Beaumont Wine Saver product image

Beaumont

Beaumont Wine Saver with Vacuum Stopper

SKU: CZ658

£12.09(£14.51 inc VAT)

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The Beaumont Wine Saver is a compact vacuum-sealing tool designed to extend the life of opened wine bottles. It works by drawing air from the bottle before sealing it with the accompanying stopper, slowing oxidation and helping preserve the wine's flavour and condition between services.

In a bar or restaurant environment, opened bottles — particularly by-the-glass selections — are a routine source of waste if not managed carefully. A reliable vacuum sealer is a straightforward way to reduce that waste without any significant outlay or workflow disruption. Staff can seal a bottle in seconds, and the plastic construction keeps the tool light and easy to handle during a busy service.

  • Removes air from opened bottles to slow oxidation
  • Simple pump-action mechanism — quick to use during service
  • Lightweight plastic construction, easy to store behind the bar
  • Suitable for standard wine bottle necks
  • Works alongside compatible Beaumont stoppers

This is a straightforward, low-cost piece of barware suited to venues serving wine by the glass — bistros, gastropubs, hotel bars, and smaller restaurants where bottle wastage is a concern. It is not intended for high-volume cellaring or professional preservation systems; operators with more demanding requirements may want to consider a more comprehensive wine preservation solution.

If you are unsure whether this fits your bar setup or would like advice on wine preservation options more broadly, the team is happy to help.

Frequently asked questions

How long will wine stay fresh after using the vacuum saver?

Vacuum sealing slows oxidation rather than stopping it entirely, so results vary depending on the wine style and how much air remained in the bottle. In practice, most operators find a sealed bottle remains in acceptable serving condition for two to three days, though lighter whites and sparkling wines will deteriorate more quickly than fuller reds.

Is this suitable for sparkling wine or Champagne bottles?

This vacuum saver is designed for still wine bottles and is not suitable for sparkling wine or Champagne, where retaining carbonation rather than removing air is the priority. A dedicated sparkling wine stopper would be the appropriate tool for those bottles.

How many bottles can this realistically handle during a busy service?

The Beaumont Wine Saver is well suited to venues with a modest by-the-glass range — a bistro, small hotel bar, or neighbourhood restaurant, for example. It is a manual tool intended for everyday use rather than high-volume cellar management, so operations opening a large number of bottles simultaneously may benefit from a more comprehensive preservation system.
Beaumont Wine Saver with Vacuum Stopper

£12.09(£14.51 inc VAT)

£12.09(£14.51 inc VAT)

The Beaumont Wine Saver is a compact vacuum-sealing tool designed to extend the life of opened wine bottles. It works by drawing air from the bottle before sealing it with the accompanying stopper, slowing oxidation and helping preserve the wine's flavour and condition between services.

In a bar or restaurant environment, opened bottles — particularly by-the-glass selections — are a routine source of waste if not managed carefully. A reliable vacuum sealer is a straightforward way to reduce that waste without any significant outlay or workflow disruption. Staff can seal a bottle in seconds, and the plastic construction keeps the tool light and easy to handle during a busy service.

  • Removes air from opened bottles to slow oxidation
  • Simple pump-action mechanism — quick to use during service
  • Lightweight plastic construction, easy to store behind the bar
  • Suitable for standard wine bottle necks
  • Works alongside compatible Beaumont stoppers

This is a straightforward, low-cost piece of barware suited to venues serving wine by the glass — bistros, gastropubs, hotel bars, and smaller restaurants where bottle wastage is a concern. It is not intended for high-volume cellaring or professional preservation systems; operators with more demanding requirements may want to consider a more comprehensive wine preservation solution.

If you are unsure whether this fits your bar setup or would like advice on wine preservation options more broadly, the team is happy to help.