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Metcalfe
Metcalfe GU8 28lb Pedestal Potato Peeler
£2,810.00(£3,372.00 inc VAT)
Delivery Information
Price Match
The Metcalfe GU8 is a floor-standing pedestal potato peeler with a 28lb peeling chamber, built for commercial kitchens where bulk vegetable preparation is a daily requirement rather than an occasional task. It sits in the mid-to-upper range of the Metcalfe pedestal peeler lineup, sized for operations that need to move meaningful volumes of potatoes and root vegetables through prep each day without the machine becoming a bottleneck.
The motor and gearbox are enclosed within the pedestal column, keeping the external profile clean and reducing the risk of accidental damage during a busy shift. A flexible coupling between the motor output shaft and the peeling drive shaft provides a practical safeguard against jams and overloads — a detail that matters when the machine is running multiple cycles daily across a long prep window. The abrasive rotor plate works in combination with cast-in abrasive serrations on the inner chamber wall, so the peeling surfaces do not depend on coatings that degrade with repeated use.
In day-to-day operation, the GU8 is designed to keep prep moving with minimal interruption. Practical advantages include:
- Tool-free top casting removal for straightforward rotor plate access during cleaning
- Flush-clean chamber — a direct water rinse clears peel residue without full disassembly
- Wall-mounted starter panel with on switch, emergency stop, no-volt release, and overload protection as standard
- Water inlet with air break fitted as standard for water regulations compliance
- Available in single or three phase, and in low or standard pedestal height to suit different kitchen layouts
Installation requires a dedicated electrical supply matched to the chosen phase specification, a nearby water connection, and adequate drainage. The machine is freestanding and does not require wall fixing, but the wall-mounted starter panel needs a suitable surface in close proximity. Post-cycle rinse and flush-clean produce a reasonable volume of water and peel slurry, so drainage positioning is worth planning carefully before the machine is placed. The GU8 is substantial in build and floor surface suitability should be considered as part of the installation planning.
The GU8 is well suited to hotel kitchens, pub groups, school catering operations, and contract caterers with consistently high daily prep volumes. It represents a step up from bench-top and lighter pedestal models, so sites with more modest throughput may find a lower-capacity machine a better fit. At the other end of the scale, very high-volume central production kitchens with heavy daily cycle counts should consider whether a larger-capacity machine would serve them better over time.
If you are working out which peeler capacity matches your prep volumes, or need to talk through the installation requirements for your site, we are happy to go through it with you before you commit.
Frequently asked questions
How do I know if the GU8 is the right capacity for my kitchen?
The GU8 is designed for sites with consistently high daily prep volumes — typically hotel kitchens, pub groups, contract caterers, and school catering operations processing meaningful quantities of potatoes and root vegetables each day. If your throughput is more modest, a lower-capacity pedestal or bench-top model may be a better match. For very high-volume central production kitchens running heavy cycle counts, it is worth considering whether a larger-capacity machine would be more practical in the long run. We are happy to help you work through the numbers if you are unsure.
What are the key installation requirements for the GU8?
The machine requires a dedicated electrical supply matched to your chosen phase specification — single or three phase options are available. You will also need a nearby water connection and adequate drainage, as the post-cycle rinse and flush-clean produce a reasonable volume of water and peel slurry. The GU8 is freestanding and does not require wall fixing, but the wall-mounted starter panel needs a suitable surface close to the machine. Floor surface suitability should also be factored in given the substantial build of the unit.
How straightforward is the GU8 to clean and maintain on a daily basis?
The top casting removes without tools, giving straightforward access to the rotor plate for cleaning and inspection. The chamber is designed for direct water rinsing, so peel residue can be cleared quickly without full disassembly. The cast-in abrasive surfaces on the chamber wall do not rely on coatings, which means day-to-day wear from regular cleaning cycles is less of a concern over the life of the machine.
Size and weight
- External width
- 533 mm
- External depth
- 573 mm
- External height
- 1018 mm
Capacity and performance
- Capacity
- 12 Kg
Power and energy
- Power rating
- 1.8 kW
£2,810.00(£3,372.00 inc VAT)
£2,810.00(£3,372.00 inc VAT)
The Metcalfe GU8 is a floor-standing pedestal potato peeler with a 28lb peeling chamber, built for commercial kitchens where bulk vegetable preparation is a daily requirement rather than an occasional task. It sits in the mid-to-upper range of the Metcalfe pedestal peeler lineup, sized for operations that need to move meaningful volumes of potatoes and root vegetables through prep each day without the machine becoming a bottleneck.
The motor and gearbox are enclosed within the pedestal column, keeping the external profile clean and reducing the risk of accidental damage during a busy shift. A flexible coupling between the motor output shaft and the peeling drive shaft provides a practical safeguard against jams and overloads — a detail that matters when the machine is running multiple cycles daily across a long prep window. The abrasive rotor plate works in combination with cast-in abrasive serrations on the inner chamber wall, so the peeling surfaces do not depend on coatings that degrade with repeated use.
In day-to-day operation, the GU8 is designed to keep prep moving with minimal interruption. Practical advantages include:
- Tool-free top casting removal for straightforward rotor plate access during cleaning
- Flush-clean chamber — a direct water rinse clears peel residue without full disassembly
- Wall-mounted starter panel with on switch, emergency stop, no-volt release, and overload protection as standard
- Water inlet with air break fitted as standard for water regulations compliance
- Available in single or three phase, and in low or standard pedestal height to suit different kitchen layouts
Installation requires a dedicated electrical supply matched to the chosen phase specification, a nearby water connection, and adequate drainage. The machine is freestanding and does not require wall fixing, but the wall-mounted starter panel needs a suitable surface in close proximity. Post-cycle rinse and flush-clean produce a reasonable volume of water and peel slurry, so drainage positioning is worth planning carefully before the machine is placed. The GU8 is substantial in build and floor surface suitability should be considered as part of the installation planning.
The GU8 is well suited to hotel kitchens, pub groups, school catering operations, and contract caterers with consistently high daily prep volumes. It represents a step up from bench-top and lighter pedestal models, so sites with more modest throughput may find a lower-capacity machine a better fit. At the other end of the scale, very high-volume central production kitchens with heavy daily cycle counts should consider whether a larger-capacity machine would serve them better over time.
If you are working out which peeler capacity matches your prep volumes, or need to talk through the installation requirements for your site, we are happy to go through it with you before you commit.
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