Holmes Commercial Sinks and Taps

This Holmes double drainer sink provides a self-contained pot wash station built around a central bowl with a drainer on each side. At 1800mm wide it offers a generous working footprint without requiring multiple units, and it arrives fully assembled so installation is straightforward from the outset. The stand pipe is supplied as standard, which avoids a common last-minute delay on fitting day.

In a working kitchen the double drainer layout supports a clear separation between soiled and cleaned items — one side for stacking dirty pots and pans as they come off service, the other for air-drying equipment before it returns to the line. This kind of physical separation at the wash station is a practical help in maintaining hygiene discipline during a busy service. The 304 stainless steel construction handles daily exposure to food acids, cleaning chemicals and general wear without deteriorating, and at 22kg the unit is solid without being unnecessarily awkward to position.

Practical benefits include:

• Double drainer layout supports clean and dirty separation at the pot wash
• 304 stainless steel surfaces are straightforward to clean and maintain
• Undershelf provides immediate storage without a separate unit
• Fully assembled on delivery, reducing time on site during fit-out
• Stand pipe included, avoiding a common procurement gap

Installation requires a hot and cold water supply and a suitable drain connection at floor or wall level. The 1800mm width needs to be accounted for at the planning stage — access along at least one side for drainage pipework should be confirmed before the unit is positioned. The 900mm working height is standard for commercial kitchen benching, so it will sit comfortably alongside most existing run.

This sink suits small to medium kitchen operations well: café and bistro back-of-house areas, pub kitchens, school catering facilities, care homes, and similar environments where a single wash station covers the daily volume comfortably. Where a kitchen runs a high throughput of large pots and service equipment and needs greater bowl capacity or a multi-bowl arrangement, a larger configuration is worth considering.

If you are planning a new fit-out or replacing an existing wash station, a quick conversation with the team about your workflow and available space usually helps confirm the right unit before anything is ordered.

This Holmes double sink is a fully assembled 1800mm washing station fabricated from 304 grade stainless steel. It provides two separate bowls alongside a textured right-hand drainer, giving back-of-house teams a clear sequence for washing, rinsing, and stacking without the two tasks competing for the same surface. The unit arrives ready to connect, which keeps installation straightforward once plumbing is in place.

In day-to-day kitchen use, the 1800mm footprint gives staff enough working room to keep the wash cycle moving during a busy service without the area becoming congested. The textured drainer surface channels water away efficiently, and the upstand protects the wall behind from splashing — both practical details that reduce cleaning time at the end of a shift. The bottom shelf adds useful storage for cleaning supplies or drainer racks without encroaching on the work area above. A standpipe is included; taps are sold separately, which allows the plumbing connection to be matched to your existing supply configuration.

Key practical advantages include:

• Fully assembled on delivery — minimal on-site setup required
• Upstand and textured drainer included as standard
• 304 stainless steel resists corrosion from detergents and food acids
• Bottom shelf provides useful under-unit storage
• Right-hand drainer suits a left-to-right workflow sequence

The unit requires a clear, level run of wall space with accessible hot and cold water supplies and a suitable waste connection. At 28kg it is manageable for two people to position, though access routes and doorways are worth checking ahead of delivery. Taps should be sourced at the same time to avoid any delay on installation day. The right-hand drainer configuration is worth confirming against your kitchen layout before ordering — if your workflow runs right to left, a left-hand drainer version may be the better fit.

This sink is well suited to cafés, pub kitchens, school canteens, small restaurants, and similar environments where a reliable double-bowl wash station is needed without a bespoke fabricated specification. Sites with particularly high throughput or multiple wash stations operating simultaneously may find a heavier-duty or larger unit more appropriate for the demand.

If you would like to talk through whether this unit suits your space and workflow before ordering, our team is glad to help.

This Holmes double sink unit is a fully assembled, 1800mm wide stainless steel sink with a left-hand drainer, built for the demands of a working commercial wash-up area. Constructed from 304 stainless steel throughout, it arrives ready to install and includes an upstand, textured drainer, bottom shelf, and one standpipe. Taps are sold separately, which allows flexibility to match your existing plumbing fittings.

In a busy back-of-house environment, the twin bowl configuration allows operators to separate washing and rinsing without interrupting workflow — a practical advantage when crockery and cookware volumes build during service. The textured left-hand drainer provides a stable, hygienic surface for draining items, and the upstand protects the wall from continuous splashing, simplifying end-of-service cleaning.

Choosing a fully assembled unit rather than a flat-pack alternative reduces installation time and removes the risk of misaligned seams at the bowl-to-drainer joint — a common cause of water pooling and hygiene issues over time. The 304 stainless steel construction handles regular exposure to cleaning chemicals and standing water without deteriorating, and the smooth internal surfaces are straightforward to maintain to a commercial hygiene standard.

• Twin bowl layout separates washing and rinsing without disrupting service flow
• Upstand reduces wall splashing and speeds up cleaning between services
• Bottom shelf keeps the floor clear and accessible for routine cleaning
• Fully assembled construction avoids misaligned seams and pooling risks
• 304 stainless steel resists corrosion from cleaning chemicals and standing water

At 1800mm wide, this unit suits medium to large kitchens with a dedicated wash-up section. It is well suited to restaurants, school kitchens, care homes, and similar sites with steady volumes to turn around each service. For smaller or lower-volume operations, a narrower single or double sink unit may be a more practical fit. Higher-volume or larger sites with greater throughput demands may be better served by a more heavily specified model.

If you are fitting out a new wash-up area or replacing an existing sink and want to talk through the right configuration for your space, the team is glad to help you work through the options.

This Holmes unit is a fully assembled, 1800mm wide double sink with a right-hand drainer, constructed throughout in 304 stainless steel. It arrives ready to position and connect — no on-site fabrication or assembly is required. The unit includes an upstand, a textured draining board, a bottom shelf, and one standpipe. Taps are not included and are sold separately, which allows operators to specify the tap configuration that suits their water supply and working style.

At this width, the sink earns its place at a pot wash station, a dedicated vegetable preparation area, or wherever a reliable, high-capacity washing point is needed. The two basins give enough run to work simultaneously across both without crowding, and the right-hand drainer creates a logical left-to-right flow from washing through to stacking and clearing. The textured draining surface encourages water to clear quickly rather than pool — a small detail that matters during a busy service. The bottom shelf keeps the floor clear and puts cleaning supplies or bulk stock within easy reach without increasing the unit's footprint.

• Fully assembled on delivery — no fabrication needed on site
• 304 stainless steel construction throughout for durability under daily use
• Upstand protects the wall from splash and simplifies routine cleaning
• Textured draining board clears water quickly during heavy use
• Bottom shelf adds accessible storage within the existing footprint

The 650mm depth fits within most standard kitchen runs, but it is worth measuring the available wall length carefully before ordering given the 1800mm width. At 26kg, the unit is manageable for a two-person installation. Taps, waste fittings, and plumbing connections should be planned separately. The drainer orientation is fixed as right-hand on this model — if your workflow runs in the opposite direction, a left-hand variant would be more appropriate.

This sink is well suited to medium and high-volume operations: pub kitchens, school catering facilities, care homes, and established restaurant kitchens all commonly use units of this type. For very high-throughput sites where additional basin capacity or a longer run would be beneficial, larger or heavier-duty configurations are worth exploring.

If you are fitting out a new kitchen or reworking an existing wash area and want to talk through the right layout before committing, the team is happy to have that conversation.

This Holmes double sink unit is a fully assembled washing station built from 304-grade stainless steel throughout. It arrives ready to install, supplied with an upstand, textured draining board, bottom shelf, and one standpipe. Taps are sold separately, allowing you to specify fittings that match your existing plumbing. The left-hand drainer configuration suits kitchens where workflow moves from left to right, or where the sink position relative to prep and pass areas makes a left-hand drain the more practical choice.

The twin bowl layout allows one side to be used for washing while the other handles rinsing or soaking, which helps reduce bottlenecks during busy service periods. At 1800mm wide, the unit provides a useful run of workspace without the cost or lead time of a bespoke fabricated piece. The textured draining surface channels water away cleanly without excessive pooling, and the integrated bottom shelf keeps cleaning materials and basins off the floor and within reach of whoever is working at the sink.

Practical benefits for kitchen operators include:

• Fully assembled on delivery — no on-site fabrication required
• 304 stainless steel withstands daily chemical cleaning and resists corrosion
• Twin bowl layout supports simultaneous wash and rinse operations
• Integrated bottom shelf keeps the area organised and the floor clear
• Upstand protects the wall behind from moisture and splash damage

This unit is well suited to small and medium operations — restaurants, cafés, pub kitchens, and similar sites with moderate throughput. For higher-volume sites or kitchens handling continuous dishwasher output, a wider or heavier-gauge fabricated sink may be a more appropriate choice. Before installation, it is worth confirming that your waste and water supply positions align with the standpipe connection included with the unit.

If you would like to talk through whether this sink suits your kitchen layout and workflow, our team is glad to help.

This is a fully assembled double sink unit from Holmes, built in 304 stainless steel and supplied with a right-hand drainer. It arrives ready to position and connect, with the upstand, textured draining board and bottom shelf already fitted. Taps are sold separately, allowing operators to specify the type that suits their water pressure and workflow.

In a working kitchen, the double bowl configuration earns its place quickly. Running one bowl for washing and one for rinsing removes the bottleneck that a single bowl unit tends to create during a busy service. The textured drainer gives crockery and cookware a stable surface without sliding, and the bottom shelf keeps cleaning materials or light equipment off the floor and within reach.

The practical advantages for a back-of-house environment are straightforward:

• 304 stainless steel construction resists corrosion in wet, high-traffic conditions
• Fully assembled on delivery — no fabrication or on-site assembly required
• Upstand fitted as standard, protecting the wall and simplifying cleaning
• Bottom shelf keeps the area beneath the unit organised
• Right-hand drainer orientation suits kitchens where workflow runs left to right

This unit needs a solid, level run of wall space with access to a cold water supply and a suitable waste connection. Taps are not included and will need to be sourced to match your supply and pressure. The unit is suited to kitchens where plumbing runs are already established and is not designed for island installation.

It is well suited to small-to-medium commercial kitchens, café back-of-house areas, staff kitchens and prep areas where a reliable, practical wash station is needed. For higher-volume operations, a wider configuration or deeper bowls may serve better. For lighter-use environments, a single bowl unit may be sufficient.

If you are weighing up whether this unit fits your layout or whether the drainer orientation works for your space, we are happy to talk it through before you go ahead.

This Holmes double sink is a fully assembled, ready-to-install unit built for commercial pot wash and general kitchen duties. Constructed from 304-grade stainless steel throughout, it features two bowls, a left-hand drainer, a textured draining board, an integrated upstand, and a bottom shelf. A single standpipe is included; taps are sold separately so you can specify the fitting that suits your existing plumbing.

At 1500mm wide, the unit handles continuous pot wash through a busy service without becoming a bottleneck. The textured draining surface channels water efficiently rather than pooling, and the 304 stainless steel construction holds up well in the wet, high-traffic conditions typical of a working kitchen. It is the kind of unit that gets used hard and requires little thought once it is in place.

Key practical advantages of this unit:

• Arrives fully assembled, reducing on-site installation time considerably
• 304 stainless steel resists corrosion in persistently wet conditions
• Integrated upstand protects the wall surface and simplifies cleaning behind the unit
• Textured draining board channels water away without pooling
• Bottom shelf keeps cleaning materials off the floor and within reach

Installation requires a standard hot and cold water feed and a standpipe waste connection — straightforward for any competent plumber. At 21kg, the unit can be manoeuvred into position by two people without specialist lifting equipment. The 600mm depth sits neatly against a standard run of cabinetry or a wall, though it is worth confirming clearances around existing pipework before ordering. Because taps are not included, factor tap selection into your order planning from the outset.

This sink suits small to medium commercial operations well — cafés, pub kitchens, school canteens, care home kitchens, and similar environments where a reliable, functional pot wash station is needed without a large footprint. For high-volume sites running extended service periods with multiple kitchen staff, a wider or heavier-duty configuration may be worth considering.

If you want to talk through whether this unit fits your available space or plumbing layout before committing, our team is straightforward to reach and happy to help.

This Holmes double sink unit is a fully assembled warewashing station built from 304 stainless steel. The 1500mm-wide configuration provides two separate sink bowls alongside a right-hand textured draining surface, and the unit arrives pre-assembled — meaning there is no on-site fabrication required before it can go into service. It includes an upstand, a bottom shelf, and one standpipe as standard. Taps are sold separately, which allows operators to choose the fitting type that suits their water supply and existing pipework.

In a working kitchen, having two bowls and a dedicated drain area allows for a clear separation between washing, rinsing, and air-drying — a practical arrangement during continuous service when the sink station rarely goes quiet. The 304 stainless steel construction holds up well against the knocks, moisture, and chemical cleaning that back-of-house environments demand, and the textured drainer surface helps stabilise washed items during stacking. The included bottom shelf provides useful below-counter storage without requiring additional freestanding units.

• Fully assembled on delivery — no on-site fabrication or assembly required
• 304 stainless steel construction throughout for durability and hygiene compliance
• Textured right-hand drainer reduces slippage when stacking washed items
• Upstand protects the wall from splashing and simplifies routine cleaning
• Integrated bottom shelf adds under-counter storage at no additional cost

Installation requires a hot and cold water supply and adequate waste drainage for both bowls via the included standpipe. The unit sits at standard worktop height and fits neatly into most back-of-house runs, but it is worth confirming wall clearance and floor space before ordering — particularly in narrower galley-style kitchens. At 20kg, two people are advisable when positioning the unit.

This sink is well suited to cafés, pub kitchens, school catering operations, and similar small to medium commercial sites where a reliable, straightforward warewashing point is needed. For higher-volume sites running continuous pot-wash cycles or a full à la carte service, a larger or heavier-duty configuration may be worth considering.

If you are working through a kitchen layout or are unsure whether this unit fits your available space and workflow, the team is happy to talk it through with you.

This is a fully assembled, single-bowl commercial sink manufactured by Holmes in York. It features a left hand drainer and is built from 304 stainless steel throughout. It arrives ready to plumb in, with no on-site assembly required. Holmes has been fabricating commercial kitchen furniture for many years, supplying some of the most demanding kitchen environments in the country, and that experience shows in the build quality of even their standard sink range.

The 1500mm width gives wash-up staff a practical working area — enough to manage a steady throughput of pots, trays, and utensils alongside the drainer without the workspace becoming cramped. The 90-litre bowl reduces the number of refill cycles needed during a busy service, which matters when the pot wash is running continuously. The stainless steel construction handles the knocks, cleaning chemicals, and sustained moisture that are unavoidable in a working pot wash area.

From an operational standpoint, the practical advantages are straightforward:

• Arrives fully assembled — reduces installation time and on-site labour
• 304 stainless steel resists corrosion and sanitises easily to food safety standards
• Left hand drainer suits workflows that move naturally from right to left
• Robust fabrication holds up well under sustained daily use
• Clean, unfussy design integrates with most standard kitchen furniture runs

Installation requires a hot and cold water supply and appropriate drainage. At 20kg the unit is manageable to position with two people. At 700mm depth it sits in line with most standard kitchen runs. It is worth confirming the drainer orientation suits your workflow before ordering — a right hand drainer version is available in the same range.

This sink is well suited to cafés, pub kitchens, school canteens, care homes, and smaller restaurant kitchens where a reliable, well-built pot wash or preparation sink is needed without unnecessary complexity. For very high-volume operations running continuous wash-up across a full service, a double-bowl configuration or a larger unit may be worth considering.

If you would like to talk through whether this unit fits your kitchen layout or workflow, the team is glad to help before you make a decision.

This Holmes sink unit is a fully assembled, ready-to-install double sink with a right-hand drainer, constructed throughout from 304 stainless steel. It arrives complete with an upstand, textured draining board, bottom shelf, and standpipe. Taps are sold separately, which allows you to specify the fittings that suit your existing plumbing rather than working around a fixed configuration.

In a working kitchen environment, the unit handles the steady demands of a back-of-house wash area without fuss. The bowl capacity is well suited to continuous hand warewashing, prep rinsing, and general kitchen tasks across a busy service. The textured draining surface clears water efficiently, and the right-hand drainer orientation suits kitchens where the natural workflow moves from left to right — whether that is washing to racking or sink to prep surface. The bottom shelf keeps cleaning materials or small equipment within reach without consuming worktop space.

Practical advantages for kitchen operators include:

• Fully assembled on delivery — no fabrication or on-site build time required
• 304 stainless steel resists corrosion and cleans down quickly at end of service
• Upstand protects the wall from splash and simplifies cleaning around the unit
• Bottom shelf makes productive use of the space beneath without a separate unit
• Right-hand drainer suits left-to-right workflow common in smaller kitchen runs

Installation requires a hot and cold water supply appropriate to your chosen tap fitting, and a suitable waste connection for the standpipe. The 700mm depth fits comfortably along a standard kitchen run, and the 900mm working height aligns with most commercial preparation surfaces. It is worth confirming the drainer orientation suits your layout before ordering — a left-hand drainer version is available if your workflow runs in the opposite direction.

This unit is a practical choice for small to medium commercial kitchens, cafés, pub kitchens, and staff facilities where a reliable, straightforward sink installation is needed without over-specifying. For very high-volume sites with heavy and continuous use, a heavier-gauge or larger-format unit may be worth considering.

If you want to talk through the drainer orientation, your sink run layout, or whether this unit fits your wider kitchen setup, the team is glad to help you work it out before you order.

This Holmes unit is a 1200mm wide, single-bowl commercial sink with a left hand drainer, fabricated from 304 stainless steel and delivered fully assembled from their facility in York. It is a straightforward, well-built piece of equipment designed for everyday prep and washing tasks in a working kitchen — no flat-pack assembly, no on-site fabrication, just a unit that arrives ready to connect.

304 stainless steel is the standard material for commercial sink manufacture because it holds up reliably under the conditions a working kitchen involves — repeated exposure to cleaning chemicals, food acids, hot water, and the general physical wear of a busy environment. Holmes construct these units to a specification suited to that kind of continuous use, which means the gauge and weld quality are appropriate for a professional setting rather than a lightly used or domestic one.

From a practical standpoint, this unit offers several day-to-day advantages:

• Fully assembled on delivery — no site labour required before installation
• 48-litre bowl suits general prep, washing up, and cleaning tasks
• Left hand drainer configuration supports right-to-left workflow layouts
• Smooth weld construction makes cleaning thorough and consistent
• 304 stainless steel resists corrosion from chemicals and food contact over time

Installation requires a cold water supply, a waste outlet, and adequate drainage — straightforward work for a qualified plumber. The 1200mm width and 700mm depth fits most standard kitchen runs, though it is worth confirming the available wall run and drainer orientation before ordering, particularly in smaller or more constrained kitchens. At 18kg assembled, two-person handling on delivery is sensible.

This sink is well suited to cafés, pub kitchens, school canteens, care homes, and similar small to mid-sized operations where a dependable general-purpose sink is the requirement. For higher-throughput sites, double-bowl configurations, or environments where additional drainer length would improve workflow, a larger unit from the Holmes range may be more appropriate.

If you are working through a kitchen fit-out and want to confirm the right sink configuration for your layout before committing, we are happy to talk it through.

This Holmes double sink is a fully assembled, 1500mm wide stainless steel sink unit with a right-hand drainer, built for commercial back-of-house use. Constructed from 304 stainless steel, it arrives ready to install complete with upstand, textured draining board, bottom shelf, and one standpipe. Taps are sold separately, allowing operators to choose the flow rate and fitting configuration that suits their plumbing setup.

In a working kitchen, the wash-up area absorbs constant pressure throughout service. The 1500mm footprint gives enough spread to keep crockery, cookware, and utensils moving without the drainer becoming congested, while the textured draining surface helps channel water away rather than letting it pool. The double-bowl layout supports separating tasks — rinsing in one, soaking or washing in the other — which helps maintain a cleaner workflow during busy periods. The bottom shelf recovers the floor space beneath the unit for cleaning materials or spare basins.

Key practical advantages for day-to-day operation:

• Fully assembled on delivery — no on-site fabrication required
• 304 stainless steel withstands daily chemical cleaning and resists corrosion
• Upstand protects the wall and makes cleaning around the unit more straightforward
• Textured drainer reduces pooling and aids water run-off
• Bottom shelf makes productive use of otherwise dead space beneath the unit

Installation requires a cold water supply, hot water feed, and a suitable waste connection to the standpipe. The right-hand drainer means the bowl sits to the left — it is worth confirming this against your kitchen layout before ordering, as getting the orientation wrong creates unnecessary workflow friction. At 19kg the unit is manageable to position, though an extra pair of hands during installation is advisable.

This sink suits cafés, small restaurant kitchens, staff canteens, and similar operations needing a reliable mid-sized wash-up point. For higher-volume sites with greater throughput demands, a longer or heavier-duty unit may be a more practical choice. For very compact spaces, a single-bowl option may serve just as well without the additional footprint.

If you want to talk through whether the bowl configuration, drainer orientation, or overall footprint will work in your kitchen before committing, we are happy to help.

This Holmes drainer is a fabricated 304 stainless steel unit built at the Holmes workshop in York and delivered fully assembled, ready to position on site. It sits to the left of the sink bowl and provides a clean, hygienic surface for stacking washed items to drain before they are dried or returned to service. There is no complexity here — it is a straightforward, well-built piece of wash area furniture that does its job reliably.

In a working kitchen, a drainer takes considerable punishment. Heavy pots, stacked gastronorm trays, constant wiping down with chemical cleaners, and standing water are all routine. The 304 stainless steel construction handles all of this without complaint — it resists corrosion from cleaning agents and moisture, and the surface remains easy to sanitise throughout service. Because the unit arrives fully assembled, there is no on-site fabrication time required, which keeps the installation day straightforward.

The practical advantages for kitchen operators are worth noting:

• Arrives fully assembled — no build time required on installation day
• 304 stainless steel resists corrosion from cleaning chemicals and standing water
• Smooth surface wipes down quickly and sanitises without difficulty
• Robust construction handles heavy stacking loads without flexing
• Left hand configuration suits workflows that run right to left

At 1500mm wide and 650mm deep, this unit occupies a meaningful run of wall space, so it is worth confirming the available footprint before ordering. Standard counter height makes it compatible with most commercial kitchen installations. At 19kg, two people can position it without mechanical assistance. No electrical or gas connections are required, and the unit should be installed on a level, structurally sound floor in line with current food hygiene regulations for wash area surfaces.

This drainer is well suited to mid-sized and larger kitchens where a dedicated draining run is needed alongside the sink — restaurants, pub kitchens, school catering facilities, and similar operations. Smaller kitchens with tighter runs may find a narrower configuration more practical. Holmes produces a range of wash area units and configurations, so if you are specifying a full wash area or are not certain which layout suits your workflow, it is worth talking it through before placing an order.

If you are fitting out a wash area and would like a second opinion on the layout, the team is happy to work through the options with you.

This Holmes unit is a single-bowl sink with a right-hand drainer, manufactured from 304 stainless steel and supplied fully assembled. It is designed to provide a practical, ready-to-install wash-up station for commercial kitchen environments without requiring any on-site fabrication. The integral upstand and textured draining surface are standard features rather than upgrades, and the bottom shelf adds useful storage at floor level.

In day-to-day kitchen use, a unit of this width is well suited to steady pot-wash and light prep-area duties. The 304-grade steel holds up reliably under repeated cleaning with commercial detergents, and the textured drainer surface encourages water runoff rather than pooling, which helps equipment air-dry more quickly between uses. At 13kg, it is manageable for two people to position during a fit-out or refurbishment.

Practical advantages for kitchen operators include:

• Arrives fully assembled — no fabrication or additional build time on site
• Integral upstand protects the wall from splash and simplifies cleaning behind the unit
• Textured drainer surface reduces pooling and aids faster drying of pots and utensils
• Bottom shelf keeps items accessible and off the floor, supporting hygiene compliance
• 304 stainless steel is straightforward to sanitise and resists corrosion under regular commercial use

Installation requires a hot and cold water supply and a waste connection to the standpipe provided. Taps are not included and will need to be specified and sourced separately — it is worth confirming tap centres and connection types with your plumber before installation. The 600mm depth suits most standard wall-run configurations, though you should check that adjacent equipment or corner returns do not obstruct the drainer side before confirming the position.

This unit is well suited to small and medium commercial kitchens, café back-of-house areas, school or care catering facilities, and staff kitchen installations where a dependable, uncomplicated wash-up point is needed. It is not intended for high-volume pot-wash operations — sites with significant throughput demands are likely to need a double-bowl unit or a longer fabricated sink run to keep pace with service.

If you would like to talk through whether this unit fits your layout or workflow before placing an order, the team is always glad to help.

This Holmes sink is a fully assembled, single-bowl stainless steel unit with a left hand drainer, built to a 1200mm wide footprint. It is fabricated at Holmes's facility in York using 304 stainless steel throughout, and arrives on site ready to connect — no assembly required before installation. That matters in a working kitchen where fitting or refurbishment time is often tight.

In day-to-day use, 304 stainless steel holds up well against the moisture, cleaning chemicals and physical contact that a commercial sink endures through service. The construction does not flex under load, which is worth noting in busy wash-up or prep areas where sinks take a sustained battering. The smooth surfaces are straightforward to clean down and sanitise, supporting good kitchen hygiene practice without extra effort.

From an operational standpoint, a ready-assembled unit like this offers several practical advantages:

• Arrives fully assembled — no on-site fabrication or build time needed
• 304 stainless steel resists corrosion and is easy to sanitise between uses
• Left hand drainer suits a right-to-left workflow in many kitchen layouts
• Solid construction handles the physical demands of a high-throughput wash-up area
• Smooth fabrication supports compliance with food hygiene cleaning requirements

Installation requires standard plumbing connections for water supply and waste. The 600mm depth sits comfortably within a standard run of kitchen furniture, and at 13kg the unit is manageable for two people to position and set. Ensure the supporting structure is appropriate for a sink that will regularly carry a full bowl of water in use. As with any sink installation, check local water regulations and confirm waste pipe routing before work begins.

This unit is well suited to cafés, pub kitchens, staff canteens, small hotel kitchens, and similar operations where a reliable single-bowl sink is needed. For high-volume wash-up areas processing a large number of covers, a wider footprint or multi-bowl configuration may be a more practical choice.

If you would like to talk through whether this layout and bowl capacity are right for your kitchen before placing an order, the team is glad to help.

This Holmes sink unit is a fully assembled, single-bowl wash-up station with a right-hand textured drainer, upstand, bottom shelf, and standpipe. Constructed from 304 stainless steel throughout, it arrives ready to install without any on-site fabrication or welding. Taps are sold separately, which allows you to specify the fitting that best suits your water supply configuration and installation preference.

In a working kitchen environment, the unit holds up well under the kind of continuous, repetitive use that a back-of-house wash-up area demands. The textured draining surface channels water away consistently during busy service periods, and 304 stainless steel stands up reliably to cleaning chemicals, moisture, and the general wear of commercial kitchen life. At 11.5kg, the unit is manageable during installation without specialist lifting equipment.

Practical benefits for operators include:

• Arrives fully assembled — no site welding or fabrication on delivery
• Upstand creates a hygienic seal against the wall, limiting water ingress behind the unit
• Bottom shelf keeps floor space clear and provides accessible storage at knee height
• Textured drainer reduces pooling and supports consistent drainage during high-tempo service
• 304 stainless steel is straightforward to clean and maintains hygiene standards without specialist products

The unit requires a plumbed waste connection, so it is worth confirming your drain position and standpipe height before installation. Taps accept standard fittings, but confirming compatibility with your water pressure and supply configuration before ordering is advisable.

This sink is well suited to cafés, small restaurants, school kitchens, and similar operations running a moderate wash-up workload. It works as a standalone wash-up point in smaller kitchens, or as a secondary rinsing or prep sink where additional capacity is needed. For higher-volume sites where a larger bowl or wider draining area would be an advantage, there are alternative configurations worth considering.

If you would like to talk through whether this unit is the right fit for your space and workflow, our team is happy to help before you commit to an order.

This Holmes unit is a single-bowl commercial sink with a left hand drainer, supplied fully assembled and ready to connect. It is built in York from 304 grade stainless steel throughout — the standard specification for commercial food preparation and wash areas where resistance to daily cleaning chemicals, corrosion, and physical wear all matter.

In a working kitchen, a sink of this type handles prep washing, equipment rinsing, and general wet work across a full service. The all-welded stainless steel construction holds up reliably against the everyday demands of a busy environment — constant water exposure, knocks from pots and trays, and repeated sanitising cycles. Holmes have a long background in commercial kitchen fit-outs, and that experience shows in the build quality of these units.

The practical advantages of this sink include:

• Arrives fully assembled — no fabrication or on-site build time required
• 304 stainless steel is corrosion-resistant and straightforward to sanitise
• Left hand drainer layout suits specific kitchen configurations and workflow directions
• Smooth, minimal-join surfaces reduce bacterial harbouring points
• Robust construction reduces the likelihood of early replacement

At 1000mm wide, this unit fits comfortably into a medium-sized kitchen run or works well as a standalone wet station. It requires a standard plumbing connection for the bowl waste, and the outlet position should be confirmed with your plumber or kitchen fitter during installation planning to ensure correct drainage fall. At 11.5kg, it is manageable to position before fixing.

This sink is well suited to cafés, pub kitchens, small restaurants, and similar single or dual-operator wash stations. Where a larger bowl capacity or extended drainer run is needed — for example in a high-volume kitchen or a dedicated pot wash area — a larger format unit may be worth considering.

If you are fitting out a new kitchen or reconfiguring an existing wash area and want to confirm the right sink layout for your workflow, the team is happy to talk it through with you.