Ceado S98 Commercial Citrus Juicer
Product Description
The Ceado S98 is a continuous-duty citrus juicer designed for commercial bar and café environments where freshly squeezed juice is served regularly throughout the day. It is built around a...
Specifications
- External depth (mm)
- 240
- External height (mm)
- 370
- External width (mm)
- 200
- Power rating (kw)
- 0.5
Downloads
Ceado S98 Citrus Juicer SpecificationsProduct Description
The Ceado S98 is a continuous-duty citrus juicer designed for commercial bar and café environments where freshly squeezed juice is served regularly throughout the day. It is built around a fan-cooled asynchronous motor with an automatic safety cut-out, which allows it to run consistently under sustained use without the overheating issues common in lighter-duty machines.
In a busy service setting — a hotel breakfast operation, a juice bar, or a café running a full-day drinks menu — the S98 holds up well. The continuous-duty motor means it is not limited to short bursts of use, and the machine recovers quickly between portions, keeping service moving without unnecessary pauses.
From an operational standpoint, the S98 is practical to run and maintain:
- Two interchangeable reamers accommodate different citrus fruit sizes without additional tooling
- All fruit-contact parts are removable and dishwasher safe, reducing cleaning time between service periods
- The removable stainless steel collection container keeps the working area clean and simplifies emptying
- The light alloy motor housing keeps the unit reasonably compact for a countertop machine
- The safety cut-out protects the motor under overload conditions, reducing the risk of burnout
Installation is straightforward — the S98 is a countertop unit requiring only a standard electrical supply and a stable, hygienic work surface with adequate clearance around the machine. There are no water line or drainage connections required, which makes positioning flexible. It is worth considering the working height and proximity to your juice service point, as the collection container will need regular emptying during high-volume periods.
The S98 is well suited to cafés, juice bars, hotel breakfast services, and bar operations where freshly squeezed citrus juice is a regular menu item. It is a capable machine for moderate to high daily volumes. Sites with very high throughput — such as large-scale hospitality operations serving juice continuously across a long service window — may benefit from discussing whether a heavier-duty model would better match the demand.
If you are unsure whether the S98 fits your service volume or workflow, we are happy to talk it through before you commit.
Key Features
- Continuous-duty fan-cooled asynchronous motor for sustained daily use
- Two interchangeable reamers to accommodate varied citrus fruit sizes
- Automatic safety cut-out protects the motor from overload damage
- All fruit-contact parts are removable and dishwasher safe
- Removable stainless steel collection container for clean, easy emptying
Operational Benefits
- Runs consistently through busy service periods without overheating
- Switches between fruit sizes quickly, keeping juice service moving smoothly
- Dishwasher-safe components reduce cleaning time between service periods
- Flexible countertop positioning with no plumbing connections required
- Motor protection reduces the risk of unexpected downtime during service
Specifications
- External depth (mm)
- 240
- External height (mm)
- 370
- External width (mm)
- 200
- Power rating (kw)
- 0.5
- Power type
- Electric 1 Phase
- Weight (kg)
- 6.5
Downloads
Ceado S98 Citrus Juicer SpecificationsFrequently Asked Questions
- Yes, the S98 is built around a continuous-duty motor specifically to handle sustained use rather than short intermittent bursts. It is a reliable choice for cafés, juice bars and hotel breakfast operations running juice service throughout the day, though very high-volume sites with near-constant demand may want to discuss whether a heavier-duty machine is a better fit.
- The S98 is a countertop unit that requires only a standard electrical supply — there are no water line or drainage connections needed. You will need a stable, clean work surface with reasonable clearance around the machine, positioned conveniently close to your service point given that the collection container will need emptying during busy periods.
- All parts that come into contact with fruit are designed to be removed quickly and are dishwasher safe, which keeps cleaning straightforward and helps meet commercial hygiene standards without adding significantly to end-of-service workload.