Mixing Spoons

The Beaumont Collinson is a 450mm cocktail spoon finished in antique brass plate over a stainless steel core. The extended length is practical for mixing in tall glassware and standard mixing glasses alike, keeping the bartender's hand clear of the vessel during stirring. The twisted stem aids controlled rotation, which matters when building stirred-down cocktails where dilution and temperature need to be managed carefully.

At 48g the spoon is light enough for extended service without fatigue, while still feeling substantial in the hand — a balance that experienced bartenders tend to notice quickly. The antique brass finish gives it a warmer, more considered appearance than a standard bright-polish spoon, making it a reasonable choice for venues where the back bar or cocktail station is visible to guests.

A few practical points worth bearing in mind: brass plating requires a little more care than plain stainless — avoid abrasive cloths and harsh chemical sanitisers that can wear the finish over time. Hand washing is advisable to preserve the aesthetic. It is worth factoring this into your bar team's cleaning routine if the finish is important to you.

This spoon suits cocktail bars, hotel bars, and restaurant bar stations where presentation carries weight alongside functionality. For operations focused purely on speed and volume with less emphasis on aesthetic, a plain stainless equivalent may be more practical.

If you are equipping a new bar station or want to discuss what bar tools work well together in a particular service setting, the team is happy to help.

The Pujadas cocktail spoon is a straightforward bar tool designed for stirring, layering, and building drinks in tall glasses, mixing glasses, and shaker tins. At 265mm in length, the handle reaches comfortably to the base of standard highball and mixing glasses without the bartender's hand entering the drink.

In a busy bar environment, small tools take a great deal of daily handling, and the quality of a cocktail spoon is felt quickly during a long service. This spoon is well suited to professional use — the handle length gives good control when layering spirits or gently incorporating ingredients, and the end stopper provides a stable grip point during extended stirring. The spoon bowl is proportioned for practical mixing rather than serving, which is the correct balance for a bar tool used primarily in preparation.

Practical advantages for bar operators include:

• Handle length suits tall mixing and highball glasses without awkward reach
• End stopper improves grip and leverage during prolonged stirring
• Spoon bowl shape supports layering as well as general mixing
• Stainless construction withstands repeated washing and daily bar use
• Simple design with no moving parts — nothing to wear out or replace

This is a single-piece bar spoon and requires no installation or setup considerations. It is suitable for any professional venue serving stirred or built cocktails — hotel bars, cocktail bars, and restaurant bar stations alike. For venues equipping a full bar setup, it is worth considering quantity as spoons are easily misplaced during service.

If you are specifying barware for a new venue or have questions about quantities or complementary bar tools, the team is happy to help you work through what you need.

The Beaumont Collinson is a 450mm copper plated bar spoon designed for cocktail mixing behind a professional bar. Constructed from stainless steel with a copper plated finish, it combines everyday durability with a finish that reads well in front-of-house settings where presentation matters alongside function.

In a busy bar environment, a well-balanced spoon makes a practical difference. The 450mm length gives good reach into tall mixing glasses and pitchers without awkwardness, while the twisted stem allows controlled, smooth stirring — important when building layered drinks or gently combining spirit-forward cocktails that shouldn't be over-agitated. The rounded end offers a secondary muddling or layering function where needed.

The copper plated finish suits venues that have adopted a classic or craft cocktail aesthetic, and the spoon works equally well as a visible service tool during preparation. It weighs in light enough for extended service use without fatigue.

A few practical points worth noting: copper plating requires more care during cleaning than a plain stainless finish — avoid abrasive cloths and harsh chemicals that will wear the plating prematurely. Hand washing is preferable to repeated dishwasher cycles if you want the finish to last.

This spoon suits cocktail bars, hotel bars, and restaurant bar stations where appearance at the counter is part of the customer experience. For venues running very high-volume mixing operations where aesthetics are secondary, a plain stainless spoon may be a more practical day-to-day choice.

If you're building out a bar toolkit and want to talk through what works in your specific setup, the team is happy to help.

The Pujadas cocktail spoon is a straightforward, well-made bar tool designed for the day-to-day demands of professional cocktail service. At 280mm, the handle is long enough to reach the base of tall mixing glasses and Boston shaker tins without difficulty, making it practical for a wide range of classic and contemporary cocktail techniques — stirring, layering, and muddling light ingredients among them.

Pujadas produce reliable smallwares for commercial environments, and this spoon reflects that. The stainless steel construction holds up well under repeated use and daily washing cycles, whether that is handled by bar staff or run through a glasswasher. The twisted shaft provides controlled rotation when stirring down spirit-led cocktails, and the flat disc at the base assists with layering pours where precision matters.

• Long handle reaches the base of tall glasses and mixing tins with ease
• Twisted shaft gives controlled rotation for stirring spirit-based cocktails
• Flat disc end supports accurate layering technique
• Stainless steel construction stands up to heavy daily use and regular washing
• Comfortable to use across extended service periods

This spoon is well suited to bar counters in hotels, restaurants, cocktail bars, and similar licensed venues where consistent technique and durable tools matter. It is a single-piece item rather than part of a modular system, so what you see is what you get — there are no interchangeable heads or weighted variants to factor in. For high-volume cocktail operations requiring a fuller bar kit, it is worth looking at complementary barware alongside this spoon.

If you are putting together a bar setup or replacing worn tools and would like a steer on what else to consider, we are happy to help.

The Pujadas 400mm cocktail spoon is a professional bar tool designed for stirring, layering, and building drinks in tall glasses, mixing glasses, and shaker tins. The extended length gives bartenders the reach needed to work cleanly in tall vessels without an awkward grip, and the twisted handle provides controlled rotation when stirring spirit-forward cocktails to the right dilution and temperature.

In a busy bar environment, the small details matter. A well-balanced bar spoon that sits comfortably in the hand reduces fatigue across a long service and allows for consistent technique at pace. The polished stainless steel construction is practical for a commercial setting — it withstands repeated washing, resists staining, and holds its finish under daily use.

• Twisted handle supports controlled, smooth stirring action
• Extended length suited to tall mixing glasses and bar tins
• Polished stainless steel resists staining and cleans easily
• Balanced for comfortable use across a full service period
• Suitable for stirring, layering, and building cocktails

This spoon is well suited to cocktail bars, hotel bars, and restaurant bar sections where a reliable, professional-grade tool is needed day to day. It is a practical choice for venues setting up a cocktail programme or replacing worn bar tools. For operations requiring a broader barware kit, this sits comfortably alongside other mixing and serving tools in a complete bar setup.

If you are equipping a new bar or want to make sure you are specifying the right tools for your service style, the team is happy to help.

The Beaumont Hudson is a 450mm stainless steel cocktail spoon designed for professional bar use. The extended length makes it practical for working with tall mixing glasses and layering drinks with control, while the twisted stem provides a comfortable grip during stirring.

Behind a busy bar, the right spoon makes a measurable difference to consistency and speed. The 450mm reach suits standard mixing glasses without the awkwardness of a shorter spoon, and the rounded end allows for smooth layering and gentle stirring without disturbing carbonation or delicate ingredients. The stainless steel construction handles constant use and repeated washing without degrading.

From a practical standpoint, this spoon works well across a range of cocktail service styles:

• Twisted stem aids grip during extended stirring
• Rounded end suitable for layering and muddling assistance
• Stainless steel resists corrosion and staining in bar environments
• 450mm length works comfortably with standard mixing glasses
• Lightweight at 38g — easy to handle during fast-paced service

This is a straightforward, reliable tool suited to cocktail bars, hotel bars, and any venue where mixed drinks are a regular part of service. It works equally well front-of-house during tableside preparation or behind the bar during high-volume service periods. For operations running multiple bar stations, having several on hand is sensible practice.

If you are equipping a new bar setup or reviewing your current barware, our team is happy to advise on what works well together.

The Olympia Gunmetal Cocktail Mixing Spoon is a multi-function bar tool designed for professional cocktail preparation. The twisted shaft runs the full length of the spoon, allowing for controlled, smooth stirring that incorporates ingredients evenly without over-agitating. The gunmetal finish gives it a clean, considered appearance that sits comfortably in a well-presented bar setup.

In practice, this spoon handles the day-to-day demands of a busy service well. The twisted shaft gives the bartender a reliable grip during extended stirring, and the flat muddler end at the top is useful for pressing garnishes, herbs, or sugar cubes directly in the glass. The spoon bowl at the base doubles as a small measure for syrups and liqueurs, which helps with consistency across drinks when free-pouring isn't appropriate.

• Twisted shaft for smooth, controlled stirring technique
• Muddler end for crushing garnishes and sugar in the glass
• Spoon bowl for measuring syrups and small liquid additions
• Gunmetal finish suitable for front-of-house bar environments
• Stainless steel construction for durability and easy cleaning

Being stainless steel, it cleans easily by hand or in a glasswasher, and the gunmetal finish holds up well under regular commercial use without flaking or fading noticeably over time.

This is a practical everyday tool suited to cocktail bars, hotel bars, and restaurant bars where consistent drink preparation matters. If your team is equipping a new bar or refreshing existing tools, it's worth considering alongside other barware to ensure everything works well together — our team is happy to help with that.

The Pujadas Copper Cocktail Spoon with Trident End is a bar tool designed for two tasks: stirring mixed drinks with control and precision, and handling garnishes cleanly without reaching for a separate tool. The twisted handle runs the full length of the spoon, providing a natural grip point that helps bartenders maintain consistent speed and direction when building layered or stirred cocktails.

The antique copper finish gives it a distinctive appearance that reads well on a well-presented back bar. It is a practical choice for venues where service tools are visible to guests and where presentation behind the bar is taken seriously. The trident end is functional rather than decorative — it handles garnishes, olives, and small accompaniments without interrupting the flow of service.

A few practical points worth noting before purchasing:

• The antique copper finish requires handwashing — dishwasher use will damage the surface
• Copper-finish tools can show wear over time with heavy daily use
• The twisted handle improves grip but does add to the overall length, so worth confirming it suits your bar layout

This spoon is well suited to cocktail bars, hotel bars, and restaurant bars where quality bar tools are part of the overall guest experience. For higher-volume venues running multiple bar stations, it is worth considering whether a set of several is more practical than a single piece.

If you are fitting out a new bar or refreshing your service tools and would like a steer on quantities or what else to consider, our team is happy to talk it through.

The Beaumont copper plated cocktail spoon is a standard bar tool designed for mixing, layering, and muddling drinks at a professional bar station. It combines a twisted-shaft spoon with a flat masher end, giving bartenders a single implement for the majority of cocktail preparation tasks.

In a busy bar environment, the twisted handle allows for smooth, controlled spinning between the fingers — useful when building layered drinks or stirring spirits-based cocktails that need gentle, consistent blending rather than aggressive agitation. The masher end is suited to muddling fresh herbs, citrus, or soft fruit directly in the glass without the need for a separate muddler, which helps keep the bar top clear during service.

• Twisted handle supports smooth one-handed spinning technique
• Masher end suitable for muddling herbs, citrus, and soft fruit
• Copper plated finish appropriate for front-of-house presentation
• Stainless steel construction beneath the plating for durability
• Compact and easy to store in a standard bar caddy or roll

The copper plating makes this a reasonable choice for venues where bar tools are visible to guests — cocktail bars, hotel bars, and restaurant bar counters where presentation matters alongside function. It is worth noting that copper plating on bar tools will show wear over time with regular use and cleaning, so high-turnover sites may want to consider how that sits with their front-of-house standards.

If you are equipping a new bar station or want to discuss which bar tools suit your service style, we are happy to help you work through the options.

The Beaumont Mezclar cocktail spoon is a stainless steel bar spoon with a copper-plated finish, twisted stem, and a fork at the opposite end to the bowl. It is a standard piece of bar kit used for stirring built and mixed drinks, and for placing or retrieving garnishes without handling them directly.

In a working bar environment, a well-balanced spoon makes a practical difference. The twisted stem gives a controlled, even stir when working with a mixing glass, allowing the bartender to keep the motion smooth and consistent without disturbing the ice unnecessarily. The fork end serves a functional purpose — picking up olives, cherries, or citrus twists cleanly and without the need for a separate garnish fork on the bar top.

The copper plating gives the spoon a warm, considered appearance that sits well in front-of-house settings. Craft cocktail bars, hotel bars, and venues with a visible bar counter will find it presents neatly alongside premium glassware without looking out of place. It is equally at home in back-bar use where appearance is less of a priority.

At 303mm in length, it is a practical size for standard mixing glasses and tall build glasses. The stainless steel construction beneath the copper finish means it holds up to regular bar use and cleaning, though as with all copper-plated barware, abrasive cleaning should be avoided to preserve the finish over time.

If you are equipping a bar and are unsure how many to stock or whether a different finish would suit your operation better, we are happy to help you think it through.

The Pujadas 400mm cocktail spoon is a long-handled bar tool designed for stirring, layering, and mixing cocktails in tall glasses, mixing glasses, and shaker tins. The extended length gives bartenders full reach without awkward angles, while the twisted handle section provides a natural rotation point for smooth, controlled stirring — a technique that matters when building layered drinks or chilling a spirit without over-diluting it.

In a busy bar environment, small tools take consistent punishment. This spoon is constructed from stainless steel with a copper-tone finish, which gives it the durability expected of professional barware while lending a considered aesthetic that suits both classic cocktail bars and contemporary venues. The finish does require handwashing rather than machine washing to maintain its appearance over time — worth factoring in if your bar team runs a high-volume operation where dishwasher cycles are the default.

• Twisted handle supports controlled spinning motion for precise stirring technique
• 400mm length suits tall mixing glasses, highballs, and standard shaker tins
• Copper finish presents well on an open bar or during tableside service
• Stainless steel construction holds up to daily professional use
• Lightweight enough for extended service sessions without hand fatigue

This spoon is well suited to cocktail bars, hotel bars, and restaurant bar sections where presentation matters alongside function. It is a single-purpose tool — if your operation requires a spoon with a muddler end or a fork tine, there are alternative formats worth considering instead.

If you are equipping a new bar or refreshing a kit list and want to talk through what else you might need alongside it, we are happy to help.

The Beaumont cocktail spoon is a standard bar tool used for stirring, layering, and building cocktails directly in a mixing glass or serving vessel. Made from stainless steel with a twisted stem, it provides the control and reach needed when working with tall mixing glasses and layered drinks.

Behind a busy bar, consistency matters. A well-balanced cocktail spoon allows bartenders to stir drinks smoothly without agitation, preserving clarity and dilution control — particularly important for spirit-forward cocktails such as Martinis or Negronis. The twisted stem gives a reliable grip and helps produce the steady rotation experienced bartenders rely on during a full service.

The rounded end of the spoon doubles as a muddler or layering tool, making it a versatile piece rather than a single-use item. Practical advantages include:

• Stainless steel construction resists corrosion in a wet bar environment
• Twisted stem aids controlled, consistent stirring technique
• Rounded end suitable for layering and light muddling tasks
• Easy to clean and dishwasher safe

There are no particular installation requirements — this is a hand tool. It is worth considering, however, that at 284mm in length it is sized for standard bar mixing glasses rather than larger-format vessels. For high-volume cocktail programmes, having several in rotation is sensible to avoid downtime during service.

This spoon is well suited to cocktail bars, hotel bars, and restaurant bar teams where presentation and technique both carry weight. It is a straightforward, durable tool at an accessible price point. If you are equipping a bar from scratch or want to discuss what else you need behind the pass, the team is happy to help.

The Beaumont Mezclar cocktail spoon is a stainless steel bar tool designed for stirring mixed drinks and handling garnishes. The twisted stem gives it the balance and rotation needed for smooth, controlled stirring in a mixing glass, while the fork end at the base makes it practical for picking up and placing garnishes cleanly without using fingers.

Behind a busy bar, small tools either hold up or become a liability. This spoon is well suited to high-tempo service — the stainless steel construction resists corrosion and handles repeated washing without degrading, and the finish remains presentable on the bar top as well as in back-of-house use. The twisted stem also makes the spoon easier to control with one hand when building drinks quickly during a rush.

• Twisted stem for controlled rotation when stirring cocktails
• Fork end handles garnishes hygienically without direct contact
• Stainless steel construction suited to daily commercial bar use
• Appropriate for front-of-house presentation as well as utility use
• Lightweight enough for extended service without fatigue

There are no installation or electrical requirements. As with any bar smallware, it is worth considering how many covers or cocktails a shift demands — a busy cocktail bar or hotel bar running continuous service will typically want several spoons in rotation to allow for washing cycles without interrupting service flow.

This spoon is well suited to cocktail bars, hotel bars, and licensed restaurants where both build quality and presentation matter. If you are equipping a full bar setup or are unsure how many to stock for your service volume, the team is happy to help you think it through.

The Pujadas Stainless Steel Cocktail Spoon with Trident End is a bar tool designed to handle two routine tasks in one piece: stirring and garnishing. The long twisted handle gives bartenders a controlled grip during stirring, whilst the three-pronged trident at the opposite end allows garnishes to be picked up and placed with precision, avoiding the need to swap between tools mid-service.

In a busy bar environment, speed and consistency matter. A well-balanced mixing spoon supports smooth, controlled stirring that keeps ice movement steady and avoids over-dilution — particularly relevant when building layered drinks or working with spirits that require gentle handling. The trident end is equally practical for spearing fruit garnishes or small accompaniments cleanly, which helps maintain presentation standards during peak periods.

• Twisted handle aids grip and rotation control during stirring
• Trident end handles garnish work without needing a separate pick
• Polished stainless steel finish is hygienic and easy to wipe clean
• Suitable for cocktail bars, hotel bars, and restaurant bar sections

There are no installation requirements for this product. It is a hand tool that simply needs to be stored cleanly when not in use. Stainless steel construction means it holds up well to regular use and washing, whether by hand or through a glasswasher, without discolouring or corroding in the way that plated alternatives sometimes do.

This spoon is well suited to any professional bar operation where cocktail service is a regular part of the offer — from dedicated cocktail bars through to hotel bars and restaurant bar sections. For operations serving high volumes where bartenders prefer different handle weights or lengths, it is worth considering a range of mixing spoon options to match individual working styles.

If you are equipping a new bar or reviewing your smallwares setup and want a steer on what works well in practice, our team is happy to help.

The Beaumont cocktail spoon with masher is a dual-purpose bar tool designed for professional use behind the counter. The twisted stem provides controlled stirring action when building or layering drinks in mixing glasses, while the flat disc end at the base serves as a light muddler for crushing sugar, herbs, or soft fruit without the need to reach for a separate tool.

In a busy bar environment, having a single implement that handles both stirring and light muddling keeps the workflow moving and reduces clutter on the bar top. The twisted stem is not merely aesthetic — it gives the bartender better grip and rotation when stirring down spirit-forward cocktails that require consistent, gentle agitation over time.

• Twisted stem aids smooth, controlled stirring in mixing glasses
• Disc end suitable for light muddling and sugar crushing
• Steel construction holds up to regular daily use and repeated cleaning
• Compact enough to store in a bar rail or tool roll without taking up space

Being a hand-wash or glasswasher-safe steel tool, it fits into standard bar cleaning routines without any particular care requirement beyond normal hygiene practice. It is worth noting that the disc end is suited to light muddling only — operators who regularly muddle fibrous ingredients or large quantities may find a dedicated muddler more appropriate for that specific task.

This spoon is well suited to cocktail bars, hotel bar operations, restaurant bars, and any venue where staff are building drinks to order. If you are equipping a bar from scratch or putting together a bartender's toolkit and want guidance on what else to consider alongside it, the team is happy to help.

The Sola Donau cocktail spoon is a long-handled bar spoon designed for mixing and layering drinks at the bar. Part of Sola's established Donau range, it carries the same flowing handle profile found across the cutlery collection, giving a consistent look when used alongside Donau table cutlery. The spoon is manufactured from 18/0 stainless steel with a high-shine finish.

At 147mm in length, the spoon is a practical size for standard bar glasses and mixing vessels. The stainless steel construction holds up well to regular commercial use and passes through commercial dishwashers without issue, which matters when bar stock is cycling quickly during a busy service.

Key practical points for bar operators:

• Dishwasher safe — suitable for commercial glasswasher or dishwasher cycles
• 18/0 stainless steel construction resists corrosion in a bar environment
• High-shine finish complements formal table and bar settings
• Sold in a pack of 12, suited to stocking a working bar par level
• Consistent Donau handle profile for range coordination

These spoons are well suited to hotel bars, restaurant bar counters, and cocktail venues where a coordinated cutlery aesthetic is maintained. The pack size of 12 works for most mid-sized bar setups, though higher-volume venues running multiple bar stations may find it practical to order several packs to maintain adequate par stock. If you are building out a complete Donau cutlery programme or have questions about quantities for your operation, the team is happy to advise.

The Bonzer mixing spoon is a long-handled bar spoon built to the classic 10.5 setup that professional bartenders have relied on for decades. It features a 5ml spoon bowl at one end and a flat disc at the other, with a spiralled shaft running the length of the handle. Bonzer is widely credited as the originator of this style, and the design has since become the reference point against which most other bar spoons are measured.

In a busy bar environment, the spiralled shaft does more than add visual appeal — it gives bartenders genuine control when layering drinks, allowing liquid to run down the twist at a steady, predictable rate. The disc end is useful for muddling lightly or pressing garnishes, and the balanced weight of the spoon makes extended stirring comfortable during a heavy service.

Stainless steel construction means the spoon holds up well to daily use, resists staining from citrus and syrups, and passes easily through a glasswasher without deterioration. It is a practical, no-fuss tool that earns its place behind any professional bar.

If you are equipping a new bar or refreshing a set of worn-out tools, the team is happy to advise on quantities and whether any other Bonzer bar tools would complement your setup.

This is a standard stainless steel bar spoon from Olympia, designed for professional bar use. The long handle allows operators to reach the base of tall mixing glasses and highballs, making it straightforward to stir layered cocktails without disturbing the layers prematurely. The twisted shaft serves a practical purpose beyond aesthetics — it acts as a controlled channel when pouring spirits slowly down the handle, helping to float ingredients and build layered drinks with more consistency.

The disc end is the other working element here. It functions as a muddler for herbs, sugar, and soft garnishes directly in the glass, removing the need to reach for a separate tool mid-service. In a busy bar environment, that kind of consolidation keeps the worktop clear and reduces the number of items needing washing at the end of a shift.

At 40g in stainless steel, it sits comfortably in the hand without feeling flimsy, and the material makes it straightforward to clean and maintain to hygiene standards. Key practical points worth noting:

• Twisted handle for controlled, slow pouring of layered spirits
• Disc end doubles as a muddler for herbs and garnishes
• Long handle reaches the base of tall glasses and mixing vessels
• Stainless steel construction — durable and easy to sanitise
• Reduces the number of separate utensils needed during service

This spoon is well suited to cocktail bars, hotel bars, restaurant bar stations, and any venue where layered or stirred drinks feature on the menu. It is a practical, reliable everyday bar tool rather than a specialist piece of kit.

If you are equipping a bar station from scratch or want to discuss quantities for a new opening, the team are happy to help.

This is a copper-plated bar mixing spoon from Olympia, designed for stirring cocktails, long drinks, and layered beverages at a professional bar counter. The twisted shaft draws liquid upward as the spoon rotates, encouraging a smoother, more even mix without over-agitating the drink. The weighted flat end provides balance in the hand, which matters when you're working quickly during a busy service.

At 270mm in length, it sits comfortably in a standard mixing glass or tall bar jug without disappearing into the vessel. The copper plating gives it a traditional aesthetic that suits both classic cocktail bar environments and more contemporary settings. It is a straightforward, well-proportioned tool that does its job reliably without requiring any particular technique adjustment from experienced bar staff.

Practical day-to-day advantages include:

• Twisted shaft promotes even liquid circulation with each stir
• Weighted end improves control and reduces hand fatigue during high-volume service
• Copper plating suits traditional and craft cocktail bar aesthetics
• Lightweight at 40g — easy to handle for extended periods
• Simple to rinse and wipe down between drinks

It is worth noting that copper-plated finishes require a degree of care — abrasive cleaning will wear the plating over time, so hand washing is advisable. This is a single-piece smallware with no installation requirements.

This spoon is well suited to cocktail bars, hotel bars, and restaurant bar counters where presentation matters alongside function. If your operation runs a high-throughput bar and you need multiple spoons in rotation, it is worth considering quantity and whether a more robust finish would hold up better under heavy daily use.

If you have questions about bar smallwares or want to talk through equipping a new bar setup, the team is happy to help.

This is a stainless steel bar spoon from Beaumont with a combined mixing and muddling function. The spoon end is used for stirring and layering cocktails, while the flat masher at the opposite end is used to muddle fresh ingredients such as mint, citrus, or soft fruit directly in the glass or mixing vessel. At 280mm in length, it reaches comfortably to the base of highball glasses and mixing glasses without the handle becoming unwieldy.

In a busy bar environment, a well-balanced spoon matters more than it might appear. The twisted shaft allows the spoon to rotate smoothly between the fingers during stirring, which helps with both technique and consistency — particularly for drinks that require a controlled, layered pour. The extended length also reduces the risk of the spoon slipping into the glass during service.

The stainless steel construction keeps it practical for daily professional use: resistant to corrosion, straightforward to clean, and durable enough to withstand regular handling. The single-piece design means there are no joints or attachments to work loose over time.

• Twisted shaft supports smooth rotation and controlled stirring technique
• Masher end suitable for muddling herbs, citrus, and soft garnishes
• Length suited to highball glasses and standard mixing glasses
• Easy to clean and dishwasher safe

A straightforward, reliable tool for front-of-house cocktail service. If you're equipping a new bar or reviewing your smallwares setup and would like a steer on what else to consider, the team is happy to help.

This Beaumont cocktail spoon combines a long twisted stem with a flat disc end that doubles as a muddler. It is designed for bar use where a single tool needs to handle both delicate layering work and light crushing of ingredients such as sugar cubes, fresh herbs, or soft fruit.

The twisted stem gives a smooth, controlled rotation when building layered drinks or stirring spirits without over-diluting them. The flat base provides enough blunt force to release flavours from solid ingredients without the bulk of a dedicated muddler — useful on a busy bar where counter space and tool clutter are genuine concerns.

• Twisted stem for smooth rotation when stirring or layering cocktails
• Flat masher end for lightly crushing herbs, fruit, or sugar
• Gold plated finish — adds a polished, consistent look to bar presentation
• Stainless steel construction beneath the plating for durability in daily use
• Compact single-tool format reduces clutter on a working bar counter

It is worth noting that gold plating requires a little more care during cleaning than plain stainless steel — harsh abrasives or aggressive dishwasher cycles can wear the finish over time. Hand washing is generally advisable to maintain the appearance.

This spoon is well suited to cocktail bars, hotel bars, and restaurant bars where presentation matters alongside function. It is a practical everyday tool rather than a display piece, and works equally well in high-volume service as in more measured, craft-focused environments.

If you are equipping a full bar setup or sourcing barware in quantity, the team is happy to advise on what works well together.