Pujadas Light Orange Non-Stick 1/2 GN Pan - light orange non-stick stainless steel 1/2 GN steam table pan, 65mm deep

Pujadas

Pujadas Light Orange Non-Stick 1/2 GN Pan

SKU: 1206F3A

£102.00(£122.40 inc VAT)
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This is a half gastronorm pan from Pujadas's Cool Line range, finished in light orange with a non-stick interior. It is built on an 18/10 stainless steel body with a patented sandwich base that allows it to be used directly on induction, gas, electric, and vitroceramic heat sources — making it a practical choice in kitchens where pans move between cooking and service without changing vessels.

In busy catering environments, the non-stick surface helps with food release during service and reduces the effort needed during cleaning at the end of a shift. The reinforced edges and solid construction hold up reasonably well under the daily handling that buffet and banqueting equipment typically takes. The light orange colour coding is useful in operations where visual organisation of food types or dietary requirements matters on a buffet line or in a display counter.

  • Non-stick interior aids clean food release and reduces cleaning time
  • Compatible with induction, gas, electric, and vitroceramic heat sources
  • Sandwich base promotes even heat distribution across the pan
  • Colour-coded finish supports visual organisation at buffet or service stations
  • Reinforced edges provide added resistance to everyday handling and knocks

As a half GN format, it fits standard gastronorm storage units, display counters, and bain marie wells. It is well suited to smaller operations or as a supplementary pan in larger buffet setups. For kitchens needing greater depth or full GN coverage, other sizes in the range may be more appropriate.

If you are building out a buffet setup or want to confirm the right GN configuration for your counters, the team is happy to help you work through what you need.

Frequently asked questions

Can this pan be used directly on a hob as well as in a bain marie?

Yes — the sandwich base allows this pan to be placed directly on induction, gas, electric, and vitroceramic heat sources, so it can be used for cooking as well as for holding and serving. This makes it practical in operations where you want to reduce the number of vessels a dish passes through before service.

How does the non-stick coating hold up under regular commercial use?

Non-stick surfaces in commercial environments require some care — avoid metal utensils and abrasive cleaning materials to preserve the coating. Used correctly, the finish will extend the working life of the pan and maintain easy food release across a reasonable service period. It is worth considering this when deciding how the pan will be used day to day.

Is a single half GN pan enough for a buffet setup, or should I be considering a set?

That depends on your menu and the volume you are running. A single half GN pan suits a smaller display or a supplementary item on a larger buffet line. For a full buffet counter, most operators use a combination of full and half GN pans at varying depths — if you are fitting out or expanding a buffet setup, it is worth talking through the configuration to make sure everything sits and functions as expected.
Pujadas Light Orange Non-Stick 1/2 GN Pan

£102.00(£122.40 inc VAT)

£102.00(£122.40 inc VAT)

This is a half gastronorm pan from Pujadas's Cool Line range, finished in light orange with a non-stick interior. It is built on an 18/10 stainless steel body with a patented sandwich base that allows it to be used directly on induction, gas, electric, and vitroceramic heat sources — making it a practical choice in kitchens where pans move between cooking and service without changing vessels.

In busy catering environments, the non-stick surface helps with food release during service and reduces the effort needed during cleaning at the end of a shift. The reinforced edges and solid construction hold up reasonably well under the daily handling that buffet and banqueting equipment typically takes. The light orange colour coding is useful in operations where visual organisation of food types or dietary requirements matters on a buffet line or in a display counter.

  • Non-stick interior aids clean food release and reduces cleaning time
  • Compatible with induction, gas, electric, and vitroceramic heat sources
  • Sandwich base promotes even heat distribution across the pan
  • Colour-coded finish supports visual organisation at buffet or service stations
  • Reinforced edges provide added resistance to everyday handling and knocks

As a half GN format, it fits standard gastronorm storage units, display counters, and bain marie wells. It is well suited to smaller operations or as a supplementary pan in larger buffet setups. For kitchens needing greater depth or full GN coverage, other sizes in the range may be more appropriate.

If you are building out a buffet setup or want to confirm the right GN configuration for your counters, the team is happy to help you work through what you need.