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Manitowoc
Manitowoc Indigo NXT iT320 138kg Modular Dice Ice Machine
£4,426.00(£5,311.20 inc VAT)
Delivery Information
Price Match
The Manitowoc Indigo NXT iT320 is a modular ice machine producing up to 138kg of dice ice per 24 hours. It is designed to sit on top of a separate storage bin and operates as part of a permanent ice production setup rather than a self-contained countertop unit. Dice ice is a versatile, fast-melting cube format widely used in soft drinks service, cocktails, and blended beverages.
In busy service environments, the iT320 is built to keep producing ice even when kitchen or bar ambient temperatures rise — it is rated to operate in conditions up to 43°C, which makes it a practical choice for sites that struggle with heat management during peak service. The machine includes on-board diagnostics that monitor the ice-making cycle and flag issues early, helping to reduce unplanned downtime during busy periods. It also adjusts output when demand drops, which contributes to lower running costs across quieter trading hours without any manual intervention.
From an operational standpoint, the key advantages include:
- Continuous high-volume output suited to demanding service periods
- Automatic efficiency adjustment when demand is lower
- Diagnostic monitoring to support proactive maintenance
- Stainless steel construction for durability and hygiene compliance
- Modular format allows pairing with a bin sized to your storage needs
As a modular unit, the iT320 requires a compatible storage bin to be specified separately — it does not store ice independently. You will need to account for the combined footprint of machine and bin, along with a mains water supply, drain connection, and appropriate electrical supply. Water quality is a significant consideration with any ice machine: limescale accumulation is one of the most common causes of premature component failure, and fitting an inline water filter is strongly advisable to protect the machine and maintain ice quality over time.
The iT320 is well suited to high-volume bars, hotel food and beverage operations, busy restaurants, and food retail sites where consistent dice ice output is essential throughout the trading day. Sites with more modest requirements may find a smaller-output machine a better fit, while very large operations — central production kitchens or venues serving multiple outlets — may benefit from looking at higher-capacity alternatives.
If you are unsure whether the iT320 is the right output size for your site, or have questions about bin compatibility and installation requirements, our team is happy to talk it through with you.
Frequently asked questions
How do I know if 138kg per day is the right output for my site?
A rough starting point is to estimate your peak daily ice consumption across all service points — bar, kitchen, and front-of-house — and allow a reasonable buffer above that figure. A busy cocktail bar or hotel outlet running long service hours will often find 138kg per day well utilised, while a smaller café or single-station bar may need considerably less. If you are unsure, it is worth talking through your service profile before committing to a machine at this output level.
What installation requirements does the iT320 need?
The iT320 requires a mains cold water feed, a suitable drain connection, and an appropriate electrical supply — confirm the exact electrical specification with your installer prior to ordering. As a modular unit, it also needs to be paired with a compatible storage bin, which must be specified separately and will add to the overall footprint. Allow adequate clearance around the unit for ventilation, as restricted airflow will affect performance, particularly in warm kitchen or bar environments.
Is a water filter necessary, or just recommended?
In most UK locations, fitting an inline water filter is strongly advisable rather than simply optional. Limescale build-up is one of the leading causes of ice machine faults and can significantly shorten the working life of internal components. A filter also helps maintain ice clarity and taste, which matters in customer-facing drink service. The correct filter specification will depend on your local water hardness, and we can advise on suitable options alongside the machine.
Size and weight
- External width
- 558 mm
- Weight
- 62kg
- Dimensions
- 546(H) x 558(W)mm
Capacity and performance
- Colour
- Silver
- Cube shape
- Dice
- Material
- Stainless Steel
- Warranty
- 5 Years Parts & Labour on evaporator, 5 Years Parts & 3 Years Labour on compressor, 3 Years Parts & Labour on all other components
Power and energy
- Power rating
- 0.65 kW
£4,426.00(£5,311.20 inc VAT)
£4,426.00(£5,311.20 inc VAT)
The Manitowoc Indigo NXT iT320 is a modular ice machine producing up to 138kg of dice ice per 24 hours. It is designed to sit on top of a separate storage bin and operates as part of a permanent ice production setup rather than a self-contained countertop unit. Dice ice is a versatile, fast-melting cube format widely used in soft drinks service, cocktails, and blended beverages.
In busy service environments, the iT320 is built to keep producing ice even when kitchen or bar ambient temperatures rise — it is rated to operate in conditions up to 43°C, which makes it a practical choice for sites that struggle with heat management during peak service. The machine includes on-board diagnostics that monitor the ice-making cycle and flag issues early, helping to reduce unplanned downtime during busy periods. It also adjusts output when demand drops, which contributes to lower running costs across quieter trading hours without any manual intervention.
From an operational standpoint, the key advantages include:
- Continuous high-volume output suited to demanding service periods
- Automatic efficiency adjustment when demand is lower
- Diagnostic monitoring to support proactive maintenance
- Stainless steel construction for durability and hygiene compliance
- Modular format allows pairing with a bin sized to your storage needs
As a modular unit, the iT320 requires a compatible storage bin to be specified separately — it does not store ice independently. You will need to account for the combined footprint of machine and bin, along with a mains water supply, drain connection, and appropriate electrical supply. Water quality is a significant consideration with any ice machine: limescale accumulation is one of the most common causes of premature component failure, and fitting an inline water filter is strongly advisable to protect the machine and maintain ice quality over time.
The iT320 is well suited to high-volume bars, hotel food and beverage operations, busy restaurants, and food retail sites where consistent dice ice output is essential throughout the trading day. Sites with more modest requirements may find a smaller-output machine a better fit, while very large operations — central production kitchens or venues serving multiple outlets — may benefit from looking at higher-capacity alternatives.
If you are unsure whether the iT320 is the right output size for your site, or have questions about bin compatibility and installation requirements, our team is happy to talk it through with you.
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