KWC DVS

This KWC DVS wall-mounted wash basin is a compact, purpose-built hand wash unit constructed from grade 304 stainless steel. It is designed for commercial kitchens, food preparation areas, and any back-of-house environment where a dedicated hand wash point is required but available space is limited. The unit is supplied complete with a waste kit, which reduces the number of loose components to source before installation.

In a working kitchen, keeping the wash point off the worktop matters. A wall-mounted basin clears bench space that is invariably occupied during service, and because it has no floor footprint, it fits into corners and service corridors that a freestanding unit simply could not. The 304-grade stainless steel holds up reliably to repeated chemical sanitising and the general wear of a professional kitchen environment without corroding or deteriorating.

Practical advantages for kitchen operators include:

• Wall-mounted design keeps worktop and floor space entirely free
• Grade 304 stainless steel withstands frequent sanitising and chemical cleaning
• Supplied with waste kit for a more straightforward installation
• Lightweight construction makes positioning and fitting easier on site
• Tap ledge included to accommodate a tap fitting of your choice

Installation requires suitable wall fixings for the surface type and a connection to an existing waste run. It is worth noting that a tap is not included — you will need to source a compatible tap separately, so it is sensible to confirm your flow rate and temperature requirements before ordering. If the basin is to be fixed to a stud partition wall, additional noggins or a backing plate will likely be needed to ensure the wall can take a wall-mounted fixture safely.

This basin is well suited to small and medium commercial kitchens, café prep areas, staff welfare facilities, and mobile or temporary catering setups where a compact, hygienic hand wash point is a requirement rather than a luxury. For busier sites where a deeper bowl or a larger wash area would better suit the throughput, a larger format basin may be worth considering.

If you have questions about tap compatibility or whether this unit suits your installation, we are glad to help you work through it before you order.

The KWC DVS Single Station Antimicrobial Mains Kit is a plumbing supply kit designed to connect a single automatic tap directly to a standard mains pressure water supply. It is built for use on standard pressure systems operating between 1 and 7 BAR, making it compatible with the majority of commercial mains-fed installations in the UK without the need for additional pressure regulation in most cases.

The antimicrobial construction is a practical consideration in commercial food preparation and healthcare-adjacent environments, where surface hygiene and the inhibition of bacterial growth on contact surfaces are part of broader hygiene compliance. This is not a feature to overlook in kitchens operating under food safety regulations or in facilities with high handwashing frequency.

At its core, this is a straightforward installation component rather than a complex piece of equipment. Its value lies in reliability and compatibility:

• Designed specifically for use with automatic sensor-operated taps
• Antimicrobial materials help reduce bacterial growth on the unit itself
• Suitable for standard mains pressure systems from 1 to 7 BAR
• Compact form factor suits under-counter or confined installation spaces
• Pairs with KWC DVS automatic tap ranges for a matched installation

Before specifying this kit, it is worth confirming your site's static water pressure falls within the compatible range. Sites with unusually low or high pressure, or those fed via a boosted or unvented system, may require a different configuration. The kit is intended for single-station use only, so multi-tap or back-to-back installations would require separate provisions.

This kit is well suited to single-basin handwash stations in commercial kitchens, food preparation areas, or washrooms where an automatic tap is being installed or replaced on a standard mains supply. If you are unsure whether this kit is the right match for your tap model or water supply setup, it is worth getting in touch before ordering.

The KWC DVS Aquarius is a sensor-operated hand-wash tap designed for commercial and public-facing environments where hygiene and reliability are the primary requirements. The 150mm spout height suits standard hand-wash basins commonly found in commercial kitchen washrooms, staff welfare areas, and front-of-house washroom facilities. It is supplied with a 15mm PEX hose for straightforward connection to standard pipework.

In day-to-day commercial use, touchless operation removes one of the more common cross-contamination points in a busy kitchen or washroom environment. There are no handles to touch after washing, which is a practical consideration in food-preparation settings where hygiene compliance is monitored. The integrated flow control helps manage water consumption consistently across high-footfall periods without requiring staff adjustment.

From an operational standpoint, this tap offers several practical advantages:

• Touchless activation reduces cross-contamination risk at hand-wash points
• Integrated flow control supports consistent water use without manual intervention
• Stainless steel construction is durable and straightforward to wipe down
• Sensor operation removes mechanical wear points associated with lever or twist fittings
• Compact footprint suits standard commercial hand-wash basin installations

Installation requires a 15mm cold and hot water supply, and the sensor will need an appropriate power source — confirm your existing basin setup supports sensor tap wiring before ordering. The 150mm spout height is suited to standard basin depths; if your basin is unusually deep or shallow, it is worth checking the spout reach is appropriate before proceeding.

This tap is well suited to commercial kitchens, food service operations, and hospitality venues where washroom hygiene standards form part of a food safety compliance regime. It is a practical choice for single-basin hand-wash stations rather than high-throughput multi-basin washroom banks, where a higher-output or multi-tap solution may be more appropriate.

If you are unsure whether the 150mm spout height or sensor specification suits your existing basin arrangement, the team is happy to go through the details with you before you order.

This is a freestanding stainless steel preparation table designed to sit in the centre of a kitchen or prep room, allowing staff to work from all four sides. Constructed from 304 grade stainless steel with a satin polish finish, it is a straightforward, no-frills worktable built to withstand the demands of a busy food preparation environment.

In day-to-day kitchen use, a centre table of this type earns its place during prep shifts when multiple team members need simultaneous access to a single surface. The flat, unobstructed top keeps workflow open and flexible — useful when tasks are changing quickly between service periods. At 12.2kg, it is light enough to be repositioned as the kitchen layout demands, without requiring two people to move it.

The practical advantages of this table come down to a few straightforward points:

• 304 stainless steel resists corrosion and stands up to regular cleaning with standard kitchen chemicals
• The satin finish is easier to wipe down than a mirror polish and shows fewer surface marks in daily use
• All-round access makes it suitable for collaborative prep tasks without fixed positions
• The depth keeps it compatible with standard kitchen layouts where tables are placed end to end
• No shelves or undercounter fittings means cleaning underneath is quick and unobstructed

There are no electrical, gas, or water connections to consider — installation amounts to placing the table where it is needed on a level floor. It is worth confirming ceiling height and door clearance allow comfortable all-round use before positioning it centrally in a smaller kitchen.

This table is well suited to small to medium commercial kitchens, bakeries, deli counters, and catering operations where a clean, accessible prep surface is needed without the weight or permanence of a heavier fabricated unit. For operations running higher throughput or requiring integrated shelving and undercounter storage, a more substantial worktable may be worth considering.

If you are unsure whether this table fits your prep area layout or want to talk through how it would sit alongside your existing equipment, we are happy to help you work that out before you order.

This compact wash hand basin from KWC DVS is a straightforward handwashing solution for commercial environments where space is genuinely limited. Manufactured from grade 304 stainless steel, it is built to handle the wet, busy conditions of a working kitchen and meets the hygiene standards typically expected in food preparation areas.

The 290mm footprint makes it a practical choice for tight corners, small prep rooms, staff wash areas, or back-of-house spaces where a standard-size basin simply would not fit. It functions as a proper dedicated handwash station — an important practical point in kitchens where food safety inspections require handwashing facilities to be separate from food preparation sinks.

Grade 304 stainless steel resists corrosion well in wet environments and wipes down cleanly at the end of service. The unit is supplied with a waste kit included, which removes a common sourcing step and simplifies the installation process.

• Grade 304 stainless steel construction handles wet kitchen conditions reliably
• 290mm square footprint suits constrained or unusually shaped installation spaces
• Waste kit included, reducing the number of separate components to source
• Dedicated handwash station to support separation from food preparation areas
• Lightweight at 2kg, making positioning and wall mounting straightforward

Installation requires a hot and cold water supply, appropriate waste drainage, and wall fixings suited to the surface. The apron support assists with wall mounting. Before installation, it is worth confirming that the positioning meets your local environmental health officer's requirements for dedicated handwashing provision.

This basin is well suited to small kitchens, kiosks, mobile catering units, staff welfare areas, or any site where space is a genuine constraint. For higher-footfall or larger sites, a full-size commercial wash hand basin may be a more appropriate choice.

If you want to talk through whether this size fits your setup, the team is happy to help you think it through before you order.

The KWC DVS wall-mounted bucket sink is a purpose-built utility sink intended for the disposal of dirty water and general cleaning tasks in commercial catering environments. Constructed from stainless steel with an integrated splashback, it gives kitchen teams a dedicated point for emptying mop buckets and disposing of waste water without encroaching on food preparation or dishwash areas.

In day-to-day operation, having a separate bucket sink is both a practical workflow measure and a hygiene consideration. Dirty water disposal at a prep sink or pot wash creates cross-contamination risk and adds unnecessary strain on areas that have other jobs to do. A dedicated utility point keeps that work contained and manageable. The integrated splashback reduces the risk of moisture reaching the wall surface behind the sink, which over time makes a noticeable difference to cleaning time and wall condition.

• Stainless steel construction resists corrosion and wipes down quickly between uses
• Integrated splashback protects wall surfaces and reduces routine cleaning effort
• Wall-mounted format keeps floor space clear and simplifies floor cleaning underneath
• Compact footprint suits back-of-house corridors, utility rooms, and smaller kitchens
• Straightforward to keep hygienic — no awkward joints or surfaces where dirt can accumulate

Installation requires a secure wall fixing capable of supporting the unit under load, a compatible waste outlet, and a water supply if plumbed. It is worth checking your drainage routing before fitting — in older premises, waste pipe positions can restrict where a sink of this type can be positioned practically. The lightweight stainless construction, at 4.5kg unloaded, makes positioning and wall fixing relatively straightforward.

This sink is well suited to cafés, pub kitchens, small restaurants, and catering operations where a practical, no-frills utility sink is needed for cleaning duties. For sites with heavier daily use or larger mop buckets in regular circulation, a more substantial unit may be worth considering.

If you would like to talk through whether this suits your drainage arrangement or back-of-house setup, we are glad to help.

This is a freestanding stainless steel preparation table from KWC DVS, built in 304 grade stainless steel with a satin polish finish. At 1800mm wide and 650mm deep, it sits centrally in a kitchen space and offers working access from all four sides — useful where a wall-mounted run isn't practical or where a shared prep station is needed in the middle of the kitchen floor.

In day-to-day kitchen use, a table like this earns its place as a general prep surface: butchery, pastry work, plating, or as a pass between sections. The flat, unobstructed top keeps it versatile across shifts and tasks. At 650mm depth, it's narrow enough to work comfortably from both sides without staff needing to reach awkwardly, which matters when two people are working at it simultaneously during a busy service.

From a practical standpoint, 304 stainless steel is the standard choice for food preparation environments — it resists corrosion, tolerates regular cleaning with commercial detergents, and doesn't harbour bacteria in the same way porous surfaces can. The satin finish is easier to maintain than a mirror polish and doesn't show surface marks as readily.

• All-round access suits central placement in open kitchen layouts
• 304 stainless steel is hygienic and straightforward to clean down between uses
• Consistent 650mm depth works well when multiple tables are placed alongside each other
• Satin finish holds up better to daily cleaning than high-polish alternatives

Installation is straightforward — this is a freestanding unit requiring only level flooring and adequate clearance around it for safe working access. No utilities are required. At 19.5kg it's manageable to position without specialist lifting equipment, though two people are sensible for placement.

This table suits small to medium kitchens where a central prep station is needed. For larger operations running multiple prep sections or requiring heavier-duty fabrication, it's worth considering higher-specification alternatives. If you're fitting out a new kitchen or replacing existing prep furniture and want to make sure the sizing works for your space and workflow, the team is happy to talk it through.

The KWC DVS F10513N is a wall-mounted shelf fabricated from grade 304 stainless steel, designed to provide a fixed, stable surface for commercial microwave ovens as well as general storage of pots, pans, and prep items. At 1200mm wide and 300mm deep, it offers a practical run of usable space without projecting excessively into the kitchen.

In a working kitchen, wall shelving earns its place by keeping surfaces clear and positioning equipment exactly where it is needed during service. Mounting a microwave at the right height and in a consistent location reduces unnecessary movement and keeps the pass or prep area organised under pressure. The triangular wall brackets provide solid support, and the shelf can be fixed either supported from underneath or hung from the brackets depending on the installation preference and wall construction.

A few practical points worth noting before installation:

• Grade 304 stainless steel construction — hygienic, easy to wipe down, and resistant to the humid conditions common in commercial kitchens
• Triangular brackets distribute load evenly and resist flex under sustained weight
• Two fixing points per bracket provide a secure wall connection
• A 20mm rear clearance allows cables to run neatly behind the shelf
• Fixings kit includes nuts and bolts — screws and wall plugs are not supplied and will need to be matched to your wall substrate

One consideration worth flagging: the shelf weighs 7.7kg before load, so the wall substrate and fixings need to be appropriate for the combined weight of the shelf, equipment, and any stored items. Hollow stud partitions, older tile-backed walls, or surfaces with unknown load ratings should be assessed before installation. For heavier or wider storage requirements, a heavier-duty shelving solution may be more appropriate.

This shelf is a practical fit for smaller kitchens, prep areas, and service counters where a single, dedicated surface for a microwave or light equipment is needed. It is well suited to cafés, sandwich bars, pub kitchens, and care catering environments where space is at a premium and clean, fixed equipment positions matter.

If you are unsure whether this shelf suits your wall construction or load requirements, the team is happy to help you work through the practicalities before you order.

This is a single round inset sink bowl from Franke Sissons, designed to be let into a fabricated or solid worktop surface. It is manufactured from grade 304 stainless steel with a satin polish finish and features a rimmed edge that seats cleanly against the worktop aperture. The bowl comes prepared for a 32mm waste outlet and overflow connection. No tap holes are included, so taps must be fed through the worktop itself or sourced as wall-mounted fittings — worth factoring in during the planning stage.

In a commercial setting, this type of bowl is commonly used at hand-wash stations, small preparation sinks, and bar or pass areas where a compact, flush-fitted sink is needed without a full sink unit. The rimmed inset design gives a neat, hygienic finish and makes it straightforward to wipe down the surrounding worktop without obstruction.

Practical advantages for operators include:

• Grade 304 stainless steel construction — durable and resistant to corrosion in food-contact environments
• Rimmed edge design seats securely into a worktop cut-out for a stable, flush fit
• Satin polish finish is easy to clean and hides surface scuffs in daily use
• No tap holes reduces risk of leaks at the bowl and keeps the installation tidy
• Compact footprint suits counter runs where space is limited

Installation requires a correctly sized cut-out in the worktop and a 32mm waste outlet connection beneath. Because no tap holes are provided, the water supply arrangement needs to be considered before the worktop is fabricated — retrofitting can be awkward once the counter is in place. The bowl itself is relatively lightweight, which makes handling straightforward during a fit-out.

This bowl suits smaller commercial kitchens, café counters, bar areas, and staff welfare facilities where a neat, practical inset sink point is needed rather than a full sink station. It is a single-bowl format, so operations requiring higher-throughput or multi-bowl washing capacity may be better served by a larger or twin-bowl alternative.

If you are unsure whether this bowl suits your worktop material, waste configuration, or tap arrangement, we are happy to talk it through before you order.

This is a straightforward 600x600mm stainless steel wall table from KWC DVS, finished in satin-polished 304 stainless steel and fitted with a rear upstand. The upstand runs along the back edge of the table, preventing utensils, containers, and food debris from falling into the gap between the table and the wall — a small detail that makes a practical difference in day-to-day kitchen operation.

In a working kitchen, prep tables take constant punishment. The 304 stainless steel construction handles repeated cleaning with commercial chemicals without corroding or staining, and the satin finish is reasonably forgiving of surface marks that would show on a polished surface. At 8.6kg, the table is light enough for two people to position without difficulty, and the 600mm depth sits comfortably within standard kitchen layouts.

The upstand design makes this table particularly suited to installation directly against a wall or tiled splashback, where it reduces the risk of contamination behind the unit and simplifies cleaning. The standard 600mm depth also means it aligns neatly with other tables in the KWC DVS range, which is useful if you are configuring a run of preparation surfaces.

• Rear upstand keeps the wall junction clean and prevents items falling behind
• 304 stainless steel withstands heavy-use cleaning regimes
• Standard depth integrates easily with adjacent tables or equipment
• Satin finish is practical and hardwearing in busy prep environments

This table suits smaller prep areas, secondary stations, or any position where a compact, wall-hugging surface is needed. It is not intended for heavy load-bearing use or as a primary prep station in a high-volume kitchen — if throughput demands are significant, a heavier-duty fabricated table may be more appropriate.

If you are configuring a prep area and want to make sure the layout works practically, our team is happy to talk it through with you.

The KWC DVS F3S is a self-closing pillar tap designed for commercial and public washroom installations. It delivers pre-mixed hot, cold, or blended water depending on how it is plumbed, and shuts off automatically after a set duration once the user releases the push-top head. The stainless steel body is well suited to the hygiene demands of commercial environments.

In washroom settings with consistent footfall — staff facilities, customer-facing toilets in restaurants, or welfare areas in larger operations — taps that rely on users turning them off are a persistent source of water waste. The self-closing mechanism addresses that directly. There is no motorised or electronic component to maintain; the shut-off is handled by an internal cartridge, which keeps the design straightforward and reliable over extended use.

Practical advantages for operators include:

• Automatic shut-off reduces water waste without requiring user compliance
• Push-top operation is intuitive and accessible for all users
• Stainless steel construction resists corrosion in damp washroom environments
• Pre-mixed supply simplifies installation where a single blended feed is available
• Compact pillar format suits standard deck-mounted basin installations

Installation requires a pre-mixed water supply or appropriate blending valve upstream — the tap itself does not blend independently. Confirm basin deck thickness and hole centres are compatible before ordering, and verify that supply pressure falls within the cartridge's operating range. The 2-year warranty provides reasonable assurance for a specification-grade fitting.

This tap is a practical choice for catering businesses, hospitality venues, and food production facilities where washroom water efficiency and ease of maintenance matter. It is not intended for kitchen sink applications where a more heavy-duty or higher-flow fitting would typically be more appropriate.

If you are specifying taps across multiple washroom positions or need to confirm compatibility with your existing plumbing setup, our team is happy to talk it through before you commit to an order.

This KWC DVS wall shelf is a straightforward, robust storage and positioning solution for commercial kitchens. At 1800mm wide and 300mm deep, it offers a practical run of surface along the wall — commonly used to position a commercial microwave at a working height, or to keep pots, pans, and preparation items within easy reach of a busy station.

Fabricated from grade 304 stainless steel at 1.2mm gauge, the shelf is built to withstand the day-to-day demands of a working kitchen — resistant to moisture, cleaning chemicals, and the general wear of a busy service environment. The triangular wall brackets are designed to carry the load reliably, and the shelf can be either supported from beneath or hung from the brackets depending on your wall configuration. A 20mm cable clearance gap at the rear makes it practical for positioning powered equipment such as a microwave without awkward routing.

A few practical points worth noting before ordering:

• Wall fixings (screws and plugs) are not supplied — these need to suit your specific wall construction
• Two nuts and bolts are included, along with fixing instructions
• The shelf suits solid masonry or studwork walls where appropriate fixings are used
• Cable clearance is 20mm — check this is sufficient for your equipment's power lead

This shelf is well suited to small and medium-sized kitchens where wall-mounted storage helps free up worktop space. It works equally well in takeaways, cafés, and staff canteens. For operations needing a longer or deeper shelf run, or where the load requirement is more substantial, a heavier-duty alternative may be worth considering.

If you're unsure whether this shelf suits your wall type, equipment weight, or kitchen layout, our team is happy to talk it through with you before you place an order.

The KWC DVS Aquarius is a sensor-operated handwash tap finished in stainless steel, designed for commercial washroom and kitchen handwash installations. The 200mm spout reach suits standard wall-mounted or deck-mounted basins, and the included 15mm PEX hose simplifies connection to existing pipework. Operation is entirely touchless — users activate flow by placing their hands beneath the sensor, with no levers or handles to touch.

In busy commercial environments, touchless taps are a practical hygiene measure rather than a luxury addition. Where staff are moving between food preparation, waste handling, and handwashing throughout service, eliminating touch points on the tap itself reduces the risk of cross-contamination at the basin. The integrated flow control maintains consistent output without requiring user adjustment, which also helps to manage water consumption over a full service period.

From an operational standpoint, the Aquarius offers a few clear advantages worth noting:

• No touch points reduces cross-contamination risk at handwash stations
• Integrated flow control supports consistent output and water efficiency
• Stainless steel construction withstands the demands of a commercial environment
• PEX hose included, reducing installation complexity
• Straightforward sensor operation requires no staff instruction

Installation is relatively straightforward for a qualified plumber. The 15mm PEX hose connects to standard supply pipework, and the compact body suits most commercial basin configurations. It is worth confirming basin deck thickness and the available clearance beneath the basin before ordering, as these can affect fitting. This tap requires a power supply for the sensor — electrical connection requirements should be confirmed with your installer prior to purchase.

The Aquarius 200mm is well suited to staff handwash basins in commercial kitchens, food preparation areas, and hospitality washrooms where hygiene standards and throughput both matter. For larger installations or multi-basin setups, it is worth discussing options with us — some sites benefit from a different configuration or a higher-volume solution.

If you are unsure whether this tap is the right fit for your basin or installation, we are happy to talk it through before you place an order.

This KWC DVS sink unit is a self-assembly, fully pressed 304 stainless steel sink with an inclined left hand drainer, supplied complete with stand, undershelf, taps and waste fittings. It arrives flat packed, which simplifies delivery through restricted doorways and corridors, and assembles to a standard standing height suitable for most commercial kitchen environments.

In day-to-day kitchen use, a sink of this footprint handles general pot wash, food preparation rinsing and utensil cleaning comfortably in lower to medium-volume operations. The inclined drainer encourages water runoff rather than pooling, which reduces the effort needed to keep the surface clean during a busy service. The 304 stainless steel construction is the standard specification for commercial catering sinks and holds up well to regular cleaning agents and daily wear.

The practical advantages this unit offers include:

• Flat pack delivery reduces access problems in tight premises
• Inclined drainer aids drainage and simplifies surface cleaning
• Complete package including stand, shelf, taps and waste reduces additional sourcing
• 304 stainless steel resists corrosion and is straightforward to sanitise
• Self-assembly construction allows positioning to be confirmed on site before fixing

As a self-assembly unit, the sink requires connection to a cold water supply and a drainage point positioned appropriately for the waste outlet. The undershelf provides useful dry storage beneath the unit. Given its dimensions and standing height, it is worth confirming that your chosen position allows comfortable working posture and adequate clearance from adjacent equipment or walls before assembly begins.

This sink is well suited to small cafés, takeaways, bakeries, staff kitchens and lower-volume food businesses where a reliable, straightforward sink solution is needed without the cost of a fabricated bespoke unit. For higher-volume or more demanding wash environments, a heavier-gauge or larger double-bowl configuration may serve better.

If you are unsure whether this sink suits your planned layout or water connection points, our team is happy to talk it through before you place an order.

This Franke Sissons round inset sink bowl is a compact, single-bowl drop-in unit designed to fit a prepared worktop cutout. The rimmed edge seats flush against the worktop surface, producing a clean, sealed finish that prevents water tracking beneath the counter. It is a straightforward inset product — not surface-mounted — and is supplied with waste plug, chain, and overflow ready for connection.

The bowl is constructed from 304-grade stainless steel, which is the standard material specification across commercial catering for good reason. It resists corrosion, tolerates regular exposure to commercial cleaning chemicals, and holds up under sustained daily use. The satin polish finish is easy to wipe down and maintains a professional appearance without demanding much maintenance.

In practice, this type of compact round bowl is most commonly used in bar counters, serveries, small prep stations, and secondary wash points rather than as a primary pot-wash or high-volume position. It is well suited to operators who need a dedicated rinse or prep point without committing to a full sink run.

• Rimmed edge gives a neat, flush finish against the worktop surface
• Supplied with waste plug, chain, and overflow — ready to connect
• 304 stainless construction handles standard commercial cleaning products
• Satin polish finish is straightforward to clean and maintain

Installation requires a correctly sized worktop cutout, a worktop material suitable for wet environments, and accessible plumbing beneath the counter for waste and overflow connections. These are worth confirming before cutting.

This bowl suits operators fitting out bar areas, small prep stations, or ancillary wash points. Where a larger bowl or heavier daily throughput is needed, a deeper or wider configuration may be more appropriate. If you are specifying multiple bowls or planning a sink layout across a kitchen, our team are happy to talk through the arrangement before you order.

The KWC DVS Medi-Spout is a single-station sensor tap designed specifically for environments where hand hygiene standards are non-negotiable. It combines a non-contact infrared sensor with an antimicrobial spout moulded from ABS incorporating Biomaster silver ion technology, which actively inhibits the growth of waterborne biofilms on the spout surface. The unit ships with a mains kit, sensor, and a four-piece starter pack to support initial installation and the recommended quarterly spout replacement programme.

In food preparation and healthcare-adjacent environments, cross-contamination via tap surfaces is a genuine hygiene risk. The non-touch operation removes the need to contact the tap at any point during handwashing, which is particularly relevant in high-throughput prep kitchens, wash-up areas, and any zone operating under strict HACCP controls. The infrared sensor comes factory pre-set for water flow, though the parameters can be adjusted using the DVS handheld programmer, which is available separately and worth having on site if your operation requires fine control over flow duration or activation sensitivity.

Practical operational advantages include:

• Non-touch infrared operation reduces cross-contamination risk at the handwash point
• Biomaster antimicrobial spout inhibits biofilm growth between uses
• Colour-coded spout options support a structured quarterly replacement regime
• Flow parameters are field-adjustable via the DVS handheld programmer
• Mains-powered with sensor included — no battery maintenance required

Installation requires a mains power supply to drive the sensor and solenoid, so this is not a straightforward tap swap if your existing sink position lacks an adjacent power source. It is worth confirming electrical access and proximity to the intended installation point before ordering. The unit is designed for single-station use, so multi-basin installations will require multiple units or a different product configuration.

This tap is well suited to food preparation sinks, dedicated handwash basins in catering kitchens, and any environment where hygiene audit compliance is a regular requirement. It is equally applicable in healthcare or clinical food service settings. For sites with multiple wash stations or where a networked programmable setup would be more practical, it is worth discussing the wider DVS range before committing to a single-station solution.

If you are unsure whether this configuration suits your sink layout or hygiene specification, our team is happy to talk it through before you place an order.

The KWC DVS Aquarius is a deck-mounted, sensor-operated tap designed specifically for commercial handwashing points where hygiene control and hands-free operation are a practical requirement rather than a preference. Manufactured from grade 316 stainless steel throughout, it is built to withstand the demands of a busy kitchen environment where taps are used repeatedly through a service and cleaning regimes are robust.

The integrated infrared sensor activates water flow without any physical contact, which is particularly valuable in food preparation and post-handling wash points. The antimicrobial outlet fitting provides an additional layer of protection, and the sensor comes pre-set from the factory, so it is operational straight from installation without specialist configuration. For sites that need adjusted run-on times or want to enable anti-vandal lockout functions, these settings can be programmed using the hand-held programmer, which is available separately.

A few operational details worth noting before installation:

• Designed for deck mounting onto a sink or basin with appropriate hole spacing
• Supplied with a mains kit and copper tails for straightforward connection
• Features a built-in purge facility and chlorination option for new installations or hygiene flushing
• Sensor settings are pre-configured but fully adjustable on site with the optional programmer
• A thermostatic mixing valve (TMV) is required and must be purchased separately

This tap is well suited to catering operations where Food Standards compliance, Legionella risk management, or infection control considerations make hands-free operation and flushing capability a genuine specification requirement — including commercial kitchens, staff welfare areas, and food production facilities. It is not a domestic or light-use fitting, and the requirement for a separate TMV means installation should be planned accordingly.

If you are specifying this tap as part of a new sink installation or a hygiene upgrade and want to confirm it suits your water supply setup or valve arrangement, the team is happy to talk it through.

The KWC DVS handheld programmer is a configuration and diagnostic tool designed for use with the full range of KWC DVS washroom control products, including sensor-operated antimicrobial spouts and Aquarius taps. It connects directly to compatible units via its USB interface and is supplied in a protective carry case.

What sets this unit apart from a basic programming device is its bi-directional capability. Rather than simply pushing settings to a sensor, it can also read back the current configuration of any compatible unit before any changes are made. This gives installers and service engineers an accurate picture of how a device is currently set up — including operational data such as total operations logged, number of purges completed, run time, and the unit's serial number — before any adjustments are applied.

In practical terms, this makes commissioning and fault-finding considerably more straightforward. Engineers can confirm existing settings, make targeted adjustments to parameters such as run-on time, detection range, and lockout behaviour, and verify changes without guesswork. It also supports accurate record-keeping across multiple installed units on a site.

• Read back current sensor settings before making any changes
• Adjust run-on time, detection range, and lockout parameters
• Retrieve operational data including total operations and purge count
• Identify individual units via serial number retrieval
• USB interface for reliable, direct connection to compatible devices

This tool is intended for use by installers, facilities maintenance teams, and service engineers working with KWC DVS-branded washroom controls. It is not a general-purpose programmer and is not compatible with other manufacturers' systems.

If you are unsure whether this programmer covers the specific DVS products installed on your site, or need guidance on commissioning requirements, the team is happy to help before you order.

This KWC DVS deck mounted mixer tap is a straightforward, well-made tap intended for commercial sink installations where simplicity and reliability matter. It combines hot and cold supplies through a single swivel spout, and the lever handles allow for easy single-handed operation — useful in a busy kitchen environment where hands may be occupied or gloved.

The swivel spout is a practical feature when the tap is positioned centrally between a twin-bowl sink, allowing the flow to be directed into either bowl without repositioning anything. The chromium plated brass construction gives it the durability expected in a working kitchen, resisting the knocks and general wear that come with day-to-day use across a service period.

From an operational standpoint, this tap suits kitchens where a clean, functional fitting is needed without unnecessary complexity. Key practical points include:

• Lever handles that are easy to operate with wet or gloved hands
• Swivel spout suitable for twin-bowl sink configurations
• Chromium plated brass construction built for regular commercial use
• Compatible with standard sink decks drilled at 180mm centres
• Low-profile design well suited to smaller sink installations

Installation requires a sink deck or surface drilled to accept a tap at 180mm centres. It is a deck-mounted fitting, so surface drilling or a pre-drilled sink is a prerequisite. There are no specialist water pressure requirements beyond standard mains supply, but it is worth confirming compatibility with your existing plumbing configuration before ordering.

This tap is well suited to smaller commercial kitchen setups, staff welfare areas, prep sinks, or any installation where a reliable, no-frills mixer tap is needed. For high-throughput pot wash or heavy-duty sink stations, a more robust or wall-mounted option may be worth considering.

If you are unsure whether this tap suits your sink configuration or plumbing setup, we are happy to help you work through the details before you order.