Beaumont Mezclar Cocktail Spoon With Fork product image

Beaumont

Beaumont Mezclar Cocktail Spoon with Fork End

SKU: CZ544

£2.73(£3.28 inc VAT)

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The Beaumont Mezclar cocktail spoon is a stainless steel bar tool designed for stirring mixed drinks and handling garnishes. The twisted stem gives it the balance and rotation needed for smooth, controlled stirring in a mixing glass, while the fork end at the base makes it practical for picking up and placing garnishes cleanly without using fingers.

Behind a busy bar, small tools either hold up or become a liability. This spoon is well suited to high-tempo service — the stainless steel construction resists corrosion and handles repeated washing without degrading, and the finish remains presentable on the bar top as well as in back-of-house use. The twisted stem also makes the spoon easier to control with one hand when building drinks quickly during a rush.

  • Twisted stem for controlled rotation when stirring cocktails
  • Fork end handles garnishes hygienically without direct contact
  • Stainless steel construction suited to daily commercial bar use
  • Appropriate for front-of-house presentation as well as utility use
  • Lightweight enough for extended service without fatigue

There are no installation or electrical requirements. As with any bar smallware, it is worth considering how many covers or cocktails a shift demands — a busy cocktail bar or hotel bar running continuous service will typically want several spoons in rotation to allow for washing cycles without interrupting service flow.

This spoon is well suited to cocktail bars, hotel bars, and licensed restaurants where both build quality and presentation matter. If you are equipping a full bar setup or are unsure how many to stock for your service volume, the team is happy to help you think it through.

Frequently asked questions

How many cocktail spoons should a busy bar stock?

During continuous service, spoons will cycle through washing regularly, so having several in rotation avoids interruptions. A cocktail bar running high volumes through a shift would typically keep four to six spoons available rather than relying on one or two.

Is the fork end practical for everyday garnish work?

Yes — it is designed for picking up small garnishes such as olives, cherries, or citrus twists cleanly and without direct hand contact, which supports basic hygiene practice behind the bar. It is not a substitute for tongs when handling larger garnishes.

Will this spoon hold up to commercial dishwasher cycles?

Stainless steel bar tools of this type are generally suited to commercial glasswasher or dishwasher use, though hand washing will preserve the finish for longer. If your bar runs very high wash cycles, it is worth inspecting the finish periodically as with any smallware.
Beaumont Mezclar Cocktail Spoon with Fork End

£2.73(£3.28 inc VAT)

£2.73(£3.28 inc VAT)

The Beaumont Mezclar cocktail spoon is a stainless steel bar tool designed for stirring mixed drinks and handling garnishes. The twisted stem gives it the balance and rotation needed for smooth, controlled stirring in a mixing glass, while the fork end at the base makes it practical for picking up and placing garnishes cleanly without using fingers.

Behind a busy bar, small tools either hold up or become a liability. This spoon is well suited to high-tempo service — the stainless steel construction resists corrosion and handles repeated washing without degrading, and the finish remains presentable on the bar top as well as in back-of-house use. The twisted stem also makes the spoon easier to control with one hand when building drinks quickly during a rush.

  • Twisted stem for controlled rotation when stirring cocktails
  • Fork end handles garnishes hygienically without direct contact
  • Stainless steel construction suited to daily commercial bar use
  • Appropriate for front-of-house presentation as well as utility use
  • Lightweight enough for extended service without fatigue

There are no installation or electrical requirements. As with any bar smallware, it is worth considering how many covers or cocktails a shift demands — a busy cocktail bar or hotel bar running continuous service will typically want several spoons in rotation to allow for washing cycles without interrupting service flow.

This spoon is well suited to cocktail bars, hotel bars, and licensed restaurants where both build quality and presentation matter. If you are equipping a full bar setup or are unsure how many to stock for your service volume, the team is happy to help you think it through.