Laguiole

Laguiole Serrated Steak Knives White Handle — Pack of 6

SKU: VV957
Barcode: 5018461535929

£78.95(£94.74 inc VAT)

Age-restricted product. You must be 18 or over to buy this item. After you place your order you will be asked to verify your age with photo ID, and your order will be held until you do. Orders not verified within 7 days are cancelled.
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These Laguiole serrated steak knives are a practical, well-finished cutlery option for restaurants, steakhouses, gastropubs, and any food-service operation regularly serving grilled or pan-cooked meats. The serrated stainless steel blades are designed to cut cleanly through steak and other grilled proteins without requiring excessive pressure from the diner, which matters when you're running covers at pace and presentation counts.

The white handles give a clean, classic look that sits comfortably across a range of table settings — from informal bistro dining to smarter casual restaurants. Supplied in a pack of six, they're a sensible quantity for topping up existing covers or equipping a section. For larger operations or venues with higher covers, multiple packs are the straightforward solution.

From a practical standpoint, these knives hold up well in a busy service environment:

  • Serrated blade cuts through meat cleanly with minimal effort from the diner
  • Dishwasher safe — straightforward to turn around between covers
  • White handle finish suits a broad range of table presentations
  • Stainless steel blades resist staining and hold their edge through regular use
  • Pack of six offers a practical quantity for section restocking

One consideration worth noting: white handles can show discolouration over time with heavy commercial dishwasher use, particularly at high temperatures. It's worth checking your dishwasher settings and using appropriate cutlery detergent to extend the finish. If handle durability under intensive washing cycles is a concern, it may be worth discussing alternative handle colours or materials with the team.

If you're unsure how many packs suit your cover count, or whether this style fits the look you're going for, we're happy to help you work it through.

Frequently asked questions

How many packs do I need for a typical restaurant section?

As a general rule, you want enough steak knives to cover your full sitting with a buffer for breakages and items in the wash cycle. For a 40-cover restaurant turning tables twice in a service, two to three packs as a working set is a reasonable starting point, with an additional pack held back as a reserve.

Are these suitable for a commercial dishwasher running at high temperatures?

The knives are dishwasher safe, but white handles on any cutlery can be susceptible to discolouration over time when regularly washed at high commercial temperatures or with aggressive detergents. Keeping wash temperatures and detergent concentrations within the dishwasher manufacturer's guidelines will help preserve the handle finish.

Are these knives suitable for a venue that serves meats other than steak?

Yes — the serrated blade performs well across grilled and roasted meats more broadly, including lamb chops, pork cutlets, and similar dishes. They're a versatile choice wherever a standard dinner knife wouldn't provide enough cutting ability, and are commonly used in gastropubs and casual dining venues as well as dedicated steakhouses.

Laguiole Serrated Steak Knives White Handle — Pack of 6

£78.95(£94.74 inc VAT)

£78.95(£94.74 inc VAT)

These Laguiole serrated steak knives are a practical, well-finished cutlery option for restaurants, steakhouses, gastropubs, and any food-service operation regularly serving grilled or pan-cooked meats. The serrated stainless steel blades are designed to cut cleanly through steak and other grilled proteins without requiring excessive pressure from the diner, which matters when you're running covers at pace and presentation counts.

The white handles give a clean, classic look that sits comfortably across a range of table settings — from informal bistro dining to smarter casual restaurants. Supplied in a pack of six, they're a sensible quantity for topping up existing covers or equipping a section. For larger operations or venues with higher covers, multiple packs are the straightforward solution.

From a practical standpoint, these knives hold up well in a busy service environment:

  • Serrated blade cuts through meat cleanly with minimal effort from the diner
  • Dishwasher safe — straightforward to turn around between covers
  • White handle finish suits a broad range of table presentations
  • Stainless steel blades resist staining and hold their edge through regular use
  • Pack of six offers a practical quantity for section restocking

One consideration worth noting: white handles can show discolouration over time with heavy commercial dishwasher use, particularly at high temperatures. It's worth checking your dishwasher settings and using appropriate cutlery detergent to extend the finish. If handle durability under intensive washing cycles is a concern, it may be worth discussing alternative handle colours or materials with the team.

If you're unsure how many packs suit your cover count, or whether this style fits the look you're going for, we're happy to help you work it through.