Hot Plates

The Pujadas Black Pro induction hot plate is a cast aluminium cookware piece designed for professional kitchen use. It combines a non-stick cooking surface with silicone handles and full induction compatibility, making it a practical option for both direct cooking and tabletop presentation service.

Cast aluminium construction gives the plate good heat distribution across the cooking surface, which helps to reduce hot spots and promotes even cooking. The non-stick finish makes food release straightforward and keeps cleaning time to a minimum at the end of service — a practical consideration in fast-turnaround kitchens where warewashing time is limited.

• Non-stick surface reduces food adhesion and speeds up end-of-service cleaning
• Induction-compatible base allows use across a range of modern cooking platforms
• Silicone handles stay cooler during service and reduce the risk of burns
• Cast aluminium body promotes even heat distribution across the surface
• Suitable for both direct cooking and plated presentation on induction warmers

As a relatively lightweight cast aluminium piece, this hot plate is well suited to lighter-duty use — catering operations, buffet service, or smaller professional kitchens where it will see regular but not extreme daily use. For sites running high-volume continuous service across multiple covers, it is worth considering whether a heavier-gauge or stainless-steel alternative would offer better long-term durability.

If you are building out a cookware set or want to check compatibility with your existing induction equipment, the team is happy to help you make the right choice.

The Pujadas Black Pro Grill Plate is a cast aluminium ridged cooking plate designed for use on induction hobs in professional kitchen environments. It sits within Pujadas's Black Pro cookware range, which is built around practical performance rather than domestic-grade construction. The silicone handles allow safe repositioning during service without the need for separate cloths or mitts.

In a commercial setting, cast aluminium heats evenly and responds well to induction, making it a practical choice for grilling meats, fish, and vegetables to order. The non-stick surface supports clean release and makes between-service cleaning more straightforward than bare metal alternatives, which matters during a busy shift when turnaround time is tight.

Key practical points for kitchen operators:

• Cast aluminium construction heats evenly across the ridged surface
• Induction-compatible base suits modern professional hob installations
• Non-stick coating reduces food adhesion and simplifies cleaning
• Integrated silicone handles allow safe handling during active service
• Ridged surface creates grill marks and allows fat to drain away from food

This grill plate is best suited to lower-volume operations, à la carte kitchens, or as a flexible supplement to fixed grill equipment — for example, when a second cooking surface is needed during a busy service without committing to additional fixed kit. It is not intended to replace a heavy-duty chargrill or flat-top griddle in a high-throughput environment. For sites with sustained grilling demand, a more substantial piece of equipment would be worth considering.

If you are unsure whether this fits your current hob setup or service requirements, the team is happy to talk it through with you.