Mats and Scrapers

115x50mm Keep your Hasegawa soft chopping boards in perfect condition with the Hasegawa T30 Japanese board scraper. Designed for outstanding performance, the scraper easily achieves the results you're looking for, erasing tough spots, yellowing, mould and mildews, grooves and feathering. On top of that, it the Hasegawa T30 features a finishing surface that allows surface smoothing after scraping. With its patented technology, the abrasion material stays on and rarely peels off before it is fully used up.

The Vogue non-slip chopping board mat is a simple, practical addition to any food preparation area. It sits between the worktop surface and the underside of a chopping board, gripping both surfaces to prevent the board shifting during use. It is supplied as a single roll that can be cut down to suit the size of board in use.

In a working kitchen, a moving chopping board is a genuine hazard — particularly during fast-paced prep or when working with damp hands or wet surfaces. Keeping the board firmly in place lets kitchen staff work with more confidence and at a better pace, without having to compensate for movement or repeatedly reposition the board. The material is non-porous, so it does not absorb liquids or retain odours, which matters from a hygiene standpoint in any environment where food is being handled regularly.

• Prevents board movement on wet or dry worktop surfaces
• Non-porous material resists moisture and odour absorption
• Can be cut to fit a wide range of board sizes
• Suitable for use with most standard commercial chopping boards
• Straightforward to clean down as part of the normal kitchen routine

This mat is well suited to any commercial kitchen where chopping boards are in regular use — from small café prep areas through to high-volume production kitchens. It is a low-cost measure that addresses a real day-to-day safety concern without requiring any installation or modification to the workspace.

If you are unsure whether this mat is the right fit for your boards or prep setup, feel free to get in touch with the team.

Black. Two handed Removes nicks and scratches fast and easily.

The Matfer Bourgeat chopping board scraper is a straightforward, robust hand tool designed to resurface polyethylene chopping boards that have become scored and grooved through regular use. By drawing the blade across the board surface, it shaves away the top layer to reveal a clean, smooth face underneath — removing the fine cuts and crevices where bacteria and food residue can accumulate.

In a working kitchen, chopping boards deteriorate quickly under knife work. Those surface grooves are a genuine hygiene concern, and in many kitchens boards are replaced far sooner than necessary simply because staff assume a scored surface cannot be recovered. A scraper used routinely as part of a cleaning and maintenance regime can meaningfully extend the working life of a board — reducing the frequency of replacement and keeping boards compliant with kitchen hygiene standards for longer.

• Removes knife scores and surface grooves from polyethylene boards
• Restores a clean, smooth surface that is easier to sanitise effectively
• Reduces premature board replacement and associated costs
• Lightweight and simple to use without any special technique or training
• Suitable for use across colour-coded board systems

This is a manual tool with no electrical components. There is nothing to install and no ongoing maintenance required beyond keeping the blade clean. It is worth bearing in mind that heavily scored or warped boards may be beyond the point of useful recovery — the scraper works best as part of a regular maintenance routine rather than as a rescue measure for boards that are already at end of life.

Well suited to any commercial kitchen operating a HACCP-compliant board system, particularly where boards are in heavy daily use and where hygiene standards are closely monitored. If you are unsure whether your boards are suitable for resurfacing or have questions about board maintenance programmes, we are happy to help you work through it.

450(L)x300(W)mm | Set of 7 Prevent dangerous bacteria from spreading with the Hygiplas chopping mat pack. Boasting six colour coded, 450mm long mats, the pack helps kitchen staff quickly identify the correct equipment for each food type, reducing the risk of cross contamination. Constructed from flexible, non-toxic and non-absorbent polyethylene, the mats can be cleaned with ease, helping you keep them sanitary and safe for use. The pack is best suited for light duty use.

1500(L) x 300(W)mm. Non-porous and non absorbent Cut to size matting, ideal for use under all plastic cutting boards or on tray surfaces. Prevents cutting boards from sliding without the need of the 'wet towel' method for safer food preparation.