at least one-and-a-half to two sets of cutlery per cover to allow for dishwasher turnaround during service. For larger openings, multiple packs or a discussion about volume options would be sensible.
£88.39(£106.07 inc VAT)
£88.39(£106.07 inc VAT)
£88.39(£106.07 inc VAT)
The Churchill Sola Hollands Glad Vintage steak knives are part of a coordinated flatware range designed to offer an alternative to the standard high-polish stainless steel cutlery found in most catering environments. The baguette-style handle and matte surface give the piece a quieter, more considered look that sits well on a dressed table without demanding attention.
Made from 18/10 stainless steel, these knives are built to hold up under the routine of commercial use — repeated dishwasher cycles, high-volume covers, and the general handling that comes with busy service. The matte finish is a practical choice in this context: it tends to mask the minor surface marks and handling wear that become visible quickly on a polished blade, keeping the cutlery looking presentable for longer between deep cleans.
Sold in packs of 12, the quantity is practical for smaller operations or for topping up an existing set. Key points for front-of-house teams:
- Dishwasher safe for straightforward turnaround between services
- Matte finish resists visible surface marking better than polished alternatives
- 18/10 stainless steel construction supports long-term durability
- Coordinates with other pieces in the Hollands Glad Vintage collection
- Baguette handle profile suits a wide range of cover styles
These knives are well suited to restaurants, bistros, and hotel dining rooms where table presentation matters and a contemporary flatware aesthetic is preferred over traditional bright stainless. For larger openings or full-restaurant refits, the range extends across a full place setting, which is worth considering to keep covers consistent.
If you're building out a new flatware specification or mixing pieces across a range, the team is happy to talk through what works well together.
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