Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Mechline
HyGenikx Air Steriliser Food Areas White HGX-W-30-F
£259.00(£310.80 inc VAT)
The HyGenikx HGX-W-30-F is a compact, wall-mounted air and surface sterilisation unit designed specifically for food preparation and food service environments. It works continuously in the background, using a combination of technologies to reduce airborne bacteria, viruses, odours, and other biological contaminants — without requiring staff intervention once installed.
In busy commercial kitchens, preparation areas, and food storage rooms, airborne contamination is an ongoing risk that standard cleaning routines alone cannot fully address. This unit is designed to run during occupied hours, providing continuous passive protection in spaces where food hygiene standards are non-negotiable. It is equally well suited to front-of-house food service areas where odour control alongside hygiene management is a practical concern.
Key operational benefits include:
- Continuous passive sterilisation without disrupting kitchen workflow
- Reduces airborne pathogens that surface cleaning cannot reach
- Helps support food hygiene compliance as part of a broader HACCP approach
- Low-profile wall-mounted installation keeps floor and counter space clear
- White finish suits most food preparation and service environments
Installation is straightforward — the unit is wall-mounted and compact enough to fit in areas where space is limited. It requires a standard power supply and should be positioned at an appropriate height to allow effective air circulation across the intended coverage area. As with any air sterilisation system, placement relative to ventilation flow and room layout will affect performance, so it is worth thinking through positioning before installation.
This model is well suited to small to medium food preparation rooms, serveries, and back-of-house food storage areas. For larger open-plan kitchens or sites with higher-risk requirements, a higher-capacity unit may be more appropriate. For washroom or changing room applications, HyGenikx produce variants configured for those environments specifically.
If you are unsure whether this model is the right fit for your site layout or hygiene requirements, we are happy to talk it through before you order.
Mechline
HyGenikx Air Steriliser Food Areas White HGX-W-30-F
£259.00(£310.80 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The HyGenikx HGX-W-30-F is a compact, wall-mounted air and surface sterilisation unit designed specifically for food preparation and food service environments. It works continuously in the background, using a combination of technologies to reduce airborne bacteria, viruses, odours, and other biological contaminants — without requiring staff intervention once installed.
In busy commercial kitchens, preparation areas, and food storage rooms, airborne contamination is an ongoing risk that standard cleaning routines alone cannot fully address. This unit is designed to run during occupied hours, providing continuous passive protection in spaces where food hygiene standards are non-negotiable. It is equally well suited to front-of-house food service areas where odour control alongside hygiene management is a practical concern.
Key operational benefits include:
- Continuous passive sterilisation without disrupting kitchen workflow
- Reduces airborne pathogens that surface cleaning cannot reach
- Helps support food hygiene compliance as part of a broader HACCP approach
- Low-profile wall-mounted installation keeps floor and counter space clear
- White finish suits most food preparation and service environments
Installation is straightforward — the unit is wall-mounted and compact enough to fit in areas where space is limited. It requires a standard power supply and should be positioned at an appropriate height to allow effective air circulation across the intended coverage area. As with any air sterilisation system, placement relative to ventilation flow and room layout will affect performance, so it is worth thinking through positioning before installation.
This model is well suited to small to medium food preparation rooms, serveries, and back-of-house food storage areas. For larger open-plan kitchens or sites with higher-risk requirements, a higher-capacity unit may be more appropriate. For washroom or changing room applications, HyGenikx produce variants configured for those environments specifically.
If you are unsure whether this model is the right fit for your site layout or hygiene requirements, we are happy to talk it through before you order.
Frequently asked questions
Is this unit suitable for an open-plan commercial kitchen?
The HGX-W-30-F is rated for spaces up to 30sqm, which suits most small to medium preparation rooms, serveries, or enclosed food storage areas. For larger open-plan kitchens or interconnected spaces, a higher-capacity model would provide more reliable coverage — it is worth considering your room size and layout carefully before selecting a unit.
Where should the unit be positioned for best performance?
Wall mounting at a height that allows good air circulation across the room is generally recommended. Avoid positioning directly adjacent to extraction canopies or strong ventilation flows that would draw air away from the unit before it can be processed. The specific layout of your kitchen will influence the ideal placement, so if you are unsure, our team can advise based on your site details.
Can this unit replace standard kitchen cleaning and hygiene routines?
No — it is designed to complement existing hygiene procedures, not replace them. Surface cleaning, temperature control, and other HACCP measures remain essential. This unit addresses airborne contamination that routine cleaning cannot reach, making it a useful addition to a broader food safety approach rather than a standalone solution.
Size and weight
- Dimensions
- 400(H) x 135(W) x 110(D)mm
Capacity and performance
- Colour
- White
- Warranty
- 1 Year Parts & Labour
£259.00(£310.80 inc VAT)
£259.00(£310.80 inc VAT)
£259.00(£310.80 inc VAT)
The HyGenikx HGX-W-30-F is a compact, wall-mounted air and surface sterilisation unit designed specifically for food preparation and food service environments. It works continuously in the background, using a combination of technologies to reduce airborne bacteria, viruses, odours, and other biological contaminants — without requiring staff intervention once installed.
In busy commercial kitchens, preparation areas, and food storage rooms, airborne contamination is an ongoing risk that standard cleaning routines alone cannot fully address. This unit is designed to run during occupied hours, providing continuous passive protection in spaces where food hygiene standards are non-negotiable. It is equally well suited to front-of-house food service areas where odour control alongside hygiene management is a practical concern.
Key operational benefits include:
- Continuous passive sterilisation without disrupting kitchen workflow
- Reduces airborne pathogens that surface cleaning cannot reach
- Helps support food hygiene compliance as part of a broader HACCP approach
- Low-profile wall-mounted installation keeps floor and counter space clear
- White finish suits most food preparation and service environments
Installation is straightforward — the unit is wall-mounted and compact enough to fit in areas where space is limited. It requires a standard power supply and should be positioned at an appropriate height to allow effective air circulation across the intended coverage area. As with any air sterilisation system, placement relative to ventilation flow and room layout will affect performance, so it is worth thinking through positioning before installation.
This model is well suited to small to medium food preparation rooms, serveries, and back-of-house food storage areas. For larger open-plan kitchens or sites with higher-risk requirements, a higher-capacity unit may be more appropriate. For washroom or changing room applications, HyGenikx produce variants configured for those environments specifically.
If you are unsure whether this model is the right fit for your site layout or hygiene requirements, we are happy to talk it through before you order.
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