Miscellaneous Barware

The Bonzer Vacuum Wine Saver is a hand-operated pump system designed to extend the shelf life of opened wine bottles by removing air from the bottle before sealing it with a rubber stopper. The kit includes the pump and two stoppers, allowing multiple open bottles to be preserved simultaneously — a practical consideration for any bar running a wine-by-the-glass programme.

Once a stopper is inserted into the bottle neck, the pump draws out the air to create a low-oxygen environment inside the bottle. This slows oxidation and helps maintain the wine's flavour and character between services, reducing unnecessary wastage on partially used bottles.

For bars and restaurants offering a range of wines by the glass, preserving quality across open bottles is a straightforward operational concern. The Bonzer system handles this without relying on inert gas canisters or complex equipment — it is a simple, low-cost approach that works well where volume does not justify a more involved preservation system. The stoppers are reusable and easy to clean, which keeps ongoing costs minimal.

This type of vacuum preserver is best suited to smaller operations or lower-turnover wine lists where bottles may sit open overnight or between services. Busier venues cycling through bottles more quickly may find it adequate, though higher-volume sites with a wider by-the-glass offering may benefit from a more robust preservation solution.

If you are unsure whether this suits the pace of your service or the size of your wine list, our team is happy to talk it through.

The Quash system is a pre-wash treatment designed to remove lipstick marks and grease residue from the rim area of glassware before it enters the glass washer. This intro pack includes two one-litre bottles of Quash concentrate, four sponges, an applicator tray, and a measuring cup — everything needed to get the system running at the wash-up station.

In a busy bar or restaurant, lipstick and waxy residue on glass rims is one of the most common causes of rewashing and glass rejection. Standard glass washers, even well-maintained machines using the correct chemistry, often struggle to shift these marks reliably in a single pass. The Quash method addresses this at the source: an inverted glass is simply twisted in the solution-dampened sponge, and the mark is removed before the glass enters the wash cycle. It adds only a few seconds to the process and fits naturally into the rhythm of a working bar.

Practical benefits for the wash-up area include:

• Reduces rewashing and glass rejection during service
• Non-hazardous formula — safe for staff handling without specialist PPE
• Applicator tray sits neatly beside the wash tank without taking up significant space
• Consistent results with measured dilution using the included cup
• Used as part of daily maintenance, it can help extend the working life of glassware

There are no installation requirements — the system requires only a clean surface adjacent to the wash-up area. The concentrate should be diluted as directed and refreshed regularly, particularly during high-volume service. This is not a substitute for regular glass washing but a complementary step that improves results and reduces waste.

The intro pack is well suited to bars, hotel bars, restaurants, and cafés where glassware presentation matters and throughput is high enough to make lipstick marks a recurring issue. For higher-volume sites operating multiple wash stations, additional sponge and concentrate packs are available separately.

If you are unsure whether this fits your current wash-up setup or want to discuss glassware care more broadly, the team is happy to help.

The APS Retractable Key Chain is a compact stainless steel reel designed to keep keys, swipe cards, and access fobs secure and readily accessible. The cord extends when needed and retracts automatically, keeping items tucked away when not in use. Each unit clips directly onto a belt or waistband. This pack contains two reels.

In busy front-of-house and bar environments, losing a swipe card mid-service or fumbling for keys at a locked till can slow things down and cause unnecessary frustration. A retractable reel keeps the card or key at hand without leaving it dangling loose, and the retracting mechanism reduces the risk of items being misplaced or lifted during a busy shift.

• Keeps swipe cards and keys immediately accessible without searching pockets
• Retractable cord reduces snagging and keeps items tidy when not in use
• Clip attachment suits belts and waistbands for front-of-house staff
• Stainless steel construction holds up well in daily service conditions
• Compact size keeps it unobtrusive during service

These are straightforward clip-on items requiring no installation. They suit waiting staff, bar teams, and supervisors who carry swipe cards for touchscreen tills, cash drawers, or stock rooms. There is nothing to configure — clip on and use. The pack of two means a spare is on hand if one is needed as a replacement or for a second team member.

If you are equipping a larger team or looking at other front-of-house accessories, feel free to get in touch and we can point you in the right direction.

The Olympia short bar blade is a compact, double-ended bottle opener made from stainless steel. It is one of the most commonly used pieces of hand equipment behind a bar, designed to open crown-capped bottles quickly and with minimal effort during busy service periods.

In a high-volume bar environment, the difference between a well-designed bar blade and a poorly made one becomes apparent quickly. The rounded edges on this blade reduce hand fatigue during long shifts, and the compact length suits operators who prefer a shorter tool they can palm easily or keep close to hand on the bar mat. The double-ended design adds a degree of versatility for different opening tasks without requiring a second tool.

• Compact size suits bars with limited counter space or tight working positions
• Rounded edges reduce hand fatigue during extended service
• Stainless steel construction resists corrosion in wet bar environments
• Dishwasher safe, which simplifies end-of-service cleaning routines
• Double-ended design handles a range of bottle-opening tasks

This is a straightforward piece of kit, but worth choosing carefully — blade weight, length, and edge profile all affect how comfortable a tool feels after several hundred uses in a shift. The short length suits most bartenders, though those with larger hands or a preference for more leverage may find a longer blade a better fit. If you are equipping a new bar or replacing worn stock across a team, it is worth considering whether a single blade length suits all your staff.

If you have questions about kitting out a bar station or want to discuss quantities, the team is happy to help.

The Olympia wine bottle sealer is a straightforward, lightweight stopper designed to reseal unfinished 750ml wine bottles quickly and cleanly. Made from ABS plastic, it pushes down firmly into the bottle neck to create a secure seal, and flips up again just as easily when the bottle is needed for service.

In a bar or restaurant environment, partially consumed bottles are a routine occurrence — particularly where wine is offered by the glass. A reliable, hygienic stopper helps maintain the quality of leftover wine and reduces unnecessary waste, which matters in any operation where margins are tight.

• Push-down fit for a secure, consistent seal on standard 750ml wine bottles
• Flip-up mechanism allows quick reopening without tools or effort
• Lightweight ABS construction — easy to handle and clean
• Compact enough to store in quantity behind the bar
• Suitable for still wines; not designed for sparkling or carbonated bottles

There are no installation requirements — this is a shelf-ready, grab-and-use item. It is worth noting that this sealer is intended for still wine bottles with a standard neck diameter; it is not suitable for preserving fizz in sparkling wines or prosecco, where a purpose-designed sparkling wine stopper would be the more appropriate choice.

Well suited to restaurants, wine bars, hotel dining rooms, and any operation pouring wine by the glass on a regular basis. If you are stocking a new bar or reviewing your smallwares, our team is happy to help you work out what you need.

The Vacu-Vin Wine Saver is a simple, practical tool designed to extend the life of opened wine bottles in bar and restaurant environments. Each pack includes two reusable silicone stoppers and works by extracting air from the bottle before sealing it, slowing the oxidation process that causes opened wine to deteriorate.

In a busy bar or restaurant, opened bottles left unsold at the end of service are a straightforward source of wastage. This tool addresses that directly — a properly vacuumed bottle will hold its quality noticeably longer than one simply re-corked, giving operators more flexibility in how they manage by-the-glass service across shifts.

• Reusable stoppers reduce the need for single-use solutions
• Silicone construction will not taint the wine's flavour
• Works with standard wine bottles without additional equipment
• Lightweight and easy to store behind the bar

There are no installation requirements — the pump mechanism and stoppers are entirely self-contained. The stoppers are durable enough for repeated daily use in a typical bar setting, though sites with very high wine-by-the-glass volumes may want to keep additional sets on hand.

This product is well suited to smaller bars, bistros, restaurants, and hospitality operations where managing opened wine stock is a routine concern. It is a practical addition to any bar's smallwares rather than a replacement for structured cellar management in high-volume operations.

If you're unsure whether this suits the way your bar operates, or if you'd like to discuss wine service equipment more broadly, we're happy to help.

These are replacement silicone stoppers designed to work with the Vacu-Vin Wine Saver vacuum pump. The stopper fits into the neck of a wine bottle and creates the seal that allows the pump to extract air and preserve opened wine. Over time and with repeated use, the silicone can lose its elasticity and the seal becomes less reliable — keeping a spare set to hand avoids the frustration of a failed vacuum mid-service.

In a bar or restaurant environment where multiple bottles may be opened and held across a shift, a dependable seal matters. A worn stopper that fails to hold vacuum means wine oxidises faster, affecting quality by the next service. Having a backup pair on hand is straightforward stock management rather than an afterthought.

Each stopper is made from silicone, which is easy to rinse clean and hygienic to store. At the size and weight they are, they are practical to keep in a bar drawer or behind the counter without taking up meaningful space.

These stoppers are compatible with the Vacu-Vin Wine Saver pump. If you are unsure whether they will fit your existing pump or have questions about the broader Vacu-Vin range, the team is happy to help.

The Vogue bottle carrier is a straightforward, practical solution for moving wine bottles safely around a bar, cellar, or event space. It holds up to twelve standard Bordeaux-style wine bottles in individual upright slots, keeping them stable and separated during transit to reduce the risk of breakages.

In a busy bar or hospitality setting, restocking shelves, moving stock between prep and service areas, or loading out for events all carry the everyday risk of bottle damage. A carrier that keeps bottles held firmly in position and provides a secure grip makes that routine task more reliable, particularly when staff are moving at pace during service.

• Holds twelve standard wine bottles upright in individual slots
• Carry handles on both sides for a secure two-handed grip
• Stackable design allows multiple carriers to be moved together
• Durable construction suited to regular daily use
• Reduces breakage risk during transit between areas

The carrier is stackable, which is useful when restocking from a cellar or loading a vehicle for off-site events — multiple carriers can be moved together rather than in separate trips. It is a simple piece of kit, but it earns its place in any operation that moves bottled wine regularly.

This carrier is well suited to bars, restaurants, hotels, and event caterers handling standard 75cl wine bottles. It is not designed for magnum or non-standard formats, so it is worth checking bottle compatibility if you are working with anything outside a standard Bordeaux shape.

If you are equipping a bar or event operation and want to talk through what storage and transport solutions make sense for your setup, our team is happy to help.

These stainless steel skull garnish picks from Beaumont are a straightforward cocktail accessory designed to secure garnishes and add a distinctive visual element to a finished drink. Each pick features a skull-shaped head and is long enough to sit cleanly across a range of glassware. They are supplied in packs of ten, which suits bar setups where picks are used consistently across service.

In a busy bar environment, garnish picks do a practical job — they hold fruit, herbs, or other garnish elements in place so the presentation holds from pass to table. The skull design gives serves a bold, gothic edge that works well in cocktail bars, late-night venues, or anywhere the aesthetic leans towards the theatrical. That said, they are not purely decorative; the stainless steel construction means they are reusable, easy to clean, and will hold up to regular service use without bending or tarnishing.

• Reusable stainless steel construction — dishwasher safe and durable under regular use
• Distinctive skull head adds visual character to cocktail presentation
• Length suits most standard cocktail glasses and tumblers
• Supplied in packs of ten — practical quantity for active bar service
• Works with a wide range of fruit, herb, and confectionery garnishes

These picks are best suited to cocktail bars, hotel bars, and licensed venues where presentation is part of the offer. They are a modest addition to any bar's smallwares inventory and require no special consideration beyond storage and regular cleaning.

If you are unsure how these fit alongside your current barware setup or want to discuss garnish accessories in more detail, the team is happy to help.

The Beaumont 500ml oil pot is a straightforward stainless steel pouring vessel designed for controlled dispensing of oil in kitchen and bar environments. The shaped spout allows operators to drizzle oil precisely — useful for finishing plates, dressing salads, or adding oil during cooking — without the mess or waste that comes from pouring directly from a large bottle.

In a busy kitchen, control and consistency matter. A vessel like this helps line cooks apply oil in a repeatable, measured way during service, which is particularly useful where presentation is a priority or portion cost needs to be managed. The capacity engraving provides a quick visual reference without needing to measure separately.

• Stainless steel construction handles the rigours of daily kitchen use
• Shaped pouring spout gives controlled flow for dressing and finishing
• Capacity markings allow for consistent use across a team
• Suitable for oil, vinegar, or similar liquids
• Easy to wipe down and maintain between services

There are no installation requirements — this is a benchtop item. It is worth considering how many covers you are running and whether a single 500ml pot is sufficient for your service volume, or whether multiple vessels would better suit a larger brigade. For lighter use or front-of-house open kitchens, the clean stainless finish presents well on the pass or counter.

This pot is well suited to smaller operations, café kitchens, and any kitchen where a tidy, practical oil pourer is needed on the line. If you have questions about which size or style would work best for your setup, the team is happy to help.

The Beaumont Last Orders Bell is a straightforward, traditional bar bell finished in nickel plate, designed to give staff a reliable and clearly audible way to signal last orders or end of service. The rope handle gives it a classic pub aesthetic, and the wall-mount capability means it can be fixed in a consistent, accessible position behind the bar rather than left loose on the counter.

In a busy pub or bar environment, where background noise during peak service can be considerable, a physical bell of this type remains a practical tool. It requires no power, no batteries, and no maintenance beyond an occasional wipe down — and it does the job without any ambiguity for customers on the floor.

• Nickel plated finish suits traditional pub and bar interiors
• Rope handle provides a secure, comfortable grip during use
• Wall mountable for a fixed, accessible position behind the bar
• No power or consumables required — ready to use at any point in service
• Straightforward to clean and maintain in a bar environment

It is worth noting this is a bar smallware rather than heavy catering equipment — it suits traditional pubs, clubs, and licensed venues where the conventional last orders signal is still expected. Operators running more modern or informal venues may prefer alternative methods of communicating last orders to customers.

If you have questions about bar smallwares or want to discuss what else might suit your front-of-house setup, the team is happy to help.

Cocktail sticks are one of those bar consumables that rarely get much thought until stocks run out mid-service. These are plain wooden sticks from Beaumont, supplied in packs of 1000, and suited to the everyday demands of bar and restaurant use.

In practical terms, they serve a straightforward purpose: skewering garnishes such as olives, cherries, citrus twists, and other cocktail accompaniments, or holding small canapés and bar snacks together for service. They are the kind of item that works quietly in the background and needs to be reliably available in quantity.

• Wooden construction — single-use and disposable after service
• Useful for garnish presentation across cocktails, mocktails, and soft drinks
• Suitable for canapé and bar snack presentation alongside drinks service
• Consistent sizing makes them straightforward to use and handle

There is nothing complex to consider here in terms of installation or setup. Stock levels are the main practical concern — a busy cocktail bar or high-volume venue will work through these quickly, so it is worth ordering in sufficient quantity to avoid running short. For lower-volume sites, a single pack may last some time; busier operations may prefer to keep several packs in reserve.

These are well suited to any licensed premises, hotel bar, or restaurant that offers cocktails or garnished drinks as part of their menu. If you are unsure how many to keep in stock based on your service volume, the team are happy to help you work it out.

The Beaumont Last Orders Bell is a traditional brass-finish bar bell designed to give staff a clear, audible way to signal last orders or closing time. It is a straightforward piece of bar equipment that does a simple job reliably, without requiring any power source or maintenance beyond occasional cleaning.

In a busy pub or bar environment, a clearly audible bell carries across noise in a way that a verbal announcement often cannot. Wall mounting keeps it accessible to staff at the bar without taking up counter space, and the rope handle allows it to be rung quickly during a busy service without fumbling.

Practical points worth noting for bar managers considering this bell:

• Traditional brass finish suits classic pub interiors and period bar settings
• Rope handle provides a firm, comfortable grip for a clear ring
• Wall-mount design keeps the bell accessible and off the bar top
• No electrical connection or batteries required
• Lightweight enough for all staff to use comfortably

It is worth noting that the metafield data lists the material as stainless steel, which differs from the brass finish described in the product name — if finish consistency matters for your bar décor, it is worth confirming the specification before ordering.

This bell is best suited to pubs, bars, members' clubs, and licensed hospitality venues where a traditional aesthetic fits the environment. It is a straightforward smallware rather than a high-specification piece of equipment, so there is little to weigh up in terms of capacity or output.

If you have any questions about suitability or want to check current stock, the team is happy to help.

These Beaumont wine re-sealers are a straightforward bar accessory designed to reseal opened wine bottles and help preserve their contents after service. Each pack contains ten units supplied in an assortment of colours, which allows bar teams to colour-code bottles by variety, table, or opening date — a useful practical shortcut during a busy service.

The lever-seal mechanism creates a firm closure on sparkling wine bottles, helping to retain carbonation once opened. For still wines, the flexible plastic stopper forms a reliable seal that slows oxidation and reduces the volume of wine that needs to be discarded at the end of a shift.

In practical bar use, these re-sealers are commonly kept behind the counter for by-the-glass service, where bottles may be opened and returned to a wine fridge multiple times throughout an evening. The colour-coding function is particularly useful in venues running a wide wine list by the glass, where a quick visual check is more efficient than reading labels under busy service conditions.

• Assorted colours support simple visual coding of open bottles
• Lever seal helps retain fizz in sparkling wine
• Flexible plastic construction makes insertion and removal straightforward
• Compact enough to store in quantity without taking up bar space
• Sold in a pack of ten, suited to restocking or multi-station bars

If you're equipping a new bar setup or looking to standardise your open-bottle management across multiple service points, the team are happy to advise on quantities or complementary barware.

The Beaumont Wine Saver is a compact vacuum-sealing tool designed to extend the life of opened wine bottles. It works by drawing air from the bottle before sealing it with the accompanying stopper, slowing oxidation and helping preserve the wine's flavour and condition between services.

In a bar or restaurant environment, opened bottles — particularly by-the-glass selections — are a routine source of waste if not managed carefully. A reliable vacuum sealer is a straightforward way to reduce that waste without any significant outlay or workflow disruption. Staff can seal a bottle in seconds, and the plastic construction keeps the tool light and easy to handle during a busy service.

• Removes air from opened bottles to slow oxidation
• Simple pump-action mechanism — quick to use during service
• Lightweight plastic construction, easy to store behind the bar
• Suitable for standard wine bottle necks
• Works alongside compatible Beaumont stoppers

This is a straightforward, low-cost piece of barware suited to venues serving wine by the glass — bistros, gastropubs, hotel bars, and smaller restaurants where bottle wastage is a concern. It is not intended for high-volume cellaring or professional preservation systems; operators with more demanding requirements may want to consider a more comprehensive wine preservation solution.

If you are unsure whether this fits your bar setup or would like advice on wine preservation options more broadly, the team is happy to help.

These Beaumont wooden toothpicks are individually paper-wrapped and supplied in packs of 1000. Each pick is pointed at both ends and made from natural wood, making them suitable for standard table service use across restaurants, bars, cafés, and similar hospitality settings.

The individual paper wrapping keeps each toothpick hygienic until point of use, which matters in environments where they are presented loose in a holder or dispensed directly to guests. The dual-pointed design gives a consistent result regardless of which end is used, reducing handling time at the table.

• Individually paper-wrapped for hygienic presentation and storage
• Pointed at both ends for practical, consistent use
• Made from natural wood — biodegradable and recyclable
• Pack of 1000 suits regular restocking across multiple covers
• Compact and lightweight for easy storage behind the bar or in service stations

At 65mm in length, these are a standard size suitable for most table service and bar applications. There is nothing specialist about the installation or storage requirements — they simply need a dry, covered environment away from moisture to maintain their wrapped condition.

These toothpicks are well suited to any front-of-house operation looking for a straightforward, hygienic table accessory. If you are stocking a large venue or looking for complementary bar smallwares, the team is happy to point you in the right direction.

These copper-plated pineapple garnish picks from Beaumont are a straightforward bar accessory designed to secure and present garnishes on cocktails and mixed drinks. Made from stainless steel with a copper-plate finish, they are intended for decorative use across a range of glassware — from highballs and tiki mugs through to coupe and martini glasses.

In a busy bar environment, consistency of presentation matters as much as the drink itself. A well-finished garnish pick keeps fruit, herbs, or other accompaniments neatly in place throughout service, reducing the chance of garnishes slipping or becoming untidy before reaching the customer. The copper-plate finish suits the current trend for warm-toned barware and works well alongside copper mugs, aged-brass fittings, and tropical or tiki-themed serve styles.

• Keeps garnishes secure and presentation-ready throughout service
• Copper-plate finish complements warm-toned barware and glassware
• Stainless steel construction supports regular use and cleaning
• Suitable for a wide range of cocktail styles and glassware types
• Supplied in a pack of 10, practical for stocking behind the bar

These picks are decorative items rather than heavy-duty equipment, so they are best suited to venues where cocktail presentation is a priority — cocktail bars, hotel bars, and restaurants with a dedicated drinks programme. They are not intended for food preparation use.

If you are equipping a new bar or refreshing your barware range and would like guidance on quantities or complementary accessories, the team is happy to help.

The Beaumont Wine Pump is a compact, hand-operated vacuum pump supplied with two reusable bottle sealers. It works by removing air from an opened wine bottle once the sealer is fitted, slowing oxidation and helping preserve the wine's condition until the bottle is next needed.

Behind a busy bar, open bottles left overnight — or across a quiet mid-week period — quickly deteriorate. This pump offers a straightforward way to extend the usable life of opened wine without any complex equipment or consumables beyond the sealers themselves. It is commonly used at bar stations, wine bars, restaurant bars, and anywhere bottles are opened to order but may not be finished in a single service.

• Lightweight and simple to operate with one hand
• Two sealers included, suitable for standard wine bottle necks
• Removes air to slow oxidation and preserve opened wine
• Compact enough to keep at the bar without taking up counter space
• No batteries or power source required

It is worth noting that this is a practical preservation aid rather than a professional inert-gas preservation system. For high-value wines or operations where bottles may sit for several days between service, a nitrogen or argon-based preservation system would offer more reliable results. For everyday house wines and mid-range bottles, the pump performs its job well.

If you are unsure whether this level of preservation suits your bar operation, or if you are equipping a larger site with multiple open bottles per service, we are happy to talk through the options.

This is a straightforward front-of-house service bell from Beaumont, constructed in stainless steel and sized at 88mm across. It produces a clear, audible ring when struck and is intended for use anywhere staff need a simple, reliable way to signal across a counter, pass, or reception area.

In busy service environments, a clear audio cue at the pass helps maintain flow without requiring staff to call out or leave their station. This bell is well suited to that role — compact enough to sit neatly on a counter without taking up meaningful space, and robust enough to handle repeated use through a full service.

• Stainless steel construction wipes down easily and stands up to a damp service environment
• Compact footprint suits tight pass or counter arrangements
• Clear ring carries across a noisy service area without being excessive
• Lightweight and easy to reposition as needed

There are no installation requirements — this is a freestanding item that needs no fixing, power, or setup. It works equally well on a kitchen pass, a hotel reception desk, a bar counter, or a café service point.

This bell is well suited to smaller hospitality operations, cafés, pubs, and hotels where a simple, durable signalling solution is needed. For higher-volume sites or larger counters where a louder or more prominent bell would be more practical, it is worth considering whether a larger format model would serve better.

If you are unsure whether this size is right for your setup, the team are happy to point you in the right direction.

These are the replacement rubber sealers designed for use with the Beaumont Wine Saver vacuum preservation system. Sold in a pack of two, they allow bars and restaurants to keep multiple open bottles under vacuum simultaneously, which is a practical necessity in any venue serving wine by the glass across a range of varieties.

In busy bar environments, sealers take regular handling and can wear over time, gradually losing their ability to form a reliable airtight seal. Keeping a stock of spares on hand means that a degraded sealer can be swapped out quickly without any interruption to service or compromise to wine quality.

• Compatible with the Beaumont Wine Saver vacuum preservation system
• Pack of two — allows simultaneous use across multiple bottles
• Plastic construction designed for a consistent, repeatable seal
• Compact and easy to store behind the bar
• Neutral black finish suits most bar environments

These sealers are a straightforward consumable, but it is worth confirming compatibility if you are running an older version of the Beaumont Wine Saver before ordering. If you are unsure which sealers are correct for your system, the team is happy to help you check.